The Beer Archive

Abbeydale Brewery was born in August 1996, so we’ve rustled up a fair few beers in our time. Cast your eye over our recently sold out releases alongside some old favourites below.

Deliverance 8.5% Intercontinental DIPA

Deliverance 8.5% Intercontinental DIPA Our Deliverance Double IPA series uses different hop varieties in combinations carefully selected by our brewers. We�ve chosen some of our favourites from around the globe for this version - dry hopped with Nelson Sauvin, Galaxy and Idaho 7 Cryo hops. The result is a hazy and soft DIPA that�s packed with flavourful notes of citrus fruit and juicy ripe mango, balanced out by the floral undertones sitting alongside a gentle bitterness.

Bitter:

Sweet:

ABV: 8.5%OG: 82.4PG: 18Colour: Keg PaleMalt: Maris Otter // Wheat // Vienna // OatsHops: Idaho 7 // Nelson Sauvin // Galaxy // Idaho 7 Cryo

Available to trade in

Deliverance 8.5% Rye DIPA

Deliverance 8.5% Rye DIPA For this version of our Double IPA series, we�ve created a spicy and full bodied DIPA using two different types of rye within the malt grist. Amarillo and Citra give a pleasant citrus backbone, with Summit and Columbus dry hops bringing notes of pepper, pink grapefruit and pine, rounded out by a marmaladey bitterness.

ABV: 8.5%OG: 71.4PG: 7Colour: AmberMalt: Low Colour Maris Otter Pale Ale Malt // Rye Malt // Munich Malt // Crystal Rye Malt // CaramaltHops: Citra // Cascade // Amarillo // ColumbusYeast: LAX YeastIBU: 87

Available to trade in

Citra NEIPA 6.5% Obsession Series

Citra NEIPA 6.5% Obsession Series Brewed with a double dose of Citra Cryo Hops! A true rockstar of the hop world, Citra is famed for an intensely citrussy character. Expect a potent, zesty aroma and a lip-smacking lemony flavour, smooth and fruity with a juicy finish.

Bitter:

Sweet:

ABV: 6.5%OG: 60.1PG: 10.5Malt: Maris Otter Barley // Wheat // OatsHops: Citra CryoYeast: American East CoastOther Ingredients: Brewed using a gluten reducing enzymeIBU: 30

Available to trade in

Drop By Your Local 4.1% Pale Ale

Drop By Your Local 4.1% Pale Ale Support your local pub! A classic pale ale, dreamed up alongside our team from our own local, The Rising Sun - now our Co-Owners too! Hopped with Willamette, Cascade and Centennial. Best enjoyed in good company.

Bitter:

Sweet:

ABV: 4.1%OG: 41.1PG: 8.5Malt: Maris Otter Barley // WheatHops: Willamette // Cascade // CentennialYeast: HouseOther Ingredients: Brewed using a gluten reducing enzyme

Available to trade in

Dark Mild 4.0% Restoration Series

Dark Mild 4.0% Restoration Series IT'S BACK, after just 11 months, rather than the almost-a-decade it took us last time! Expect smooth, balanced malt sweetness, a touch of roast character and hints of coffee. Brewed using 100% UK grown ingredients, the ultimate classic British hop, Fuggles, provides a gentle bitterness.

Bitter:

Sweet:

ABV: 4.0%OG: 39PG: 8Malt: Maris Otter Barley // Brown Malt // Crystal Malt // Black MaltHops: FugglesYeast: HouseOther Ingredients: Brewed using a gluten-reducing enzyme, may contain traces of WheatIBU: 20

Available to trade in

Through the Hopback – Ernest 3.9% English hopped pale ale

Through the Hopback – Ernest 3.9% English hopped pale ale Pale ale single hopped with English grown Ernest. Expect a light and grassy character, holding fresh and delicate flavours of ripe nectarines and apricots.

Bitter:

Sweet:

ABV: 3.9%OG: 38.7PG: 8.5Malt: Maris Otter Barley // WheatHops: ErnestYeast: HouseOther Ingredients: Brewed using a gluten reducing enzymeIBU: 26

Available to trade in

Hinterland 4.5% New England Pale Ale

Hinterland 4.5% New England Pale Ale From our hop-forward, accessible series of beers making the best use of our extensive hop store, welcome back Hinterland! A pillowy soft pale ale in the New England style, with punchy dry-hopping from Vic Secret, Mosaic and Sabro, including Sabro Cryo. Expect a full-bodied, juicy character, a big tropical aroma and low bitterness, encompassing floral notes alongside flavours of coconut and pink grapefruit.

First Brewed: 21st January 2022Bitter:

Sweet:

ABV: 4.5%OG: 44.9PG: 10Malt: Maris Otter Barley // Wheat // Maize // Oats // Dextrin MaltHops: Vic Secret // Sabro // MosaicYeast: HouseOther Ingredients: Brewed using a gluten-reducing enzyme

Available to trade in

Launch Into Liverpool 5.0% Collaboration with Neptune Brewery

Launch Into Liverpool 5.0% Collaboration with Neptune Brewery Collaboration with Liverpool’s Neptune Brewery. A tasty Retro IPA, using Chevalier heritage malt and English hops, with a Simcoe dry hop to “spruce” it up! Notes of peachy stone fruits and a hint of orangey citrus, with malty sweetness coming through in the finish.

Bitter:

Sweet:

ABV: 5.0%OG: 48.5PG: 9.5Malt: Maris Otter Barley // Wheat // ChevallierHops: Harlequin // Bramling Cross // SimcoeYeast: HouseOther Ingredients: Brewed using a gluten reducing enzymeIBU: 40

Available to trade in

New Zealand IPA 6.0% Wanderer Series

New Zealand IPA 6.0% Wanderer Series In collaboration with NZ Hops as part of the Bract Brewers Programme. An IPA brewed using a new hop from New Zealand, currently known as NZH-106, which we’re amongst the first in the world to trial... so we'd love your feedback! Tropical fruit and zesty lime and grapefruit dominate the flavour, with complementary herbal notes layering up the backbone.

Bitter:

Sweet:

ABV: 6.0%OG: 52.7PG: 6.5Malt: Maris Otter Barley // Wheat // OatsHops: NZH-106Yeast: VerdantOther Ingredients: Sugar // Brewed using a gluten reducing enzyme

Available to trade in

ESB 5.2% From our Restoration series

First Brewed: 21st October 2021Bitter:

Sweet:

ABV: 5.0%OG: 46.5Colour: PaleMalt: Maris Otter Barley // Wheat // MunichHops: Chinook // Enigma // CascadeYeast: HouseOther Ingredients: Brewed using a gluten reducing enzymeIBU: 40

Bitter:

Sweet:

ABV: 4.6%OG: 43.7PG: 8Malt: Maris Otter Barley // WheatHops: Incognito Centennial // Spectrum Galaxy // Lupomax AzaccaYeast: HouseOther Ingredients: Brewed using a gluten-reducing enzymeIBU: 28

Available to trade in

Springtime 4.1% Pale Ale

Springtime 4.1% Pale Ale A light and tropical pale ale to welcome the new season! Vista hops bring sweet, fruity notes of tangerine, cantaloupe melon and orchard pear, with an aromatic hint of green tea alongside.

Bitter:

Sweet:

ABV: 4.1%OG: 40.3PG: 8.5Malt: Maris Otter Barley // WheatHops: VistaYeast: HouseOther Ingredients: Brewed using a gluten reducing enzymeIBU: 45

Available to trade in

Through the Hopback – Citra 4.0% Single Hopped Pale Ale

Through the Hopback – Citra 4.0% Single Hopped Pale Ale Our heralding of hops series continues with Citra! One of the superstars of the hop world, featuring an intense citrusy aroma and flavours of grapefruit, lime and tropical fruits. *Please note this beer may have a gentle hop haze

Bitter:

Sweet:

ABV: 4.0%OG: 39PG: 8Colour: PaleMalt: Maris Otter Barley // WheatHops: CitraYeast: HouseOther Ingredients: Brewed using a gluten-reducing enzymeIBU: 65

Available to trade in

Dr Morton’s Aftersave 4.1% Pale Ale

Dr Morton’s Aftersave 4.1% Pale Ale Treat yourself to a splash of cool and refreshing Aftersave! Pale ale with Amarillo and Simcoe hops. Expect a quaffable beer with balanced bitterness and flavours of zesty orange alongside soft caramel notes.

Bitter:

Sweet:

ABV: 4.1%OG: 39.8PG: 8Colour: PaleMalt: Maris Otter Barley // WheatHops: Amarillo // SimcoeYeast: HouseOther Ingredients: Brewed using a gluten reducing enzymeIBU: 60

Available to trade in

Fly P.A. 4.7% Dry Hopped Pale Ale

Fly P.A. 4.7% Dry Hopped Pale Ale A collaboration with Sheffield-based record producers Dean Honer and Jarrod Gosling, otherwise known as the iconic electronic music duo, I Monster – brewed to celebrate the 20th anniversary reissue of their album ‘Neveroddoereven’, and their 2024 European tour. This pale ale has been dry-hopped with copious amounts of Galaxy and Sabro hops for a tropical fruit explosion on the tongue! Expect notes of tangerine, peach, passionfruit and hints of coconut. The combination of malts and oats provide a soft, pillowy mouthfeel for the hops to shine through. A beer that’s perfect for dreaming amid the flowers, for a couple of hours, on a beautiful day. Vegan and Gluten Free (brewed using Brewers Clarex)

Bitter:

Sweet:

ABV: 4.7%OG: 44.2PG: 8Malt: Maris Otter Barley // Wheat // Caramalt // Munich // OatsHops: Galaxy // SabroYeast: HouseOther Ingredients: Brewed using a gluten-reducing enzymeIBU: 60

Available to trade in

Through the Hopback Belma 4.0% Single Hopped Pale Ale

Through the Hopback Belma 4.0% Single Hopped Pale Ale A new hop to us, Belma gives an enticing peachy aroma and holds notes of melon and strawberry with a clean citrussy character alongside. Tasty and quaffable.

Bitter:

Sweet:

ABV: 4.0%OG: 39PG: 8Malt: Maris Otter Barley // WheatHops: BelmaYeast: HouseOther Ingredients: Brewers Clarex

Available to trade in

Outback 4.5% Aussie Lite IPA A luscious, light and laid back session IPA. Well balanced with an easy going, quaffable malt character, lightened with a generous portion of maize to keep this beer crisp and crushable. Packed full of tropical flavours from the bonzer combination of Galaxy and Vic Secret hops.

Bitter:

Sweet:

ABV: 4.5%OG: 45.9PG: 11Colour: Keg PaleMalt: Maris Otter // Wheat // MaizeHops: Vic Secret // GalaxyYeast: Windsor

Available to trade in

Wanderer 6.5% Sabro & Cascade Brut IPA

Wanderer 6.5% Sabro & Cascade Brut IPA Our Wanderer series takes inspiration from around the world, influenced by beers our team have enjoyed on their travels & with our brewers given free rein in their creations. This version is a bone dry, effervescent Brut IPA, liberally hopped with Sabro and Cascade. Light bodied, yet with complex flavours of zesty satsuma, creamy coconut and punchy grapefruit, followed up with a crisp finish.

Bitter:

Sweet:

ABV: 6.5%OG: 52.6PG: 3Colour: Keg PaleMalt: Maris Otter // RiceHops: Sabro // Cascade // Sabro Cryo // Cascade CryoYeast: US05IBU: 60

Available to trade in

Obsession Amarillo NEIPA 5.6% Single hopped New England IPA

Obsession Amarillo NEIPA 5.6% Single hopped New England IPA Meet your new Obsession - our single hopped series using the same hop in multiple ways, added throughout the brewing process to allow its character to truly shine. Amarillo is the star of the show this time, with a New England yeast strain chosen to make the most of the juicy notes found in this delicious hop variety. Soft and rounded, with a distinct citrus character and a tropical backbone.

Bitter:

Sweet:

ABV: 5.6%OG: 55.1PG: 12Colour: Keg PaleMalt: Maris Otter // Wheat // OatsHops: Amarillo (Whole Cone, T90, Cryo)Yeast: American East CoastIBU: 30

Available to trade in

Arson 4.4% Full flavoured golden ale

Arson 4.4% Full flavoured golden ale Fruity aromas with a floral and piney body. Hints of biscuit and caramel complemented by a bitter orange finish. Well-balanced and full-flavored.

First Brewed: 21st April 2008Bitter:

Sweet:

ABV: 4.4%OG: 42.6PG: 8.5Malt: Maris Otter Barley // Wheat // Pale ChocolateHops: Pacific Gem // ChinookYeast: HouseOther Ingredients: Brewers ClarexIBU: 35

Available to trade in

Winter 4.2% Pale Ale

Winter 4.2% Pale Ale A crisp and flavourful pale ale brewed with Ekuanot hops for an aromatic fruitiness and flavours of citrus and berries, plus a delicate herbal note in the finish.

Bitter:

Sweet:

ABV: 4.2%OG: 40.6PG: 8Malt: Maris Otter Barley // WheatHops: EkuanotYeast: HouseOther Ingredients: Brewed using a gluten reducing enzymeIBU: 50

Available to trade in

Wanderer 5.8% Cold IPA

Wanderer 5.8% Cold IPA A crisp, clean and crushable Cold IPA with Cryo hops. Extensively dry-hopped to showcase the combination of Cascade, Centennial and Mosaic in stunning clarity for a cornucopia of fresh citrussy flavours and a frosty dry finish.

Bitter:

Sweet:

ABV: 5.8%OG: 50.6PG: 6Colour: Keg PaleMalt: Maris Otter // RiceHops: Centennial // Cascade // MosaicYeast: NovaIBU: 55

Available to trade in

Fresh Hop Heathen 4.1% Cryo American Pale Ale

Fresh Hop Heathen 4.1% Cryo American Pale Ale This year we�re pioneering the use of YCH 301 Mosaic hops from the Yakima Chief Hops Elite Product Trial programme� freshly harvested, unkilned hops, processed into Cryo form! This state of the art process keeps all those delicate fresh hop aromas and flavours but in a punchy little pellet. Expect blueberry and tropical notes to come through on the aroma along with a tasty grapefruit and stone fruit character. Aromatic and refreshing with a deliciously citrussy bitter finish.

Bitter:

Sweet:

ABV: 4.1%OG: 39.3PG: 7.5Colour: Keg PaleMalt: Maris Otter // Wheat // CaramaltHops: Mosaic YCH 301Yeast: House

Available to trade in

Dr. Morton’s Duck Baffler 4.1% Citra Pale Ale

Dr. Morton’s Duck Baffler 4.1% Citra Pale Ale Having trouble on your annual duck hunt? Why not try Doctor Morton's Duck Baffler for all your wildfowl acquisition needs. Our specially formulated Pale Ale is preferred by 9 out of 10 Mallards tested. The other has been donated to a local takeaway to teach him a lesson about brand loyalty.

Bitter:

Sweet:

ABV: 4.1%OG: 40.0PG: 8.2Malt: Maris Otter Barley // WheatHops: CitraYeast: HouseOther Ingredients: Brewed using a gluten reducing enzyme

Available to trade in

Salvation 4.5% Chocolate Orange Stout

Salvation 4.5% Chocolate Orange Stout Prepare to be granted Salvation! Our constantly evolving stouts & porters series from our Brewers Emporium range. A truly classic combination, chocolate and orange come together in this treat of a stout. Expect a roasty toasty background, with layers of silky smooth sweetness and a subtle, zesty twist of citrus fruit. It's mine!

Bitter:

Sweet:

ABV: 4.5%OG: 51PG: 16.1Colour: BlackMalt: Maris Otter // Wheat // Chocolate Malt // Crystal // Roast BarleyHops: Centennial // AmarilloOther Ingredients: Lactose, Orange Peel, Cacao Nibs

Available to trade in

Ryes Again 6.0% B.A. Fruit Sour Beer

Ryes Again 6.0% B.A. Fruit Sour Beer Turning back the pages on the Funk Dungeon, Ryes Again is a reworking of the very first release from our mixed fermentation project. A blend of beers aged in barrel for up to 4 years, expect an almost balsamic sourness holding a berry fruit character and oodles of cherry flavour, softened a little by hints of marzipan and vanillins with a spicy, slightly dry finish

ABV: 6.0%OG: BlendPG: 3.2Colour: ChestnutMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat // Crystal Rye Malt // Oats // Malted Oats // Rye MaltHops: TraditionYeast: It's complicated - if you're interested, check out the blog or follow @abbeydalefunk on twitterOther Ingredients: Coffee husks // cherries

Available to trade in

Pull of Gravity 5.6% Graf - beer / cider hybrid

Pull of Gravity 5.6% Graf - beer / cider hybrid Brewed using UK grown ingredients - Plumage Archer Heritage Barley and Olicana hops - this is a collaboration with the aeronauts at Ascension Cider, using rescued supermarket rejected apples pressed and blended with our first ever raw ale. Clean sweet and fresh, with a prominent apple character on the nose. This delicate, floral and easy drinking beer sings of the orchard with a gentle funk and light acidity in the finish.

ABV: 5.6%OG: 45.0PG: 2.0Colour: PaleMalt: Plumage Archer // Torrified Wheat // Rye MaltHops: OlicanaYeast: Wild // Spontaneously fermentedOther Ingredients: Pressed apple juiceIBU: 30

Available to trade in

Dr Morton’s Safety Beer 4.1% The one you can trust

Dr Morton’s Safety Beer 4.1% The one you can trust Pale beer brewed with a combination of Australian hops, Galaxy and Vic Secret. Bursting with grapefruit, pineapple and passionfruit flavours, this will have them rushing back to the bar for another!

Bitter:

Sweet:

ABV: 4.1%OG: 40.8PG: 9Malt: Maris Otter Barley // WheatHops: Galaxy // Vic SecretYeast: HouseOther Ingredients: Brewed using a gluten reducing enzymeIBU: 66

Available to trade in

Wheat Beer 4.6% German Style Wheat Beer

Wheat Beer 4.6% German Style Wheat Beer A wheat beer brewed in the classic German style, with aromas of banana and clove backed up with a slightly sweet malty character, a subtle spice and a smooth, refreshing and citrussy body. Prost!

ABV: 4.6%OG: 46.5PG: 8Colour: Keg PaleMalt: Wheat // Maris OtterHops: Tradition // SpaltYeast: Wheat Yeast

Available to trade in

Obsession Ekuanot 5.9% West Coast IPA

Obsession Ekuanot 5.9% West Coast IPA Meet your new Obsession - our single hopped series using the same hop in multiple different ways, added throughout the brewing process to allow its character to truly shine. This version is a West Coast IPA and we've selected Ekuanot hops and added them in pellet, leaf and cryo form for oodles of tropical, fruity aromas. Expect a big punch of citrus and a burst of bubblegum character on the palate, followed by a clean, bitter finish.

ABV: 5.9%OG: 54.4PG: 9Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat // Carramalt // Munich Malt // SugarHops: Ekuanot // Ekuanot // More EkuanotYeast: West Coast IPA YeastIBU: 90

Available to trade in

Alchemy 4.2% A full-flavoured pale and hoppy beer. Lots of fruit, especially citrus and some spiciness from the Amarillo hops. A refreshing bitter finish. Ideal summer drinking.

Alchemy 4.2% A full-flavoured pale and hoppy beer.

Lots of fruit, especially citrus and some spiciness from the Amarillo hops. A refreshing bitter finish. Ideal summer drinking.

Bitter:

Sweet:

ABV: 4.2%Colour: Pale

Salvation 5.5% Cappuccino Stout

Salvation 5.5% Cappuccino Stout We've created our own version of a deliciously creamy version of a cappuccino, all wrapped up in a cosy and lip smacking stout. A carefully crafted malt bill combined with our very own specially roasted coffee from local suppliers Cafeology gives a balanced roast character and a rounded mouthfeel.

Bitter:

Sweet:

ABV: 5.5%OG: 56.6PG: 14.3Colour: BlackMalt: Maris Otter // Black Malt // Oats // Chocolate Malt // Caramalt // Carafa // Torrified WheatHops: Columbus // BobekYeast: HouseOther Ingredients: Cacao Nibs // Coffee // Lactose

Available to trade in

Hopback Azacca 4.2% Single Hopped with Azacca

Hopback Azacca 4.2% Single Hopped with Azacca Our Hopback series continues with this delightfully juicy Azacca-hopped pale. A fresh pine aroma with sweet spicy mango notes balanced by orangey citrus tones. Refreshing!

Bitter:

Sweet:

ABV: 4.2%Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified WheatHops: AzaccaYeast: House Yeast

Available to trade in

Restoration 4.9% Golden steam Ale

Restoration 4.9% Golden steam Ale Brewed in tribute to the iconic Anchor Steam�. A historic beer style originally brewed in California during the gold rush, using lager yeast and warm fermentation to create a truly unique style. Our version features Chinook hops for a clean, grassy character. Crisp and easy drinking.

ABV: 4.9%OG: 40.3PG: 8.5Colour: AmberMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat // Black Malt // OatsHops: ChinookYeast: Lager YeastIBU: 40

Available to trade in

Fresh Start 4.1% Hazy Pale Ale

Fresh Start 4.1% Hazy Pale Ale Our collaboration in aid of Roundabout - Sheffield youth housing charity, find out more about this wonderful organisation here - https://www.roundabouthomeless.org Dry hopped pale ale with Enigma, Simcoe and Vic Secret hops. Expect a vibrant, tropical character with a full bodied mouthfeel and a berry fruit flavour in the finish. Well hopped and slightly hazy

Bitter:

Sweet:

ABV: 4.1%Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat // Black Malt // OatsHops: Simcoe // Vic Secret // EnigmaYeast: House Yeast

Available to trade in

Speculation 4.0% Pale Ale

Speculation 4.0% Pale Ale Pale Ale made with American Summit hops and Southern Cross all the way from New Zealand

Bitter:

Sweet:

ABV: 4.0%Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified WheatHops: Southern Cross and SummitYeast: House yeast

Available to trade in

Through the Hopback – Mosaic 3.9% Single Hopped with Mosaic

Through the Hopback – Mosaic 3.9% Single Hopped with Mosaic Floral undertones enhance the juicy flavours of blueberries and mango, tropical guava and papaya, finishing with a citrus twist in the latest of our series of Through the Hopback pale beers.

Bitter:

Sweet:

ABV: 3.9%OG: 39.3PG: 7.5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: MosaicYeast: House Yeast

Available to trade in

Unbeliever 3.8% Grapefruit Sour

Unbeliever 3.8% Grapefruit Sour Created in collaboration with Out & About and the Queer Brewing Project, this supremely quaffable grapefruit beer is the slightly boozier big sister to last year's homage to one of our collective favourite bevs, but with a Steel City twist (who remembers the Shefferhofer?!). A light and tart beer that's perfect for sunshine sippin'! We'll be donating 10p per pint to local charity SAYiT, who provide support for local LGBTQ+ people.

ABV: 3.8%Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat // Wheat MaltOther Ingredients: Grapefruit

Available to trade in

Unbeliever 2.8% Lemon Radler

Unbeliever 2.8% Lemon Radler Tart and thirst quenching radler style beer, packed with lemon comminute for a real zing in the flavour and a zesty finish.

Bitter:

Sweet:

ABV: 2.8%OG: 26.9PG: 5Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat Hops: Centennial. Yeast: LactobacillusOther Ingredients: Lemon Comminute (Puree that excludes the skin)

Available to trade in

Gothic Country 5.6% Heritage Saison

Gothic Country 5.6% Heritage Saison A bold, fresh and thirst-quenching beer with a clean, grassy backbone provided by Heritage Grain - Plumage Archer. Aged in a blend of ex-Rioja casks and neutral American Oak, before being dry hopped with Amarillo for a punch of zesty tangerine-like acidity. Light and spritzy, holding gentle funk and peppery spice, with a crisp, pleasingly dry finish.

ABV: 5.6%OG: 50PG: 2.5Colour: PaleMalt: Plumage Archer // Toasted Malted Oats // Wheat Malt // Rye Malt Hops: Tradition // AmarilloYeast: Saison

Available to trade in

Hinterland 4.5% New England Pale Ale

Hinterland 4.5% New England Pale Ale A pillowy soft pale ale in the New England style, featuring punchy dry hopping from Vic Secret, Mosaic and Talus cryo. Expect a full bodied, juicy character with a big tropical aroma and low bitterness

ABV: 4.5%OG: 44.9PG: 10Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat // Flaked Torrified Maize // Dextrin Malt // OatsHops: Vic Secret // Talus // MosaicYeast: House Yeast

Available to trade in

Hopback – CF247 4.2% Experimental Pale Ale

Hopback – CF247 4.2% Experimental Pale Ale A very special collaboration with Charles Faram Hop Merchants, featuring an experimental and as yet un-named hop from their pioneering hop development programme. Pale and easy drinking cask ale with tropical fruit and notes of red berries.

Bitter:

Sweet:

ABV: 4.2%Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat Hops: CF 247Yeast: House Yeast

Available to trade in

Voyager TIPA 11.2% There and Back Again

Voyager TIPA 11.2% There and Back Again The biggest beer we've released to date, our Voyager Citra, Centennial and Mosaic IPA has been given the TIPA treatment and it's not just the ABV we've amped up, the hop character has been given a boost too with plenty of cryo! The same West Coast bitterness meets East Coast fruitiness that you know and love, with all those juicy tropical notes singing even more loudly and an added intensity in the finish.

ABV: 11.2%OG: 97.6PG: 14Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // CaramaltHops: Citra // Centennial // Mosaic

Available to trade in

Reverie 4.2% Dry Hopped Pale Ale

Reverie 4.2% Dry Hopped Pale Ale Intended to transport your mind to a glorious Springtime daydream. Dry hopped with Ekuanot and Cascade with Centennial Cryo to create a beer which is fruity, floral and bursting with freshness. Take a moment to lose yourself in Reverie...

ABV: 4.2%OG: 42.6PG: 10Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat // Malted OatsHops: Citra + CascadeYeast: House Yeast

Available to trade in

Wanderer 6% Cryo NEIPA

Wanderer 6% Cryo NEIPA Our Wanderer series takes inspiration from around the world, influenced by beers our team have enjoyed on their travels where our brewers given free rein over their creations. This time we've stuck to our home town, rebranding Huckster Cryo (originally a collaboration with Peddler Market). This juice bomb of a New England IPA has now been bought under our Brewers' Emporium banner, with Ekuanot, Sorachi Ace, Galaxy, Vic Secret, Citra & Ekuanot Cryo for all the good vibes.

ABV: 6%OG: 57.2PG: 11Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Oats // Sugar // Malted OatsHops: Ekuanot // Sorachi Ace // Galaxy // Vic Secret // Citra & Ekuanot Cryo

Available to trade in

Devotion 4.4% A pale beer with floral aromas and distinctive lychee flavours. Lingering bitter finish. Very refreshing with crisp bitterness. A classic Abbeydale pale ale.

First Brewed: 20th September 2004Bitter:

Sweet:

ABV: 4.4%OG: 42.1PG: 8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Green BulletYeast: House Yeast

Available to trade in

Restoration 2.8% Table Beer

Restoration 2.8% Table Beer Our modern interpretations of classic and historical beer styles, the Restoration series takes the traditional and brings it back with a contemporary twist. Here we have a bright and incredibly drinkable Table Beer, gentle in ABV but packed with character from the combination of Amarillo, Enigma and Centennial hops. Golden in colour, spritzy and refreshing with zesty citrus notes and a balanced bitterness - an accessible beer to enjoy in good company.

ABV: 2.8%OG: 35.3PG: 15Colour: CopperMalt: Maris Otter // Wheat // Munich // Black Malt // OatsHops: Amarillo // Enigma // CentennialYeast: House

Available to trade in

Unbeliever 4.4% Apricoy Gose

Unbeliever 4.4% Apricoy Gose The latest iteration of Unbeliever is a twist on the traditional Gose style - ripe and juicy with a fragrant and sweet stone fruit flavour, and a lick of salinity with a mouthwateringly tart finish

ABV: 4.4%OG: 41.1PG: 7Colour: PinkMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat // Black Malt // Wheat MaltHops: TraditionOther Ingredients: Apricot Puree, salt, coriander seeds

Available to trade in

Resolution 4.2% Beer in HD quality A pale and hoppy beer with an orange peel aroma. Featuring the Centennial hop from the US.

First Brewed: 3rd January 2007Bitter:

Sweet:

ABV: 4.2%OG: 40.6PG: 8.1Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Columbus // CentennialYeast: House Yeast

Available to trade in

Contraption 4.1% Every brewery has one The contraption. You know the one. That machine you have that someone built or bodged together, and no one is quite sure how it works. But if you press it here and hold it here and stand on one leg and whisper 'i love beer' 3 times it miraculously works every time! This beer is nothing like that. This beer is not complicated, in fact it's quite the opposite. A simple, easy drinking, classic Abbeydale pale hopped with Summit, Pacific Jade and Amarillo.

Bitter:

Sweet:

ABV: 4.1%OG: 40PG: 8.2Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Simcoe // Pacific Jade // AmarilloYeast: HouseIBU: 32

Available to trade in

Reveller 3.9% This little beer head will always show you how to have a good time This little beer head knows how to party. He called on his hoppy pals Chinook, Simcoe, Summit and Willamette and they've spent the week dancing themselves into a glorious liquid gold full of citrus bitterness and a nice punchy, fruity bite.

Bitter:

Sweet:

ABV: 3.9%OG: 38PG: 7.8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Summit // Simcoe // Chinook // WillametteYeast: HouseIBU: 60

Available to trade in

Prophecy 4.5% Pale & hoppy A very pale beer with lots of hop character. Lovely citrus flavours, orange and grapefruit and a rounded bitter finish. Very refreshing and easy drinking.

Bitter:

Sweet:

ABV: 4.5%OG: 43.4PG: 8.5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Motueka // El Dorado // Summit // Experimental #300Yeast: House yeastIBU: 45

Available to trade in

Salvation 5.0% Sea Sat and Caramel Prepare to be granted Salvation! This version of our stout series is a smooth, sweet and full-bodied stout, with warm caramel flavours, gently seasoned by a shrinking of Sea Salt. Since this beer first appeared we've upped the ABV and beefed up the flavours.

ABV: 5.0%Colour: BlackMalt: Low Colour Maris Otter Pale Ale Malt // Roast Wheat // OatsHops: Mount Hood, Sorachi AceYeast: House YeastOther Ingredients: Sea Salt, Caramel flavouring

Available to trade in

Damnation 4.5% Golden beer with New Zealand hopped loveliness A classic pale, bitter beer made with finest Maris Ottter malt. A very generous helping of hops from New Zealand give lovely fruity and citrus aromas and flavours and a long-lasting bitter finish. Deceptively easy-drinking.

Damnation 4.5% Golden beer with New Zealand hopped loveliness A classic pale, bitter beer made with finest Maris Ottter malt. A very generous helping of hops from New Zealand (Motueka & Pacific Jade to be precise) give lovely fruity and citrus aromas and flavours and a long-lasting bitter finish. Deceptively easy-drinking.

Bitter:

Sweet:

ABV: 4.5%OG: 43.4Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Columbus // Pacific JadeYeast: House YeastIBU: 59

Available to trade in

Some Abbeydaleeits among you may remember us making Damnation in the past? The pump clip with the evil Dalmatian on it!? As good as that was, in keeping with our modernisation of our pump clip across the board. Damnation is the latest artwork creation from our new designer Luke Bailey off of that there Leeds.

Glory! Glory! 5.2% Pink Peppercorn Saison

Glory! Glory! 5.2% Pink Peppercorn Saison Dreamed up in collaboration with Queer Brewing and Out & About Sheffield, Glory! Glory! features a balanced acidity and a bright peppercorn spice, rounded out by soft American Oak. 10p from the sale of each can will be donated to SAYIT.

ABV: 5.2%OG: 43.4PG: 3Colour: PinkMalt: Low Colour Maris Otter Pale Ale Malt // Wheat Malt // Torrified WheatHops: Chinook // FugglesYeast: SaisonOther Ingredients: Pink Peppercorns, Hibiscus Flowers

Available to trade in

Indugence 7.0% Chocolate Cake Stout

Indugence 7.0% Chocolate Cake Stout We're turning 25 this year and what's a party without a cake? We've gone full extravagance with this rich stout -full bodied and sweet with layer upon layer of chocolatey flavour

ABV: 7.0%OG: 73.4PG: 20Colour: BlackMalt: Low Colour Maris Otter Pale Ale Malt // Chocolate Malt // Roast Wheat Malt // Carafa special type 3 Other Ingredients: Molasses, drinking chocolate, chocolate powder, Molasses, lactose, cacao nibs, vanilla extract

Available to trade in

What’s This? 7.0% Yeah and Pumpkin Saison

What’s This? 7.0% Yeah and Pumpkin Saison A dark farmhouse style Saison, this is the first beer we've ever made with pumpkins in the Mashtun. These were joined by a complex malt bill, including 3 different varieties of Ryefor a spicy edge. Co-pitched with our house yeast alongside our Brett blend, there's a good hit of acidity on the palate complemented by soft fruity notes from the hundreds of fresh peaches that were added to finish

ABV: 7.0%OG: 60PG: 1Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat // Rye Malt // Munich Malt // Roast Rye // Crystal Rye Malt // Vienna MaltHops: Tradition, FugglesYeast: House, Brett PitchOther Ingredients: Pumpkins, peaches

Available to trade in

Sheffield Red 5.8% Barrel Aged Sour

Sheffield Red 5.8% Barrel Aged Sour Sheffield Red is Inspired by the Flamders Red style and began life as one of our very first beers brewed for Barrel aging. This very special release is famed of a blend of red ales aged in a mixture of French Red Wine and Neutral American Oak barrels for up to 3 years. Ex[ect a burst of acidity with an abundance of red fruits, grape skins and sour cherry. All pulled together by a gently oaky backbone.

ABV: 5.8%OG: 50PG: 2Colour: CopperMalt: Low Colour Maris Otter Pale Ale Malt // Munich malt // Crystal Malt // Wheat Malt // Oats // Chocolate Malt // Pale ChocolateHops: Tradition, AzaccaOther Ingredients: Coffee husks

Available to trade in

Hopback Olicana + Jester 4.1% Pale Ale brewed with Speciality British Malt and Hops

Hopback Olicana + Jester 4.1% Pale Ale brewed with Speciality British Malt and Hops We invited the Institute of Brewers and Distillers to brew a beer with us and together we've created a brew that celebrates British brewing history and future. We've used heritage grains Chevalier and Plumage Archer Barley, alongside modern hop strains Olicana and Jester to bring you a pint that combines traditional and modern.

Bitter:

Sweet:

ABV: 4.1%OG: 42.5PG: 8Colour: PaleMalt: Chevalier // Archer plumage - heritage maltsHops: Olicana // JesterYeast: house Yeast

Available to trade in

Secrets of the Subterranean 4.0% Pale Ale The next in our Hidden Treasures of Sheffield series, celebrating the Megatron

Bitter:

Sweet:

ABV: 4.0%OG: 38.5PG: 7.5Colour: PaleMalt: LCOMPA Malt // Torrified WheatHops: Sorachi Ace, Eureka, EnigmaYeast: House Yeast

Available to trade in

Salvation 5.4% Breakfast Stout Dreamy creamy smooth and smoky stout balanced to perfection with roasty toasty coffee for invigorating breakfast kick

Bitter:

Sweet:

ABV: 5.4%OG: 51.5PG: 10Colour: BlackMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Black Malt // Roast Barley // Carafa // Chocolate Malt // Pale Chocolate // Oats // Crystal Rye Malt // Smoked MaltHops: Fuggles // Green BulletYeast: House YeastOther Ingredients: CoffeeIBU: 25

Available to trade in

Blind Devotion 6.2% Foraged Pineapple Weed Saison

Blind Devotion 6.2% Foraged Pineapple Weed Saison The latest of our Limited Edition Funk Dungeon releases, this beer is brewed in collaboration with and created by James Newman, the winner of our 2018 Funk Fest Homebrew Competition. Light acidity and gooseberry notes from Nelson Sauvin hops & an underlying sweet chamomile character stemming for the foraged pineapple weed are balanced by the delicate rye spice & a gentle wood character from 5 months in American Oak Barrels

ABV: 6.2%OG: 50PG: 2.7Colour: Keg PaleMalt: Lager Malt // Rye Malt // Malted Oats // Caramalt // Crystal Rye Malt // Wheat MaltOther Ingredients: Foraged Pineapple Weed

Available to trade in

Deliverance 8.5% 100 Minute IPA

Deliverance 8.5% 100 Minute IPA Our Deliverance Double IPA has undergone a hundred minute boil, with Simcoe, Amarillo and Citra added every single minute - plus a dose in the whirlpool and a final dry hopping to extract the most from these vibrant hops. Expect Vibrant notes of ripe citrus alongside a dank, resinous character all followed up by a clean, intense bitterness.

ABV: 8.5%OG: 75.4PG: 11Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Carramalt // Crystal MaltHops: Simcoe, Citra, AmarilloYeast: American Ale YeastIBU: 85

Available to trade in

Dr. Mortons Birthday Extravaganza 4.1% Pale Ale

Salvation 6.3% Tiramisu Stout

Salvation 6.3% Tiramisu Stout Our take on the classic dessert! Coffee and rich cocoa combine over a complex malt bill for a delicious depth of flavour, with sweet vanilla for a rounded finish and a hint of fluffy creaminess. A real treat!

ABV: 6.3%Colour: BlackMalt: Low Colour Maris Otter Pale Ale Malt // Crystal Malt // Chocolate Malt // Caramalt // Munich Malt // Roast Barley // Pale Chocolate Malt // Terrified wheat // OatsHops: Delta + ChinookYeast: House yeastOther Ingredients: Coffee, vanilla extract, cacao nibs, more coffee

Available to trade in

Unbeliever 5.6% Margarita Sour

Unbeliever 5.6% Margarita Sour This version of Unbeliever is inspired by one of our favourite cocktails, with a coconut twist - zingy, zesty and aromatic with a lovely silkiness and hats of sweetness in the finish

ABV: 5.6%Colour: Keg PaleMalt: LCOMPA Malt // Torrified Wheat // Oats // Torrified MaizeHops: Idaho 7, Sorachi Ace, Centennial, Mandarina Bavaria

Available to trade in

Unbeliever 4.5% Winter Berry Sour

Unbeliever 4.5% Winter Berry Sour Packed with Cranberries & Redcurrants for a fresh and seasonal twist. Light, tart and fruity, bursting with bright berry flavours and perfect for sweetening up a Winter's Eve.

ABV: 4.5%Colour: ChestnutMalt: Lager Malt // Terrified RiceHops: CascadeOther Ingredients: Redcurrant puree, Cranberry Puree

Available to trade in

Deliverance 8.0% West Coast DIPA

Deliverance 8.0% West Coast DIPA We've headed to the US West Coast for inspiration this time. Simcoe, Centennial and Amarillo hops combine to give a fresh and citrus aroma, a resinous mouthfeel and a bold, bitter finish all beautifully balanced with malt sweetness.

ABV: 8.0%Colour: AmberMalt: Low Colour Maris Otter Pale Ale MaltHops: Simcoe, Centennial and AmarilloYeast: LAX yeast

Available to trade in

Deliverance 8.5% Aussie DIPA

Deliverance 8.5% Aussie DIPA Big and bold DIPA showcasing the marvellous Australian hops, Galaxy and Vic Secret. Swathes of tropical fruit aroma sit atop a pillowy malt and oat body and a moderate bitterness.

ABV: 8.5%Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrified Wheat // OatsHops: Vic Secret, GalaxyYeast: US05

Available to trade in

Serenity 3.8% Session IPA Our session IPA series continues with a succulently juicy, floral summery session beer - pale and unfined - a delicious thirst quencher. Currently hopped with Azacca, Columbus and Chinook.

ABV: 3.8%OG: 36.5PG: 7Colour: Keg PaleMalt: Maris Otter Pale Malt, WheatHops: Jarrylo, Galaxy, Amarillo, Cascade,IBU: 53

Available to trade in

Iced Tea Dead People 4.6% Peach Iced Tea Pale Originally brewed for Collabfest 2016, but this was such a hit we just had to bring it back. Doesn�t quite manage six senses� but looks peachy, smells peachy, tastes peachy, and goes down faster than M Night Shyamalan�s career. Brewed with oodles of fresh peaches, El Dorado hops, organic sencha tea from Sheffield based Birdhouse Tea Co. and hibiscus flowers. Well balanced on the palate with fruity tannins and a delicate finish. **Please note CASK is fined, KEG is UNFINED and vegan friendly.

Bitter:

Sweet:

ABV: 4.6%OG: 44PG: 8.3Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Dextrin MaltHops: Willamette, El DoradoYeast: HouseOther Ingredients: Peach // Hibiscus Flowers // Princess Peach Tea Blend (Birdhouse Tea Co.)IBU: 45

Available to trade in

The Hero’s Showdown 4.5% Watermelon & Hibiscus Pale One great big juicy slice of watermelon. Clean, sharp and refreshing pale ale - balanced with a fruity, slightly tart infusion of Hibiscus.

Bitter:

Sweet:

ABV: 4.5%OG: 43.4PG: 8.5Colour: PinkMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Citra // CascadeYeast: HouseOther Ingredients: Watermelon // Hibiscus // Brewers ClarexIBU: 40

Available to trade in

Hopback: Bobek 3.8% Showcasing this versatile European hop The fourth instalment of our hopback series, this time featuring Bobek, our versatile European friend. A floral and lemon aroma, coupled with pine notes make this a lovely session pale beer.

Bitter:

Sweet:

ABV: 3.8%OG: 37PG: 7.5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: BobekYeast: House YeastIBU: 25

Ursa Major 4.0% Geoglyph series pale ale

Ursa Major 4.0% Geoglyph series pale ale Our Geoglyph series continues with Ursa Major. Lovely pale ale hopped with El Dorado and Summit hops. Expect tropical fruit flavours coupled with citrus notes.

Bitter:

Sweet:

ABV: 4.0%OG: 38.5PG: 7.5Colour: PaleMalt: Maris Otter Barley // WheatHops: El Dorado // Summit // ColumbusYeast: HouseIBU: 55

A Knight At The Opera & A Cheating Dragon 4.1% Pale ale

A Knight At The Opera & A Cheating Dragon 4.1% Pale ale The next in our Hidden Treasures series, shining a light on bits of our hometown that we feel are truly special! This one tells the tale of the Wantley Dragon. The beer itself is a classic pale ale, refreshing and light with Summit, Chinook & Columbus hops.

Bitter:

Sweet:

ABV: 4.1%Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Summit // Chinook // ColumbusYeast: House

Hopback – Citra & Hibiscus 4.5% Hoppy, botanical infused pale

Hopback – Citra & Hibiscus 4.5% Hoppy, botanical infused pale The next in our Hopback series showcases predominantly Citra hops and floral hibiscus for a distinct citrussy bite and a pleasant bitter finish.

Bitter:

Sweet:

ABV: 4.5%Colour: GoldMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Citra // CascadeYeast: HouseOther Ingredients: Hibiscus, watermelon

Available to trade in

Unbeliever 4.0% Rhubarb Crumble Sour A sweet and tart treat of a beer, inspired by one of our favourite desserts. With oodles of oats in the malt base, rhubarb puree and juice, and sumptuous vanilla, reminiscent of a classic crumble with a good dollop o' custard!

Bitter:

Sweet:

ABV: 4.0%Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Oats // CaramaltHops: ChinookOther Ingredients: Rhubarb puree, rhubarb juice, vanilla extract, molasses

Available to trade in

Funk Dungeon – Hop Bretta Tradition 4.9% Single hopped mixed fermentation pale Featuring the noble Tradition hop in our accessible farmhouse style. Light acidity and mellow funk coupled with the grassy pine notes from the hops make this a great beer to introduce you to the wonderful world of mixed fermentation beers, and Brettanomyces in particular.

Bitter:

Sweet:

ABV: 4.9%OG: 39.7PG: 0.07Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: TraditionYeast: House Brettanomyces Culture

Available to trade in

Cetus 4.0% Pale Ale

Cetus 4.0% Pale Ale A delicious easy drinking whale of a pale from our Geoglyph series, with Cascade, Columbus and Citra hops. Expect a nice sharp / bitter balance against the juicy hop flavours.

Bitter:

Sweet:

ABV: 4.0%OG: 39PG: 8Colour: PaleMalt: Maris Otter Barley // WheatHops: Cascade // Citra // ColumbusYeast: HouseIBU: 60

Available to trade in

Orion 4.0% Nelson Sauvin & Enigma Pale Ale

Orion 4.0% Nelson Sauvin & Enigma Pale Ale The next in our Geoglyph series. A deliciously easy drinking pale ale hopped with Nelson Sauvin & Enigma for notes of grapefruit, white grape and light tropical flavours.

Bitter:

Sweet:

ABV: 4.0%OG: 38.5PG: 7.5Colour: PaleMalt: Maris Otter // WheatHops: Nelson Sauvin // EnigmaYeast: HouseIBU: 50

Available to trade in

Genesis 3.9% Chinook & Centennial hopped pale ale

Genesis 3.9% Chinook & Centennial hopped pale ale Pale ale hopped with Chinook and Centennial for a sublimely citrussy sensation on the tastebuds, and a pleasingly punchy pine aroma.

Bitter:

Sweet:

ABV: 3.9%OG: 37.7PG: 7.5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Chinook // CentennialYeast: House YeastIBU: 35

Available to trade in

Pardoner 5.2% Dry Hopped Pale Ale

ABV: 5.2%Colour: PaleMalt: LCMOPA MaltHops: Willamette // Bobek // Spalt // Cascade // Pacific Gem // Tradition // Amarillo

Available to trade in

Hop Cult Armageddon 6.66% Kveik New England IPA Collaboration with Sheffield bar & eatery Church: Temple of Fun. Soft NEIPA brewed with plenty of oats and wheat in the grist, and hopped with Amarillo, El Dorado and Ekuanot. Fermented hot with Norwegian Kveik yeast for additional fruity flavour and an interesting take on the style.

Bitter:

Sweet:

ABV: 6.66%OG: 584PG: 8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // OatsHops: Amarillo // El Dorado // EkuanotYeast: Kviek

Available to trade in

Heavy Nettle Saison 6.66% Tart, spicy saison with foraged nettles Collaboration with Sheffield bar & eatery Church: Temple of Fun. Brewed with locally foraged nettles hand picked by our Funk Dungeon brewer Jim. Classic saison aged in American oak for 6 months and secondary fermented with our house Brett blend. Lip-smackingly spicy from rye as well as the nettles but with a gentle, rounded finish.

Heavy Nettle Saison 6.66% Tart, spicy saison with foraged nettles Collaboration with Sheffield bar & eatery Church: Temple of Fun. Brewed with locally foraged nettles hand picked by our Funk Dungeon lead brewer Jim. Classic saison aged in American oak for 6 months and secondary fermented with our house Brett blend. Lip-smackingly spicy from rye as well as the nettles but with a gentle, rounded finish.

ABV: 6.66%OG: 51.4PG: 1.3Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Wheat Malt // Rye Malt // Crystal Rye MaltHops: MotuekaYeast: House Brettanomyces CultureOther Ingredients: Locally foraged Nettles

Available to trade in

Purgatory 4.1% To purify your sins... 😉 Refreshing pale, with lots of pineapple and pear notes enhanced by juicy mango, tropical fruits and lime notes. Easy full bodied with a light bitter finish.

Bitter:

Sweet:

ABV: 4.1%OG: 39.8PG: 8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Citra // DeltaYeast: House YeastIBU: 45

Available to trade in

Serenity 3.8% Cascade & Citra What better than a juicy, citrussy session IPA to quench the thirst. We used all the big C�s in this - Columbus, Chinook, Cascade & Citra, plus an extra boost from Mosaic.

Bitter:

Sweet:

ABV: 3.8%OG: 36.5PG: 7Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Chocolate MaltHops: Cascade // Citra // Chinook // MosaicYeast: House YeastIBU: 55

Available to trade in

Night Before Christmas 4.5% 'Twas the night before Christmas when all through the brewery... The first of our seasonal beers for 2019, a wonderfully flavourful beer with a plethora of Columbus and Enigma hops to give this beer hints of redcurrants & raspberries, a slight citrus kick and earthy herbal aroma.

Bitter:

Sweet:

ABV: 4.5%OG: 43.4PG: 8.5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Columbus // EnigmaYeast: House YeastIBU: 60

Available to trade in

Voyager #20 5.6% Enigma, Eureka, HBC 472 Our voyage around the worlds best hops continue, this time featuring Enigma, Eureka and the experimental hop HBC 472, with notes of coconut, berries, vanilla and a bourbon wood character.

Voyager #20 5.6% Enigma, Eureka, HBC 472 Our voyage around the worlds best hops continue, this time featuring Enigma, Eureka and the experimental hop HBC 472, with give notes of coconut, berries, vanilla and a bourbon wood character.

Bitter:

Sweet:

ABV: 5.6%OG: 51.6PG: 8.5Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // OatsHops: Enigma // Eureka // HBC 472Yeast: House Yeast

Available to trade in

Funk Dungeon – Slam Dunk Da Funk 5.3% Dark Sour with Apricots, Limes and Sumac Collaboration with beer writer Melissa Cole. Barrel aged Persian dark sour fermented with kefir, with the addition of�black limes, apricots and sumac spice in the barrel

Bitter:

Sweet:

ABV: 5.3%OG: 49.5Colour: BlackMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Carafa // Roast BarleyHops: Tradition // Pacific GemYeast: Abbaye Belgian Yeast Other Ingredients: Kefir // Apricots // Black Limes // Sumac // Lactic Acid

Available to trade in

Reaper 4.9% Froconut Weizen Smooth and creamy, lightly tart wheat beer with toasted coconut and coconut milk. Hopped with Sorachi Ace to ramp up to the tropical flavours.

Reaper 4.9% Froconut Weizen Smooth and creamy, lightly tart wheat beer with toasted coconut and coconut milk. Hopped with Sorachi Ace to ramp up those tasty tropical flavours.

Bitter:

Sweet:

ABV: 4.9%OG: 49.7PG: 12Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Maize // Oats // RiceHops: Sorachi Ace // Idaho 7Yeast: London ESB // MunichOther Ingredients: Coconut milk // Coconut

Available to trade in

Blue Skies 4.3% Supporting the James Brownhill Memorial Fund Clean and crisp with notes of honey with the addition of Mount Hood hops for a mild and slightly herby & floral aroma. 10p of every pint is being donated to JBMF.

Blue Skies 4.3% Supporting the James Brownhill Memorial Fund Clean and crisp with notes of honey with the addition of Mount Hood hops for a mild and slightly herby & floral aroma

Bitter:

Sweet:

ABV: 4.3%OG: 41.3PG: 8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Mount HoodYeast: House YeastIBU: 30

Available to trade in

Rita 6.0% Bringing back the Black IPA! In collaboration with Thornbridge With a complex malt backbone including chocolate wheat for a light roasty touch, Sorachi Ace, Simcoe, Centennial & Amarillo hops for a bold yet balanced bitterness and a fruity resinous finish. #swampthing #creaturefromtheblacklagoon

Bitter:

Sweet:

ABV: 6.0%OG: 55PG: 8.9Colour: BlackMalt: Low Colour Maris Otter Pale Ale Malt // Crystal Malt // Chocolate Wheat // CarafaHops: Amarillo // Sorachi Ace // Centennial // SimcoeYeast: House YeastIBU: 55

Available to trade in

Belfry 4.5% Cascade Pale Ale

Belfry 4.5% Cascade Pale Ale Pale beer made with American Cascade hops. Characteristic fruity, floral aromas. Smooth biscuit flavours and lots of citrus, some grapefruit and a hint of spiciness. Long, smooth, lingering bitter finish. A crisp, refreshing beer

First Brewed: 15th November 2001Bitter:

Sweet:

ABV: 4.5%OG: 43.1PG: 8.2Colour: PaleMalt: Maris Otter Barley // WheatHops: CascadeYeast: HouseIBU: 40

Available to trade in

Greetings From Fort Mill 3.8% In collaboration with Amor Artis The beer was brewed with wheat, oats, rice and Munich malt which provide an interesting biscuity backbone to work with. We added orange peel, yarrow and Cardinal hops, and fermented using our ever evolving house saison yeast blend. Expect a light and refreshing beer that's just perfect in the early summer sun, with a delicate citrus oiliness, herbal honey notes from the yarrow and a spicy finish. Head over to the blog to read more!

Bitter:

Sweet:

ABV: 3.8%OG: 33PG: 3.5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Oats // Rice // Munich MaltHops: Cardinal // CashmereYeast: House Saison YeastOther Ingredients: Yarrow // Orange Peel // Lactic AcidIBU: 20

Available to trade in

Birdhouse Tea Beer 4.2% Our collaboration with Birdhouse Tea Company We have joined forces for the fourth time with the lovely people at Birdhouse Tea Company to create this wonderful concoction. A classic Abbeydale pale ale combined with a specially created blend of tea by Birdhouse to give a delightful taste sensation!

Birdhouse Tea Beer 4.2% Our collaboration with Birdhouse Tea Company Jasmine, summer fruits & Hibiscus come through on the aroma. Wonderful pale ale with slight pink tinge. Fruity and floral, with a nice hoppy edge, very more-ish. It�s like beer with tea in it!

Bitter:

Sweet:

ABV: 4.2%OG: 41.6PG: 9Colour: PinkMalt: Low Colour Maris Otter Pale Ale MaltHops: CascadeYeast: HouseOther Ingredients: Green tea, Jasmine, summer fruits & HibiscusIBU: 40

Available to trade in

At Abbeydale Brewery, our locality is very important to us, and we are lucky enough to have a wonderful community around us. This beer is made in collaboration with our neighbours and friends Birdhouse Tea Company, using a bespoke blend created especially for this beer.

Blackcurrant Sor-Bae 4.5% Fruited Sour Beer - In collaboration with ORA We joined forces with Italian brewery, ORA to make this sorbet inspired sour. Packed full of fruit with a tart and juicy body and refreshing finish

Bitter:

Sweet:

ABV: 4.5%Colour: Pink

Available to trade in

Forge 6.0% In collaboration with Forge Bakehouse Our collaboration series continues this time with our neighbours at Forge Bakehouse - an all grain IPA - based on an age old recipe - vegan friendly.

Bitter:

Sweet:

ABV: 6.0%OG: 55.2PG: 9Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Rye // Oats // Einkorn // Rice Hops: Amarillo // Citra // SimcoeYeast: House YeastIBU: 100

Available to trade in

Hibernation 4.2% Dry-hopped Pale Ale

Hibernation 4.2% Dry-hopped Pale Ale Come and hibernate with us! Our Winter seasonal pale is deliciously sessionable but we haven't skimped on the hops, to help you through those long Winter months. Available in limited quantities every Winter in cask, keg and can.

ABV: 4.2%Colour: Keg Pale

Available to trade in

Serenity #8 3.8% Jarrylo Single Hopped

Bitter:

Sweet:

ABV: 3.8%OG: 36.5PG: 7Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Munich MaltHops: JarryloYeast: House YeastIBU: 50

Available to trade in

Wayward Son 5.0% American Wheat Beer - Collaboration with Ridgeside Collaboration with Ridgeside Brewery - This American style wheat beer is dry hopped with Galaxy, Amarillo and Lemondrop. Expect subtle orange and citrus flavours with a low level of bitterness

Bitter:

Sweet:

ABV: 5.0%OG: 47.5PG: 9Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Wheat MaltHops: Galaxy // Amarillo // Lemon DropYeast: House YeastIBU: 35

Available to trade in

Voyager #16 5.6% Citra, Ekuanot & Mosaic CRYO! The latest in the Voyager series brings us to 16! This time, using Mosaic, Citra and Ekuanot CRYO hops which combine to give a juicy, slightly bitter, full bodied IPA. Our first experiment with CRYO hops and it wont be the last!!!

Bitter:

Sweet:

ABV: 5.6%OG: 51.6PG: 8.5Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Munich MaltHops: Citra Cryo // Ekuanot Cryo // Mosaic Cryo // Amarillo // ColumbusYeast: House YeastIBU: 60

Available to trade in

We Need To Talk 4.4% In association with the Festival Of Debate 2019 In collaboration with our friends at Opus/Now Then for their Festival of Debate 2019 - deliciously light citrusy pale with a delicate herbal bouquet.

Bitter:

Sweet:

ABV: 4.4%OG: 39PG: 5.5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Cashmere // WillametteYeast: House YeastIBU: 35

Available to trade in

Colibri 3.4% Pale Ale

Colibri 3.4% Pale Ale "The Hummingbird" pale ale from our Geoglyph series. Wonderfully light and sessionable, delicate on the palate with zesty notes and a gentle bitterness.

Bitter:

Sweet:

ABV: 3.4%Colour: PaleMalt: Maris Otter Barley // WheatHops: Amarillo // Pacific Gem // Delta // EkuanotYeast: House

Available to trade in

Restoration 4.2% A pale beer with fresh lemon and grapefruit flavours. Pale beer, with oodles of fresh lemon and grapefruit flavours from the Chinook and Cascade hops, and a long lasting bitter finish. Very refreshing.

First Brewed: 1st August 2006Bitter:

Sweet:

ABV: 4.2%OG: 40.8PG: 8.2Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Chinook // CascadeYeast: House

Available to trade in

12 Noon 6.5% West Coast IPA - Collaboration with Wilde Child In collaboration with Leeds based Wilde Child Brewery - we�ve created this classically clean and crushable West Coast IPA. Heavily hopped with Ekuanot, Amarillo & Eureka for a vibrant and fruity character that�s packed with waves of papaya, orange, melon and grapefruit flavours that break into a crisp bitter finish.

Bitter:

Sweet:

ABV: 6.5%OG: 59.6PG: 10Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Vienna Malt Hops: Eureka // Ekuanot // AmarilloYeast: US 05IBU: 110

Available to trade in

Sow The Seeds 5.5% Farmhouse IPA - Collaboration with Siren Craft Brew Our Funk Dungeon brewer Jim and Steve from Siren Craft Brew�s Barrel Project have teamed up to create a delicately bretted farmhouse twist on the classic IPA. Hopped with Mosaic and Simcoe for notes of fruit and pine which harmonise beuatifully with our House Brett culture.

Bitter:

Sweet:

ABV: 5.5%OG: 46.1PG: 4Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Oats // SpeltHops: Mosaic // Simcoe // CentennialYeast: House Brettanomyces Culture

Available to trade in

Wanderer #5 4.5% Watermelon & Hibiscus IPA One great big juicy slice of watermelon - clean, sharp and refreshing - balanced with a fruity, slightly tart infusion of Hibiscus

Bitter:

Sweet:

ABV: 4.5%OG: 43.9PG: 9Colour: GoldMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Citra // CascadeYeast: House YeastOther Ingredients: Watermelon // HibiscusIBU: 40

Available to trade in

Belgian Inspired Pale 4.5% Melissa Cole // Sheffield Beer Week Brewed in collaboration with Melissa Cole for Sheffield Beer Week - a traditional Sheffield Pale fermented with Abbaye yeast strain for a fruity Belgian twist. Plenty of hops with the addition of orange peel give a really well balanced beer.

Bitter:

Sweet:

ABV: 4.5%Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // OatsHops: Cascade // Azacca // Summit // Amarillo // El DoradoYeast: Abbaye Belgian Yeast Other Ingredients: Orange Peel

Available to trade in

Brimstone 3.9% It's BACK! Our beloved former member of the Regulars, first brew since 2016. A well balanced, russet brown beer made with Amarillo hops.�Aromas of malt loaf and marmalade with some burnt toast coming through from the dark malt. Flavours include coffee, toffee and liquorice with underlying spice and cloves. There is bitterness throughout and a long finish. It has a hoppy character, good bitterness and a rounded finish. This is Abbeydale's refreshing take on a classic English bitter.

First Brewed: 21st April 2005Bitter:

Sweet:

ABV: 3.9%OG: 38.7PG: 8.5Colour: CopperMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Black MaltHops: Amarillo // CascadeYeast: House YeastIBU: 45

Available to trade in

Hidden Treasures of Sheffield % Celebrating some of our city's little secrets

Hidden Treasures of Sheffield % Celebrating some of our city's little secrets Our beloved hometown has such a rich history, and so much of the everyday is overlooked in favour of more glamorous, visible landmarks. We wanted to shine a light on the bits of our city that we think are truly special, and that you might not necessarily have come across before. The beers themselves will be the classic, sessionable pale ales that we're so well known for, but that we also don't get too much cause to shout about every day. Here's to the humble, the timeless, and the dependable.

Colour: Pale

Available to trade in

Indulgence #1 Raspberry Macaroon White Stout %

Indulgence #1 Raspberry Macaroon White Stout 4.6% New series from the Brewers Emporium Treat yourself to a moment of true luxury with Indulgence - a series of sumptuous beers celebrating all manner of tasty delicacies including cakes, fruits and desserts. This version is inspired by the humble coconut macaroon, with oodles of raspberries for a blast of tart and fruity freshness, plus oats, vanilla and cacao nibs to ramp up the body and provide a real 'treat-in-a-glass' experience.

Bitter:

Sweet:

ABV: 4.6%OG: 49PG: 13Colour: PinkMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Vienna Malt // OatsHops: Tradition // Sorachi AceYeast: Windsor AleOther Ingredients: Vanilla Pods // Coconut // Raspberries // Oat MilkIBU: 29

Available to trade in

Barrel Aged Sheffield Red 6.4% Flemish Red Ale

Barrel Aged Sheffield Red 6.4% Flemish Red Ale Our own take on the Flemish Red style. A complex mixed fermentation has produced a tart, strong and full bodied ale. Aged for 10 months in Wooden casks and very limited supply. Expect an older release in 2019 showing further development

ABV: 6.4%Colour: AmberMalt: Munich Malt, Low Colour Maris Otter, Wheat Malt, Crystal malt, Chocolate Malt, Pale Chocolate, oatsHops: Tradition, SpaltYeast: It's complicated.Other Ingredients: Coffee husks

Available to trade in

Frolicker 3.8% Session IPA full of merriment and fun Sorachi Ace Session IPA. Plenty of this mega hop in a very drinkable beer. Expect lots of tropical and citrus fruit flavours notable coconut and lemon.

Frolicker 3.8% Session IPA full of merriment and fun A frolicker is full of merriment and fun. A frolicker is a lively and excitable sort. A frolicker is the first one in and the last one out. A frolicker likes to drink all day long, whilst keeping on a level. A frolicker likes a session IPA.... Sorachi Ace Session IPA. Plenty of this mega hop in a very drinkable beer. Expect lots of tropical and citrus fruit flavours notable coconut and lemon.

Bitter:

Sweet:

ABV: 3.8%OG: 37PG: 7.5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Sorachi AceYeast: House YeastIBU: 60

Available to trade in

Laid To Rest 6.5% Barrel Aged Apple Saison In collaboration with Fyne Ales Origins Project, this oak aged mixed fermentation pale brewed with malted barley grown locally to Fyne in west Scotland. Conditioned on dried apples for two months in freshly emptied Speyside whisky butts for a rounded yet tart beer full of orchard notes, with a pleasing wood character and a dry finish.

Laid To Rest 6.5% Barrel Aged Apple Saison In collaboration with Fyne Ales Origins Project, with oak aged mixed fermentation pale brewed with malted barley grown locally to Fyne in west Scotland. Conditioned on dried apples for two months in freshly emptied Speyside whisky butts for a rounded yet tart beer full of orchard notes, with a pleasing wood character and a dry finish.

Bitter:

Sweet:

ABV: 6.5%OG: 55PG: 4Colour: PaleMalt: Scottish Malted Barley // Torrified Wheat // Oats // Raw Wheat // Low Colour Marris OtterHops: Mount HoodYeast: House CultureOther Ingredients: ApplesPH: 3.8

Available to trade in

Serenity #6 Session IPA 3.8% Wakatau, Lemon Drop & Centennial The next of our session IPA - light, fruity and refreshing - fabulous hop flavours that you don�t normally expect from such a low ABV - so refreshing!

Bitter:

Sweet:

ABV: 3.8%OG: 37.5PG: 8Colour: PaleMalt: Low Colour Marris Otter, Torrified Wheat, Caramalt, Dark Munich.Hops: Wakatau, Lemon Drop, Centennial, AmarilloYeast: House YeastIBU: 63.6

Available to trade in

Voyager IPA #13 5.6% Centennial, Citra, Mosaic Counting the days till it's ready to set sail! Promising fabulous depth of juicy, fruity mango and tropical flavours.

Bitter:

Sweet:

ABV: 5.6%OG: 51.2PG: 8.5Colour: GoldMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // CaramaltHops: Centennial // Citra // Mosaic // ColumbusYeast: HouseIBU: 34

Available to trade in

You May As Well Pass 6.9% Hugely hoppy IPA Collaboration brew with Brew York - showcasing what we believe we both do best! Powerful combination of hops for a flavour packed with grapefruit & citrus with a sharp bitter edge and a piney backbone for balance

You May As Well Pass 6.9% Hugely hoppy IPA We�ve teamed up to create this hugely hoppy IPA, showcasing what we believe we both do best. A powerful combination of Nelson Sauvin, Enigma, Galaxy & Citra hops have been selected for a flavour that�s packed with grapefruit & citrus, a sharp bitter edge, and a piney backbone for balance. Unfined & vegan friendly.

Bitter:

Sweet:

ABV: 6.9%OG: 58.6PG: 9Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Munich MaltHops: Tradition // Cascade // Nelson Sauvin // Enigma // Galaxy // CitraYeast: US05Other Ingredients: SugarIBU: 138

Available to trade in

Sage Advice 5.0% Apricot & sage saison Collaboration with Northern Monk, from our very own Funk Dungeon Project. Our aim was to create an eminently drinkable mixed fermentation saison style beer, showcasing the vibrancy of our house Brett culture which we�ve enhanced with an abundance of apricots, sage additions and salt hops provide earthiness for balance, the complex malt bill has given many layers of intricacies to be discovered during your drinking journey. Unfined, naturally hazy and vegan friendly.

Sage Advice 5.0% Apricot & sage saison Our aim was to create an eminently drinkable mixed fermentation saison style beer, showcasing the vibrancy of our house Brett culture which we�ve enhanced with an abundance of apricots, sage additions and salt hops provide earthiness for balance, the complex malt bill has given many layers of intricacies to be discovered during your drinking journey. Unfined, naturally hazy and vegan friendly.

Bitter:

Sweet:

ABV: 5.0%OG: 32PG: 4Colour: GoldMalt: Low Colour Maris Otter Pale Ale Malt // Oats // Spelt // RyeHops: Hersbrucker // SpaltYeast: Solera Brett BlendOther Ingredients: Apricot Puree // Sage // SaltIBU: 10

Available to trade in

Splash It All Over 6.5% Brut Dry IPA Brewed in collaboration with Haand Bryggeriet from Norway, who joined us to rustle up this aromatic & bone dry interpretation of the classic IPA.

Splash It All Over 6.5% Brut Dry IPA Brewed in collaboration with Haand Bryggeriet from Norway, who joined us to rustle up this aromatic & bone dry interpretation of the classic IPA. This beer had a long, slow mash stand with additional enzymes in keeping with the Brut style. We added rice to the grist to keep the beer light & crisp, & fermented with saccharomyces brux trois which allows for a low final gravity. Brewed and copiously dry hopped with Ekuanot, Enigma & Eureka, for a delicate bittering level, a resinous character & a smooth mouthfeel.

Bitter:

Sweet:

ABV: 6.5%OG: 52.3PG: 3Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Torrefied Rice Hops: Enigma // Ekuanot // Eureka // WillametteYeast: House

Available to trade in

Citizen 5.8% Oatshake NEIPA In collaboration with and in celebration of Now Then - 10 years in print - we�ve brewed a vegan milkshake NEIPA - generous full bodied oatshake with a smooth finish assisted by the vegan oat milk. It�s generous hop content gives low bitterness and notes of mangoes and papayas creating this super silky, super juicy deliciousness

Citizen 5.8% Oatshake NEIPA In collaboration with and in celebration of Now Then - 10years in print - we�ve brewed a vegan milkshake NEIPA - generous full bodied oatshake with a smooth finish assisted by the vegan oat milk. It�s generous hop content gives low bitterness and notes of mangoes and papayas creating this super silky, super juicy deliciousness

Bitter:

Sweet:

ABV: 5.8%OG: 57.6PG: 13Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // OatsHops: Ekuanot // El Dorado // Citra // Galaxy // Vic SecretYeast: Windsor Ale X London ESBOther Ingredients: Oat Milk // SugarIBU: 49

Available to trade in

Deliverance #2 DIPA 9.0% Ekuanot, Amarillo & Centennial New DIPA on the block. A sweet sunshine summer treat! Bursting with flavours of sweet lemons and oranges, developing to a melon aftertaste. Truely tropical aromas will have you drooling for a taste of this DIPA in no time...

Bitter:

Sweet:

ABV: 9.0%OG: 80.7PG: 13Colour: GoldMalt: Low Colour Maris Otter Pale Ale Malt // Vienna // WheatHops: Ekuanot, Amarillo & CentennialYeast: US05IBU: 180

Available to trade in

Serenity #5 3.8% Idaho 7 Single Hopped SIPA The new Idaho 7 hops have been likened to everyone�s favourite Citra, but with even more wow factor. Pungent tropical and citrus with big notes of resiny pine and hints of black tea.

Bitter:

Sweet:

ABV: 3.8%OG: 38.5PG: 9Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Idaho 7Yeast: HouseIBU: 70

Available to trade in

Salvation #10 4.5% Sea Salt & Caramel Stout The classic salt and caramel dessert in a beer! Smooth, sweet full bodied stout, with warm caramel flavours, gently seasoned by a sprinkling of sea salt.

Bitter:

Sweet:

ABV: 4.5%OG: 47.5PG: 9Colour: BlackMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // OatsHops: Columbus // Mt Hood // Sorachi AceYeast: HouseOther Ingredients: Sea Salt // Caramel FlavouringIBU: 37

Voyager IPA #12 5.6% Galaxy, Enigma & El Dorado Fast on the trail of Voyager #11 comes this unfined pale - bursting with soft fruit notes of apricot and peaches balanced by a subtle sharpness with the Enigma hops

Bitter:

Sweet:

ABV: 5.6%OG: 53.1PG: 10Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // OatsHops: Tradition // Simcoe // Eureka // Galaxy // Enigma // El DoradoYeast: HouseIBU: 45

Available to trade in

Dr Morton’s Perfect Number 4.8% Pale with US and NZ hops The good Doctor Morton could wax lyrical about the Euclid-Euler theorem defining Perfect Numbers, but you are probably more interested in the combination of Amarillo and Simcoe hops from America and Southern Cross and Green Bullet hops from New Zealand, giving a nice pine needle aroma coupled with a peppery and citrus flavour.

Bitter:

Sweet:

ABV: 4.8%OG: 45.9PG: 9Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt Hops: Amarillo // Simcoe // Southern Cross // Green BulletYeast: House

Available to trade in

Thriller 4.1% New in the film series.. We promise no zombies will crawl out of the ground with this one! Pale with Sorachi Ace, Summit & Mt. Hood.

Bitter:

Sweet:

ABV: 4.1%OG: 39.8PG: 8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Sorachi Ace // Summit // Mt HoodYeast: HouseIBU: 55

Dr Morton’s Snake Oil 4.3% A straw-coloured beer with a�lingering bitter finish A straw-coloured beer made with Mount Hood, Sorachi Ace and Azacca hops. Fruity and grassy with a lingering bitter finish.

First Brewed: 28th February 2008Bitter:

Sweet:

ABV: 4.3%Colour: Pale

The artwork for this is in a fireproof vault deep beneath the ruins of an old Abbey somewhere near here, awaiting more forgiving times and a more liberal attitude to censorship.

Voyager IPA #11 5.6% Ekuanot, Cashmere & Huell Melon Our fabulously hopped IPA series continues with this deliciously juicy, fruity, melony, unfined pale, with a not so little citrus bite to finish.

Bitter:

Sweet:

ABV: 5.6%OG: 51PG: 8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Munich MaltHops: Ekuanot, Cashmere & Huell MelonYeast: HouseIBU: 72

Available to trade in

Dodgem 3.9% NZ hopped pale A fabulously refreshing and hoppy NZ hopped pale with Azacca, Mt Hood and Pacific Jade hops.

Bitter:

Sweet:

ABV: 3.9%OG: 37.7PG: 7.5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Azacca // Mt Hood // Pacific JadeYeast: HouseIBU: 47

Huckster 6.0% Juice bomb NEIPA Brewed in collaboration with the Peddler Markets crew (Sheffield) this juice bomb NEIPA is hopped with an assortment of Vic Secret, Eureka, Soarchi Ace, Ekuanot and Galaxy, plus an addition of oats to the grist gives a luxurious smooth mouthfeel.

Bitter:

Sweet:

ABV: 6.0%OG: 57PG: 11Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // OatsHops: Ekuanot, Eureka, Sorachi Ace, Galaxy, Vic SecretYeast: Windsor Ale yeast x London ESBOther Ingredients: SugarIBU: 100

Available to trade in

Wanderer #4 4.5% Japanese Citrus Pale Light and crisp pale ale with rice added to the malt grist, infused with the flavours of Japanese fruits Yuzu and Shiso to give a bold citrus bite, plus added lemon & orange peel, Thai basil & mint.

Wanderer #4 4.5% Japanese Citrus Pale Light and crisp pale ale with rice added to the malt grist, infused with the flavouras of Japanese fruits Yuzu and Shiso to give a bold citrus bite, plus added lemon & orange peel, Thai basil & mint.

Bitter:

Sweet:

ABV: 4.5%OG: 42.9PG: 8Colour: Keg PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // RiceHops: Tradition // Simcoe // SpaltYeast: HouseOther Ingredients: Yuzu // Orange Peel // Lemon Peel // Thai Basil // Mint

Brewbell Wood 4.1% This years charity beer

Bitter:

Sweet:

ABV: 4.1%OG: 39.8PG: 8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Rakau // MotuekaYeast: HouseIBU: 40

Myar Skikt 4.1% Dr Morton's pale ale Pale beer with lots of hops giving fruit flavours with hints of citrus and a balanced fairly bitter finish. Late hopped with Columbus, Southern Cross and Exp 300.

Bitter:

Sweet:

ABV: 4.1%OG: 40PG: 8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Southern Cross // Columbus // Experimental 300Yeast: HouseIBU: 70

Salvation #9 7.0% Espresso Martini Stout We�ve amped up the ABV for this one, replicating the famous cocktail we all adore. A sumptuous stout, oozing coffee and vanilla flavours layered with hints chocolate and a fabulous smooth velvety mouth feel.

Bitter:

Sweet:

ABV: 7.0%OG: 68.4PG: 15Colour: BlackMalt: Low Colour Maris Otter Pale Ale Malt // What // Black Malt // Caramalt // Chocolate Malt // Pale Chocolate // OatsHops: TraditionYeast: HouseOther Ingredients: Coffee // Vanilla ExtractIBU: 30

Available to trade in

Unbeliever #6 5.2% Sour IPA Yes. You read that right. That�s a sour beer in CASK!!! Dry hopped lemon & lime sour IPA - deliciously refreshing and hoppy with Centennial and Citra hops.

Bitter:

Sweet:

ABV: 5.2%OG: 49PG: 9Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // SpeltHops: Citra, Centennial & MosaicYeast: US05 // Lallemand Sour pitchOther Ingredients: Lemon, Lime Zest, Lactic Acid

Available to trade in

Brett Aged American Brown Ale 9.0% Barrel Aged Double American Brown Ale with Brettanomyces Sour, Barrel Aged Double American Brown

Brett Aged American Brown Ale 9.0% Barrel Aged Double American Brown Ale with Brettanomyces A double version of our former core beer - Brimstone, aged in wooden casks and finished with Brettanomyces

ABV: 9.0%OG: 71PG: 12Colour: ChestnutMalt: Maris Otter Pale Malt, Wheat, Black MaltHops: Amarillo, Cascade, Willamette Yeast: Whitelabs WLP 001, house Brettanomyces culture

Available to trade in

Voyager #10 5.6% Vic Secret, Enigma & Dr Rudi The ship has sailed once again, this time taking inspiration from Abel Tasman�s explorartion of Oceania to bring a powerhouse of New World hops. Exhibiting fruity, herbal flavours� with a drying finish, this one is a sure sunshine beaut.

Voyager #10 5.6% Vic Secret, Enigma & Dr Rudi V10 promises distinct fruit and pine character with luscious hop aroma; while the citrus character builds and develops for an excellent finishing bitterness.

Bitter:

Sweet:

ABV: 5.6%OG: 51PG: 7.9Colour: Keg PaleMalt: Maris Otter Pale Malt, Munich Malt, Oats, WheatHops: Dr. Rudi, Vic Secret, Enigma, ColumbusYeast: HouseIBU: 105

Available to trade in

Tramlines Session IPA 3.8% Celebrating TEN YEARS of Tramlines To celebrate the 10th year of Tramlines, we�ve teamed up with the cities famed music event to produce this juicy pale, single hopped with Galaxy and PERFECT for drinking in the sunshine.

Bitter:

Sweet:

ABV: 3.8%OG: 37.5PG: 8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Caramalt // Oats // WheatHops: GalaxyYeast: HouseIBU: 50

Available to trade in

Deliverance #1 DIPA 9.0% Citra, Vic Secrect and Mosaic Another new one for the Brewers Emporium, this time focussing on all things DIPA. Our first showcases some of the biggest, boldest and juiciest hops around - Citra, Vic Secret & Mosaic, with quantities at 25g hops per litre!!!!!! Available in cask, keg and 330ml cans

ABV: 9.0%OG: 79.7PG: 12Colour: Keg PaleMalt: Maris Otter Pale Malt, Caramalt, Munich Malt, WheatHops: Citra, Vic Secret, Simcoe, Galaxy, TraditionYeast: US05IBU: 140

Aged Brett Wee Heavy 11.0% A barrel aged version of our 1868 traditional Scottish Wee Heavy, finished with Brettanomyces Barrel aged, Sour Wee Heavy style ale

Aged Brett Wee Heavy 11.0% A barrel aged version of our 1868 traditional Scottish Wee Heavy, finished with Brettanomyces We were lucky enough to have the opportunity to brew with well known beer writer Ron Pattinson, and together we re-created an ancient Scottish recipe from 1868. This original beer was a big, flavour packed Wee Heavy, and we decided to siphon some of it off for aging and finishing in our Funk Dungeon project

ABV: 11.0%OG: 99PG: 11Colour: GoldMalt: Maris Otter Pale MaltHops: Willamette, GoldingYeast: Edinburgh Ale 2, House Brettanomyces CultureIBU: 64

Imperial Brett Saison 9.5% Barrel Aged, Imperial Saison with Brettanomyces

Imperial Brett Saison 9.5% Barrel Aged, Imperial Saison with Brettanomyces Aged for over a year in wooden casks to develop complex flavours, this strong Saison was brewed with Liquorice, Star Anise and Cardomom

ABV: 9.5%OG: 71Colour: PaleMalt: Maris Otter Pale Malt, Vienna, WheatHops: Willamette, GoldingYeast: Belle Saison, House Brettanomyces CultureOther Ingredients: Liquorice, Star Anise, CardomomIBU: 10

Piracy 4.3% Pale & Hoppy Following on in our film series, this pale is hopped with Chinook & Southern Cross for a piney, citrus pale with spice notes. Scan the QR code for an animated pumpclip too!!

ABV: 4.3%OG: 41.3PG: 8Colour: PaleMalt: Maris Otter Pale Malt, WheatHops: Simcoe, Rakau, Southern Cross, TraditionIBU: 38

Kid Ryenamite 6.5% Collab with Alphabet Brewing Co Collaboration brew with Alphabet Brewing this is a Baltic Rye Porter which we cold fermented for a lighter body which allows the subtle chocolate of the cacao nibs to come through. Uses a lager yeast for a cleaner flavour

ABV: 6.5%OG: 65.6PG: 16Colour: BlackMalt: Maris Otter Pale Malt, Munich Malt, Oats, Wheat, Roasted Rye, Carafa Special type 3Hops: Hersbrucker, Pacific JadeYeast: Lager YeastOther Ingredients: Cacao nibsIBU: 35

Available to trade in

Bootlegger 4.4% Beer pirates are roaming the high seas... Golden ale brewed with Chinook and Southern Cross. Expect fruity, citrus flavours with a finishing notes of spice and pine.

ABV: 4.4%OG: 43.1PG: 9Colour: GoldMalt: Maris Otter Pale Malt, Munich Malt, WheatHops: Chinook, Southern Cross, Tradition

Voyager IPA #9 5.6% Simcoe, Centennial, Citra With a fabulous hop grist of Simcoe, Centennial & Citra our latest Voyager sails in with sumptous citrussy flavours balanced with a full bodied malt backbone for a fresh bitter sweet pale unfined brew.

ABV: 5.6%OG: 51.9PG: 7Colour: Keg PaleMalt: Maris Otter Pale Malt, Munich Malt, Caramalt, WheatHops: Centennial, Simcoe, Citra, TraditionIBU: 80

Available to trade in

Salvation #8 4.9% Dry Hopped Irish Stout Keeping those taste buds on their toes, this time we�ve gone for a dry Irish stout -so expect roasty toasty hearty malty flavours with a fabulous aroma - all you�d expect from a proper stout! This beer is only available in cask.

ABV: 4.9%OG: 45PG: 7.3Colour: BlackHops: Galaxy, Motueka, Azacca, Tradition

Wanderer #3 4.5% Bergamot & Grapefruit Tea Beer Once again, we've teamed up with local tea experts Birdhouse - this time using their Duchess Georgiana blend. Full of Earl Grey and grapefruit, this tea beer will take you round the globe on a flavour journey.

ABV: 4.5%OG: 45PG: 8.5Colour: PaleMalt: Maris Otter Pale Malt, Oats, WheatHops: Cascade, Summer, ColumbusOther Ingredients: Birdhouse Duchess Grey TeaIBU: 55

Carousel 4.1% For your amusement.. This fruity, juicy pale has us going round and round for more with big flavours from Sorachi Ace and Mt Hood.

Bitter:

Sweet:

ABV: 4.1%Colour: Pale

Nelson Sauvin DIPA 9.0% Collab with Vibrant Forest Brewery Our collaboration with Vibrant Forest has given us a soft juicy, light on bitterness and heavy on Nelson Sauvin! Delicious white grape with lush fruit and a beautiful dense aromatic double IPA.

Bitter:

Sweet:

ABV: 9.0%Colour: Gold

Available to trade in

This collaboration was born out of a drunken night at Zagreb Craft Beer Week in Croatia back in December 2017. Vibrant Forest’s head brewer Kev professed his love of our favourite NZ hop – Nelson Sauvin – and asked if he could come to Abbeydale HQ to get his hands on some. A few (sober) discussions later and Ta-Da! Nelson Sauvin DIPA was born….

Stuntman 4.3% Drinks for daredevils Deliciously zesty pale, with fresh grapefruit and pine needle aroma, refreshing citrus and pink grapefruit on the palate.

Bitter:

Sweet:

ABV: 4.3%Colour: Pale

Agent of Change 4.0% To celebrate Festival of Debate 2018 Nothing controversial about our 2018 Festival of Debate beer - light, pale refreshing, summery floral aroma with tangy blackcurrant and some spicy notes.

Bitter:

Sweet:

ABV: 4.0%Colour: Pale

Reaper #3 – 5.4% Rhubarb & Rosemary Wheat It's been a while since we last saw the Cereal Killer, but he's returned with an abundance of locally grown rhubarb, plus some very aromatic rosemary from our friends over the road at Heeley farm and made this slayer wheat beer.

Bitter:

Sweet:

ABV: 5.4%Colour: Cloudy Wheat

Voyager IPA #8 – 5.6% Nelson, Galaxy & Simcoe At the Helm of this Voyage are the mighty Nelson Sauvin, Galaxy & Simcoe hops. Using Munich malt to provide the biscuit buoyancy. Expect distinct flavours of Pino gris and lovely dry fruity esters in this golden haze of discovery.

Bitter:

Sweet:

ABV: 5.6%Colour: Keg Pale

Dr Morton’s Safety Beer 4.1% Hard hats and hi-vis jackets to be worn at all times... Your safety is our number one priority, so by drinking this (responsibly) you will be safe from the evils of mass produced pseudo-beer! This is a classic Dr Morton style, pale, hoppy and very drinkable! Pale beer brewed with a combination of Australian hops, Galaxy and Vic Secret. Bursting with grapefruit, pineapple and passionfruit flavours, this will have you rushing back to the bar for another!

Bitter:

Sweet:

ABV: 4.1%Colour: Pale

Coffee & Hazelnut Baby Stout 3.6% In collaboration with North Riding Brewery Special collaboration brew with North Riding Brew Co. A wonderfully more-ish, full bodied baby stout. Roast coffee bitterness perfectly balanced by sweet hazelnut flavour and luscious lactose sugars. This black, lightly hopped beauty is low in ABV but big on flavour. And is 100% NUT FREE but has all the gorgeous hazelnut flavours 😉

Bitter:

Sweet:

ABV: 3.6%Colour: Black

1868 10.3 AND 11.7% Incollaboration with Ron Pattinson and Sheffield Beer Week W.Younger Strong Ale #1 recipe from 1868. Collab with Ron Pattinson and Sheffield Beer Week. There are two versions of this beer available. The original beer at 10.3% ABV (available in cask) and a version barrel aged for a year with a brettanomyces yeast strain (available in 20L Keykegs at 11.7% ABV). A tart, scotch, oaky, boozy masterpiece.

ABV: 10.3 AND 11.7%OG: 99PG: 24Colour: CopperMalt: Maris Otter Pale MaltHops: Goldings, WillametteYeast: Scotch Ale YeastIBU: 64

Available to trade in

Soundtrack 3.9% It's music to our ears New one from our �Film Series� inspired pales range. Classic Abbeydale hoppy pale, featuring Amarillo and El Dorado hops, complete with moving image pumpclip design!

Bitter:

Sweet:

ABV: 3.9%Colour: Pale

Waltzer 3.9% We're going round the bend for this one Nice and easy drinking session pale featuring a trio of American hops, Chinook, Centennial and Ahtanum. Expect a fresh lemon and tropical fruit flavour with a pine and herbal finish.

Bitter:

Sweet:

ABV: 3.9%Colour: Pale

Salvation #7 – 5.2% Rocky Road Stout Fluffy marshmallow, fruity raisins and cranberries, all wrapped in delicious cacao nibs - indulgent smooth stout. Available in cask, keg and 330ml cans.

ABV: 5.2%OG: 57.3PG: 10Colour: BlackMalt: Maris Otter Pale Malt, Munich Malt, Oats, Wheat, Roast Barley, Chocolate Malt, Black Malt, Rye Malt, Pale Chocolate, Carafa Special type 3Hops: Rakau, ColumbusOther Ingredients: Cranberries, Marshmallow syrup, Cacao Nibs, LactoseIBU: 40

A + B 4.8% In collaboration with Bad Seed Brewing Very excited about our collaboration brew with our pale ale friends at Bad Seed Brewing - this double hopped beer fully delivers on the A to B of IPAs. Featuring over 60kg of hopping including Lemon Drop, Centennial and Cascade. This beer is unfined and vegan friendly.

Bitter:

Sweet:

ABV: 4.8%Colour: Pale

Voyager #7 – 5.5% Sorachi Ace, Lime, Enigma Another Voyage on the sea of hops! With copious amounts of Sorachi Ace and Enigma plus some El Dorado, we�ve decided to add a load of lime zest to really bring out the fresh citrus notes of the hops! Available in cask, keg and 330ml cans.

Bitter:

Sweet:

ABV: 5.5%Colour: Keg Pale

Dr Morton’s Morton Caesar 4.1% Julius' lesser known brother... Pale ale made with a combination of US and New Zealand hops to give a bold hop character with citrus and herbal aromas.

Bitter:

Sweet:

ABV: 4.1%Colour: Pale

Around 2000 years ago there was this bloke who was in charge of quite a few Romans (well all of them to be precise) whose best friend Brutus betrayed him rather badly and was all documented in a play by that bard around 500 years ago. What the history books don’t tell you is that he had a younger brother who may or may not have invented scissors and went by the name of Morton. (And if you believe that, you’ll believe anything 😉

You Scratch My Back 5.5% Smoked Scrathing Stout in collaboration with Smo-Fo A Smoked Pork Scratching Stout in collaboration with snacking maestros Smo-Fo. A smoky, meaty, salty beast this is surely going to get your taste buds squealing with delight. Also available in cask and 330ml cans

Bitter:

Sweet:

ABV: 5.5%Colour: Black

Contraption 4.1% A Pale Ale made with NZ Hops Wonderful tropical and peach fruit flavours leading onto a crisp bitter finish.

Contraption 4.1% A Pale Ale made with NZ Hops

Made with low colour malt to give a very pale beer. Tropical and peachy aromas and flavours dominate from the brilliant New Zealand hops: Pacific Gem and Rakau.

First Brewed: 21st September 2011Bitter:

Sweet:

ABV: 4.1%Colour: Pale

Last brewed in 2011, it proved so popular we just had to bring it back!

ABV: 5.5%OG: 51.3Colour: BlackMalt: Maris Otter Pale Malt, Munich Malt, Oats, Wheat, Roast Barley, Chocolate Malt, Black Malt, Rye Malt, Pale Chocolate, Carafa Special type 3, Smoked MaltHops: Green Bullet, WillametteOther Ingredients: SMO-FO Pork Scratching mixIBU: 55

Plot Twist 4.0% You won't believe what happens next!!! This pale beer is beautifully hopped with staple and ever reliable Cascade, Columbus and Chinook hops. a fabulous easy drinking session beer. *Hint* make sure you scan the QR code on the bottom of the pump clip!

Plot Twist 4.0% You won't believe what happens next!!! The second installment from our film series by designer Adam Cooper. This pale beer is beautifully hopped with staple and ever reliable Cascade, Columbus and Chinook hops. a fabulous easy drinking session beer. *Hint* make sure you scan the QR code on the bottom of the pump clip!

Bitter:

Sweet:

ABV: 4.0%Colour: Pale

Salvation #6 – 5.0% Christmas Pudding Stout A robust stout with a deep and hearty maltiness, packed full of the flavours of Christmas! We've added mixed peel, raisins, dates and cinnamon for a wonderfully seasonal sensation on the palate, plus some lactose for a rounded sweetness.

Bitter:

Sweet:

ABV: 5.0%Colour: Black

Voyager #6 – 5.7% Ekuanot, Galaxy and Cascade #6 takes us on a global hop voyage. Unfined so all the resinous hop character can shine through, expect bold tropical and citrus fruit flavour coupled with a resolute bitterness to start you on another voyage of hop glory!

Bitter:

Sweet:

ABV: 5.7%Colour: Keg Pale

Easy Peasy Lemon Squeezy 5.5% #Collabfest2017 with Brewdog Sheffield Part of #Collabfest2017, this is our collaboration with Brewdog Sheffield. An intense Lemon Pale Ale with plenty of big hitting citrusy hops to provide a lovely drinkable beer that is sure to go down a storm!

Bitter:

Sweet:

ABV: 5.5%Colour: Pale

Are There Hops In Hell? 7.3% Or are they all in this beer?! Our most heavily hopped beer ever, in collaboration with Blue Bee Brewery, Sheffield. Smooth, velvety, juicy DIPA. Full bodied and unfined for hoppy freshness that will knock your socks off!

Are There Hops In Hell? 7.3% Or are they all in this beer?! Our most heavily hopped beer ever, and a return collaboration with our friends at Blue Bee Brewery. Smooth, velvety, juicy DIPA, jam packed with Sorachi Ace, Vic Secret and Eureka hops, and with a spicy edge from the use of rye in the malt bill. Full bodied and unfined for hoppy freshness that will knock your socks off!

Bitter:

Sweet:

ABV: 7.3%Colour: Gold

Unbeliever #3.1 – 5.3% Tropical Fruit Sour When your boiler breaks down and can't brew your normal brew, what do you do? Add a substantial amount of live bacteria and turn it into a sour beer! We then split this brew into three, and here have added Mango, Pineapple and Passionfruit for a luscious tropical fruit flavour coupled with a nice tart edge.

Bitter:

Sweet:

ABV: 5.3%Colour: Pale

Unbeliever #3.3 – 5.3% Blueberry Breakfast Sour When your boiler breaks down and can't brew your normal brew, what do you do? Add a substantial amount of live bacteria and turn it into a sour beer! We then split this brew into three, and here have added Blueberries, Oats and Vanilla, for a perfect pick-me-up breakfast beer!

Bitter:

Sweet:

ABV: 5.3%Colour: Pink

Don’t Go Bacon My Heart 7.1% Bacon Ice Cream Stout Dessert (and breakfast!) inspired collaboration with our friends from Ass Clown Brewing Company, who joined us in the brewhouse all the way from North Carolina! Bacon kindly provided by the good folk at Whirlow Hall Farm... all 30kg of the stuff! With vanilla and lactose for a sumptuously indulgent ice cream character.

Don’t Go Bacon My Heart 7.1% Bacon Ice Cream Stout Special collaboration with Ass Clown Brewing Company, who joined us in the brewhouse all the way from North Carolina! Bacon kindly provided by the good folk at Whirlow Hall Farm... all 30kg of the stuff! With vanilla and lactose for a sumptuously indulgent ice cream character.

Bitter:

Sweet:

ABV: 7.1%Colour: Black

Wanderer #2 – 4.0% Gooseberry Saison For our next Wanderer we�re going for a light, refreshing,tart saison, hopped with Eldorado hops and infused with gooseberries, slightly hazy and oh so scrummy...

Bitter:

Sweet:

ABV: 4.0%Colour: Pale

Salvation #5 – 5.8% Coffee & Doughnut Stout With coffee from Sheffield-based Roastology, vanilla pods, brown sugar, coconut and ACTUAL REAL DOUGHNUTS from our lovely neighbours at Forge Bakehouse, to create a winning flavour combination that�s guaranteed to put a spring in your step and a smile on your face!

Bitter:

Sweet:

ABV: 5.8%Colour: Black

Forest Fruit 4.4% In Collaboration with Twisted Barrel Ale Fruity red rye beer in collaboration with our friends at Twisted Barrel in Coventry; basket loads of blackcurrants and raspberries in this light and fruity refreshing rye beer.

Bitter:

Sweet:

ABV: 4.4%Colour: Amber

Voyager #5 6.0% Simcoe & Mosaic IPA Dry hopped with Simcoe and Mosaic for a big hitting aroma, juicy bitterness and tropical notes, backed up by Centennial and Cascade to complete an all American combination that gives a real depth of fruity flavour.

Voyager #5 6.0% Simcoe & Mosaic IPA Voyager 5 continues our quest by sailing over to the US of A to bring together some absolute powerhouses from the world of humulus lupulus. Dry hopped with Simcoe and Mosaic for a big hitting aroma, juicy bitterness and tropical notes, backed up by Centennial and Cascade to complete an all American combination that gives a real depth of fruity flavour.

Bitter:

Sweet:

ABV: 6.0%Colour: Gold

Voyager #4 – 5.2% Citra, Summer, Vic Secret The voyager continues! This is unfined, vegan friendly and delicisiously murky, chock full and bursting with hop character. Plenty of Citra, Summer and Vic Secret hops to provide a vibrant fruity citrus punch!

Bitter:

Sweet:

ABV: 5.2%Colour: Keg Pale

Salvation #4 – 5.5% Jamaican Ginger Cake Stout Our next stout oozes luxury from the island of spice and sugar, our Jamaican Ginger Cake stout is dark and sumptuous with spicy ginger fragrances.

Bitter:

Sweet:

ABV: 5.5%Colour: Black

Cold Conscience 4.5% Mango and Lychee NZ Pale Brewed in collaboration with BrewDog Sheffield and Rotherham band Alvererz Kings, ahead of their set at this years Tramlines Festival. A mango and lychee infused, New Zealand hopped, pale ale. Punchy fruity aroma, with a delightful bitter finish. Perfect sunshine festival drinking.

Bitter:

Sweet:

ABV: 4.5%Colour: Pale

Bitter:

Sweet:

ABV: 5.2%Colour: Keg Pale

Reaper #2 – 5.5% Lemongrass and Cubeb peppercorn Wit The second of our wheat beer series, this pale cloudy and unfiltered beer is delicately laced with peppercorn and hints of fresh lemongrass.

Bitter:

Sweet:

ABV: 5.5%Colour: Cloudy Wheat

Last Rites 11.0% After a six year absence, it's back! Aromas of toffee and caramel. Smooth and sweet with warming alcohol and lots of toffee, candied peel and dried citrus fruits.

Last Rites 11.0% After a six year absence, it's back! Superbly strong and full-bodied barley wine style ale with a boozy aroma of caramel and a fresh citrus kick. The flavour is smooth and robust with warming alcohol, lots of toffee, candied peel and dried citrus fruits. Huge depth and lingering flavours. Dangerously more-ish...

ABV: 11.0%OG: 98PG: 16Colour: AmberMalt: Maris Otter Pale MaltHops: Mosaic, Cascade, Chinook, Willamette

Available to trade in

Voyager #3 – 5.6% Galaxy, Lemon Drop, Centennial Our Voyage continues - cracking IPA with Centennial, Galaxy and Lemon Drop hops, sweet fruity aroma with refreshing citrus notes on the tongue - pale, unfined and vegan friendly.

Bitter:

Sweet:

ABV: 5.6%Colour: Keg Pale

Salvation #3 – 4.7% Plum Porter Sumptuous plum porter, full bodied with hints of dark chocolate; subtly hopped to allow the full plum flavours to come through. Also available in keg

Bitter:

Sweet:

ABV: 4.7%Colour: Black

Encantada 7.1% Neolithic Raspberry beer in collaboration with Instituto de la Cerveza Artesana Our first ever gruit, based on a Neolithic recipe and brewed in collaboration with our friends from renowned Barcelona craft beer bar Abirradero and Instituto de la Cerveza Artesana. NO HOPS in this one! Instead, we've used mugwort, heather flowers, juniper berries and yarrow. Secondary fermented in keg with Brettanomyces and fruited with an abundance of raspberries. A pink and tart utter delight of a brew!

Bitter:

Sweet:

ABV: 7.1%Colour: Pink

Voyager #2 – 5.9% Galaxy, Vic Secret, Sorachi Ace The next in our Voyager series promises tropical fruit notes on the nose with coconut and lime overtones on the palate balanced by resinous hopped bitterness. Copious amount of Sorachi Ace went in the hop back, before dry hopping with Galaxy and Vic Secret. This beer is unfined and vegan friendly.

Bitter:

Sweet:

ABV: 5.9%Colour: Keg Pale

Why Not Give Even More Of A Toss 4.0% Well why not... Once again we are supporting the Sheffield Festival of Debate. This years pale is hopped with Motueka, Mt Hood and Mandarina Bavaria.

Bitter:

Sweet:

ABV: 4.0%Colour: Pale

4 Degrees Of Separation 7.0% 4-way collaboration with Magic Rock, Northern Monk and Siren A collaboration and reunion rolled into one. Three guys who were here at Abbeydale in the early days of their career have returned for one day only from their current posts at Magic rock, Siren, & Northern Monk taking full advantage of our massive hopstore. This beer combines Amarillo, Nelson Sauvin, Cascade & Galaxy hops to create this big, bold and oh so juicy IPA. This beer is unfined and vegan friendly.

Bitter:

Sweet:

ABV: 7.0%Colour: Pale

Salvation #2 – 5.9% Rice Pudding Stout The second in our Salvation series Brewers Emporium range. A Rice Pudding Stout brewed with classic Stout malts & additions of Rice, Lactose, Vanilla Pods & Nutmeg. Velvety, luscious & creamy. Just like your Nan used to make... kind - of.

Bitter:

Sweet:

ABV: 5.9%Colour: Black

Tropic Like It’s Hot 6.0% Tropical IPA Collaboration brewed with Ryan of Beer Ink Brewery from Huddersfield. The totally tropical taste of pineapple and grapefruit in a big, juicy IPA. We've left this beer unfined to get maximum fruity flavours. Feel like you're swimming in the Bahamas with this sunshine in a glass; beach towels and speedos optional....

Bitter:

Sweet:

ABV: 6.0%Colour: Pale

Wanderer #1 – 8.5% Tripel Saison Strong Belgian style, spiced Saison brewed using fresh�Cardamom, Star anise, Liquorice root and UK hops. A portion of Vienna malt has been added to the grist for a�subtle, sweet, biscuit backbone. Belle Saison yeast has been used for fermentation providing the timeless, traditional Saison trait.

Bitter:

Sweet:

ABV: 8.5%Colour: Pale

Unbeliever #1 – 4.0% Barrel Aged Berliner Weisse The first release from our 'Funk Dungeon' souring project, this very small release of Berliner Weisse has been ageing for six months in oak barrels with our house wild bacterium added. This has heightened the tart base and a tannic quality from the wood. Very refreshing with sharp citrus flavours and zingy finish.

Bitter:

Sweet:

ABV: 4.0%Colour: Pale

Reaper #1 – 5.0% Hopfenweisse A heavily hopped classic German Hopfenweisse packed with Amarillo and Willamette. Obvious velvety cloves & banana supported with fresh Coriander and subtle Cardamon balanced with a sweet Munich malt mouth feel. This beer is unfined and vegan friendly.

Bitter:

Sweet:

ABV: 5.0%Colour: Cloudy Wheat

Voyager – 5.6% Citra, Centennial, Mosaic A big American style IPA

Voyager – 5.6% Citra, Centennial, Mosaic Oozing juicy citrus and tropical fruit flavours with a vibrant finish. West Coast bitterness meets East Coast fruitiness. This beer is unfined, vegan friendly & gluten free.

Bitter:

Sweet:

ABV: 5.6%OG: 51.2PG: 8.5Colour: Keg PaleMalt: LCOMPA Malt // Caramalt // Munich Malt Hops: Citra // Centennial // Mosaic

Salvation #1 – 5.5% Coconut Stout Introducing our new range of Salvation Stouts - kicking off with this sumptuous Coconut flavoured version; full bodied with toasted coconut and Sorachi Ace hops, mouth wateringly complimented by velvety dark malts.

Bitter:

Sweet:

ABV: 5.5%Colour: Black

Baby Black Mass 4.8% Espresso Stout Last of our 20th Birthday beers! Espresso stout, brewed in just the same way as our original sultry dark ale but with hefty additions of freshly ground coffee and lactose for a full-bodied, extravagantly bitter-sweet tipple

Bitter:

Sweet:

ABV: 4.8%Colour: Black

Red Parallax 4.7% in collaboration with 65daysofstatic Belgian Cherry Red Ale in collaboration with well known Electro-rockers 65 Days Of Static. A well balanced Belgian-style red with addition of sour cherries for a nice tart finish

Bitter:

Sweet:

ABV: 4.7%Colour: Amber

Iced Tea Dead People 4.6% #Collabfest2016 with Brewdog Sheffield Brewed with oodles of fresh peaches, El Dorado hops, organic sencha tea from Sheffield based Birdhouse Tea Co. and hibiscus flowers. Well balanced on the palate with fruity tannins and a delicate finish.

Iced Tea Dead People 4.6% #Collabfest2016 with Brewdog Sheffield Collaboration with Brewdog Sheffield for Brewdog's CollabFest 2016. Brewed with oodles of fresh peaches, El Dorado hops, organic sencha tea from Sheffield based Birdhouse Tea Co. and hibiscus flowers. Well balanced on the palate with fruity tannins and a delicate finish. Beer of the Festival - Otley Beer Festival 2016

Bitter:

Sweet:

ABV: 4.6%Colour: Gold

Why Not Give More Of A Toss 4.0% That is shockingly pink! Session pale ale brewed with Motueka, Cascade and Pacific Jade hops for a well-rounded, eminently quaffable brew with floral and spicy notes. Brewed for the Autumn 2016 Festival Of Debate season.

Bitter:

Sweet:

ABV: 4.0%Colour: Pale

Last Rites 11.0% After a six year absence, it's back! Aromas of toffee and caramel. Smooth and sweet with warming alcohol and lots of toffee, candied peel and dried citrus fruits.

First Brewed: 15th February 1997Bitter:

Sweet:

ABV: 11.0%Colour: Amber

Brewed only with pale malts and American hops, this is a pale, fantastically strong barley wine with tons of flavour. It is dangerously more-ish and some people have drunk far more than was good for them.

High A.B.V. beers have been described as “gimmick” beers, to be enjoyed only in small quantities for their hideous potency. They are also often dark – to hide the murkiness. This is not the case at all with Last Rites. Patrick set out to create a high gravity beer which was as pale as it could be, and truly drinkable.

Last Rites really IS a premium brew, unusually pale in colour and full of rich malty flavour to tease and satisfy the palate. At 11% alcohol by volume, Last Rites is more of a wine than a beer and its drinking should therefore be treated with the respect becoming such a solemn undertaking.

It is brewed only two or three times a year. Whenever we can it is lagered for 100 days to give time for the flavours to mature and develop. This gives an unusually smooth beer with strong tones of smooth subtle toffee and a hint of roasted sugar which doesn’t overpower the full malt flavour base. The bitterness from the hops keeps the sweetness in check and allows the fuller spectrum of flavours to reach the palate without the cloying burning honey and acid effect of many high alcohol recipes.

In short, in spite of its fearsome alcohol content, Last Rites is a thoroughly delicious drink which has been brewed with every care for it flavour and potability.

Enjoy it quietly!!!!!

Last Rites – Pale and fantastically strong

Double Brimstone 8.1% Twice as good! American Brown Ale. The first in a very special series of beers brewed to celebrate the 20th anniversary of Abbeydale Brewery. Generously hopped to provide a burst of freshness, which is balanced by a rich, dried fruit character reminiscent of figs, cranberries and dark raisins.

Bitter:

Sweet:

ABV: 8.1%Colour: Chestnut

A Chocwork Orange 4.7% Chocolate Orange Baby Scotch Born of a collaboration with Brew Dog Sheffield and Skull and Bones Boys Club (SABBC) this amber ale boasts subtle dark chocolate flavours with an infusion of oranges and orange peel. Still available on keg.

A Chocwork Orange 4.7% Chocolate Orange Baby Scotch Born of a collaboration with Brew Dog Sheffield and Skull and Bones Boys Club (SABBC) this amber ale boasts subtle dark chocolate flavours from real cacao nibs and chocolate malts, whilst the infusion of orange and dried orange peel enhance the bitter citrus flavours of Citra and Simcoe hops. Still available on keg.

Bitter:

Sweet:

ABV: 4.7%Colour: Amber

Seven Deadly Sins: Belgian Dubbel 7.0% Belgian Dubbel beer aged in seven different oak casks...NOW ALL SOLD OUT We have seven different sins to choose from all aged for four months in oak casks with different adjuncts. We only have the 'unsinned' or 'Heavenly' left. ***NOW ALL SOLD OUT**

Seven Deadly Sins: Belgian Dubbel 7.0% Belgian Dubbel beer aged in seven different oak casks...NOW ALL SOLD OUT Belgian Dubbel beer, primed with molasses aged for four months in burgundy white oak barriques.
Envy - Charred Oak Chips - SOLD OUT
Greed - Orange and Ginger - SOLD OUT
Gluttony - Cacao and Vanilla - SOLD OUT
Heavenly - Un-sinned - SOLD OUT
Lust - Raspberries and Vanilla - SOLD OUT
Pride - Coffee - SOLD OUT
Sloth - Vanilla and extra molasses - SOLD OUT
Wrath - Coriander seeds - SOLD OUT

Bitter:

Sweet:

ABV: 7.0%Colour: Chestnut

Marshmallow Meltdown Stout 7.0% A collaboration with Hop Hideout, just round the corner from the brewery! A monster stout brewed with coffee, cacao nibs and chestnut and marshmallow syrups to give a rich and complex flavour. The marshmallow flavours are subtle and balanced with the robust stout body, before the coffee kicks in on the finish. Local bottle shop, Hop Hideout have been our collaborators on this beer and came down to brew it with us!

Bitter:

Sweet:

ABV: 7.0%Colour: Black

#7 4.5% 7 hops, 7 keg pale ales, 7 years of Now Then... Celebrating 7 years of Now Then Magazine, we were up to Pale Ale #7, so why not put the two together and use 7 different hops?

#7 4.5% 7 hops, 7 keg pale ales, 7 years of Now Then... Made for Sheffield Now Then magazine's belated 7th birthday & Abbeydale's 7th pale ale keg beer. Obviously 7 different hops used for consistency! Presenting this unfiltered, blonde and beautifully carbonated craft beer using American hops. Instant floral aromas of tangerine and pine with definite tropical mango & guava flavours. Dry hop kick of Citra, Cascade and Liberty hops towards the end with a luscious, refreshing, crisp lime aftertaste.

Bitter:

Sweet:

ABV: 4.5%Colour: Pale

Griffin’dAle 6.7% A collaboration with the legendary Dan Rodgers from Griffin Claw Brewing Co. Michigan. Big and bold IPA made with a cornucopia of British and US hop varieties!

Griffin’dAle 6.7% A collaboration with the legendary Dan Rodgers from Griffin Claw Brewing Co. Michigan. We came up with a stonking recipe that is a great marriage of all of what is great about British and US beer. A rich golden IPA using a combination of hops from both sides of the Atlantic gives bold hop character with a great drinkability. A stunning beer!

Bitter:

Sweet:

ABV: 6.7%Colour: Gold

Pat, Sue and John went to America on their Founders visit. Along the way they met Dan. They drank beer. Lots of beer! Dan was invited to Sheffield. He came. We drank beer. Lots of beer. We made a beer together…

Big Foot – Red Rye IPA 5.5% Our collaboration with The Rat Brewery, Huddersfield When two breweries decide to put their heads together to brew a new beer, something special usually comes out, and this is no exception! Brewed with Red Rye malts and shed loads of American hops, this is a beast of a drink!

Big Foot – Red Rye IPA 5.5% Our collaboration with The Rat Brewery, Huddersfield This full bodied IPA has been brewed with the addition of red rye malts to give its deep ruby colour and a spicy note on the palate. The addition of an extravagant amount of Amarillo and Chinook hops give that bold hop forward flavour that gives balance to the malt backbone.

Bitter:

Sweet:

ABV: 5.5%Colour: Amber

Why Not Give A Toss? 4.0% The commemorative beer for the Festival of Debate, hosted by OPUS and Now Then Magazine Light, pale and hoppy, and a perfect accompaniment to a night of debate. #FOFD @FESTOFDEBATE

Why Not Give A Toss? 4.0% The commemorative beer for the Festival of Debate, hosted by OPUS and Now Then Magazine A wonderfully pale, blonde session beer made with Cluster and Galena hops. A distinct earthy and grassy, pine aroma leading to a sweet dark berry fruit flavour. Subtle hints of peach.

Bitter:

Sweet:

ABV: 4.0%Colour: Pale

3712 7.0% Our collaboration with Founders Brewing Co, Grand Rapids, Michigan, US. A 7% beast of an IPA which will leave your tastebuds wondering which side of the Atlantic they are on.

3712 7.0% Our collaboration with Founders Brewing Co, Grand Rapids, Michigan, US.

Named after the distance in miles between the two collaborating breweries, this strong, full-bodied pale golden beer has been made with a combination of low colour Maris Otter pale ale malt and caramalt for residual sweetness and body. US Mosaic, Simcoe, Citra and Chinook hops have been added by the bucket load to the boil, the hop back and conditioning tanks to deliver a deadly dose of Founders' "complex, in-your-face" flavours. Balanced to perfection in true Abbeydale fashion allows flavours of citrus, tropical fruits, pine and grapefruit to fight for the attention of your tastebuds while the residual sweetness complements the bitter finish.

Sweet:

ABV: 7.0%Colour: Gold

Upon conducting a “Meet the Brewer” event at a pub in Rugby, Abbeydale owners Sue and Pat were introduced to a fan of their beer,

who just so happened to become the UKs sales rep for Founders Brewing Co. This serendipitous meeting lead to Jon bringing over president of Founders, John Green to the UK and visiting Abbeydale Brewery in person and where the idea of a collaboration was born.

Founders Brewmaster Jeremy Kosmicki together with Director of productions Alec Mull and our own brewers got together to create a beer representitive of both sides of the Atlantic. The result is “Thirty-Seven Twelve” – a 7 % beast of an IPA which will leave your tastebuds wondering which side of the Atlantic they are on.

Tramlines 4.1% Specially brewed by request for Tramlines music festival 2014 Pale beer with the Australian hop Sylva for a lovely citrus bite and fruity flavour.

Tramlines 4.1% Specially brewed by request for Tramlines music festival 2014

Pale beer with plenty of the Australian hop Sylva for a lovely citrus bite and fruity flavour. Dry hopped with more Sylva for good measure! A perfect session beer for sitting in the sun and listening to your favourite band.

Bitter:

Sweet:

ABV: 4.1%Colour: Pale

A plan that changed.

In original talks with the Tramlines festival organisers, the general consensus was “What you brewed last year, do that again!”. Both Tramlines Ale’s #1 & #2 were indeed a huge success. So we did intend to set out to make the winner from last year again. However, remaining in our cumfort zone is not our style. We also thought it would be slighly confusing calling it Tramlines Ale #2.2. No, for us it needed to be a new beer. Let us know what you think.

PRESS RELEASE FROM TRAMLINES

Real ale is an integral part of the Tramlines Festival identity and its Sheffield heritage.

Tramlines ale is developed in partnership with the local ale community & Abbeydale Brewery, as a means of supporting the blues and ale aspect of the festival.

In the tradition of ‘pass the hat’ your donation of �5 per cask (from publicans) is received by the festival to add to the funding of the Blues and Ale stage, keeping it an exciting and ever growing aspect of the festival.

The cost of the donation can be represented as an addition of 10p retailing price on the price of the ale, however you (the publican) are free to choose if you wish to pass on the cost or not.

Tramlines festival and our ale partners greatly appreciate all the support it has received over the years and we look forward to another fantastic weekend, both for the festival and the city.

Many thanks,

Tramlines.

Now Then 6 4.1% A pale blonde beer made to celebrate 6 years of Now Then magazine Fantastic flavours and aromas from the wonderful British hop, Bramling cross.

Now Then 6 4.1% A pale blonde beer made to celebrate 6 years of Now Then magazine

Especially brewed for Now Then magazines 6th birthday, this pale blonde ale has been hopped exclusively with Bramling Cross, a fantastic aromatic hop from the UK. Expect spicy flavours with hints of blackcurrant, loganberry and citrus leading on to a beautifully balanced and crisp finish.

Bitter:

Sweet:

ABV: 4.1%Colour: Pale

Matins 3.6% Very pale straw-coloured beer with herby aromas. Pleasant and grassy with hints of green peppersand a moderate bitterness. Clean tasting. Anexcellent session beer. Brewed usingextravagant amounts of North American hops.

Matins 3.6% Very pale straw-coloured beer with herby aromas.

�

Very pale straw-coloured beer with herby aromas.�Brewed using�extravagant amounts of North American hops.�The flavour is pleasant and grassy with hints of green peppers and a moderate bitterness.��It has lots of body and flavour for its gravity and is crisp, fresh and clean tasting; an excellent session beer.

�

First Brewed: 1st September 1996Bitter:

Sweet:

ABV: 3.6%Colour: Pale

Matins came about as a consequence of deciding to “brew a beer from muesli,”�

deeming it suitable for the sort of liquid breakfast that ought to find its way onto the set of Red Dwarf or Men Behaving Badly (this was the 90s). The inventive grist has long since given way to pure Maris Otter pale malt.

Matins was a regular beer and Patrick was very proud of the body and flavour he achieved in a low gravity, pale beer. But sadly in 2007 it had to be dropped as a regular beer and it only appears rarely as a special. So make the most of it.

Matins is easily digestible it also makes a light refreshing drink at ANY hour. Devotees of “Father Ted” will understand how, incidentally, that Matins (a good Yorkshire word,) is pronounced “Mattins” and not “ma-tan”. as it would be in the song line “Sonnez les matins” when telling t’French brother Jack to get up and ring t’bells for t’mornin’ding-dang-dong. We have no record of any reply from the rudely-awakened brother Jack, who is not to be confused with the well-known breakfast drink connoisseur Father Jack, whose comments upon stirring are legendary but may be edited down by taking away all the naughty expletives, leaving only, “DRINK!!” Therefore, “Buvez les Matins, ding dang dongggg!” as they say all over Yorkshire.

Flushed with success after suggesting a breakfast beer made from muesli, our designer needed forcibly restraining after insisting we go ahead with a beer brewed to be drunk in cinemas. Look out for The Beer Works’ “X certificate,” brewed from popcorn… appearing at your local hostelry if he ever gets out of the cellar.

Design note: Matins was the first pumpclip to feature the ruined abbey motif.

Black Lurcher 7.0% A dark old ale with pleasant underlying sweetness. Warming, roast malty aftertaste with good hop biterness.�

Black Lurcher 7.0% A dark old ale with pleasant underlying sweetness.

Warming, roast malty aftertaste with good hop biterness.�

First Brewed: 20th January 1997ABV: 7.0%Colour: Black

Black Lurcher was brewed specifically to meet the demand for a strong dark and heavy warmer from our very first customer.

In the wilds of Derbyshire, England, on a long and bleak road travelled by ramblers, hikers and climbers resting between steep bits is Wardlow Myers which would be a one-horse town if anyone could find a horse. What it DOES have is The Three Stags Heads, a public house (and pottery) with stone floors, a roaring fire and resident sleepy dogs.

Sleepiest, biggest and most fire-hogging of all (sadly now deceased) is a black lurcher called Sam whose A.B.V. varies with the generosity of customers.

The beer was brewed specifically with this outlet in mind, and it is a great favourite with anyone who has crossed the mountains from far distant Lancashire, as well as the locals.

Although the black lurcher is no more, he is remembered with great fondness. The current dogs at the pub are three whippets – Fanny, Skittles and Hussy.

Occasionally we sell this out into the trade, as a special favour, but then it goes under the name of “Firedog”. The eagle-eyed among you will note that the artwork here has the wrong abv.

A complex grist of Maris Otter Pale Ale malt and wheat malt with roasted barley and chocolate malt. Fuggles Hops give just the right amount of bitterness. Liquoricey yet dark and fruity. Molasses and bitter chocolate with a bitter coffee, warm, alcoholic finish.

Damnation 4.5% A classic pale, bitter beer made with finest Maris Otter malt. Fruity and citrus aromas and flavours. Long-lasting bitter finish. Deceptively easy-drinking.

Damnation 4.5% A classic pale, bitter beer made with finest Maris Otter malt.

Fruity and citrus aromas and flavours. Long-lasting bitter finish. Deceptively easy-drinking.

First Brewed: 21st July 2008ABV: 4.5%Colour: Pale

Dark Side of the Moonshine 5.1% A twist on our beloved Moonshine! Brewed with different coloured specification on malt but similar hop arrangement. Golden coloured but you'll still taste lemon and grapefruit on the palate.�

Dark Side of the Moonshine 5.1% A twist on our beloved Moonshine!

Brewed with different coloured specification on malt but similar hop arrangement. Golden coloured but you'll still taste lemon and grapefruit on the palate. Brewed to celebrate the 40th anniversary of Pink Floyd's seminal album.

First Brewed: 1st August 2009Bitter:

Sweet:

ABV: 5.1%Colour: Amber

The first time we brewed this it was a mistake!

Our maltster delivered the wrong malt. Whilst brewing we noted the colour was wrong so a quick conference led to us keeping the beer strong, using the same hops and Dark Side of the Moonshine was born. As it is the 40th anniversary of Pink Floyd’s seminal album, we thought this time we would do it deliberately.

Now Then 4.1% Happy Birthday! A specially brewed beer for April 2012 to celebrate the fourth birthday of local magazine Now Then.� Pale and hoppy with citrus and berryfruit flavours and a crisp finish.

Now Then 4.1% Happy Birthday!

�

A pale beer made with 100% Maris Otter low colour malt and a selection of the very best of Australian and New Zealand hops including Galaxy, Pacific Gem and Super Alpha. Striking aromas of citrus and passionfruit mellowing into berryfruit flavours with a crisp and refreshing, balanced bitter finish which brings you back for another.

Specially brewed for April 2012 to celebrate the fourth birthday of this local magazine

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ABV: 4.1%Colour: Pale

Working in a brewery is a pretty fun thing to do it has to be said and not just in the obvious ways that most people imagine.

One of the really nice things about working a in a small business is getting to meet other small business owners who are passionate and committed about what they do.� Some people we have had the good fortune to meet and work with are the folk who produce the wonderfully arty and idiosyncratic Now Then magazine that you will find all over town. �

We have developed a great relationship with Ben and James who regularly drop into the Brewery office to have a chat about the worlds of small independent magazines and beer, pubs and bars.� Our worlds are very compatible and the relationship has shown benefits on both sides. We admire their independent stance and commitment to their ideals and they like our beer!�

So, when they proposed that we could brew them a special beer for their fourth birthday in April this year, we said yes. Normally we’d only ever do this for our annual charity beer, but for these guys, it was a no-brainer.

From the 2^nd April 2012 (until it runs out) a 4.1% pale and hoppy Abbeydale brew will be going out with a special Now Then pumpclip and accompanied by some free copies of the magazine!�

The team have made a film of the beer being brewed which will be shared on their website and YouTube soon.�

Congratulations to Now Then on their fourth birthday! Let’s all raise a glass of ‘Now Then’ beer and wish them a long and successful future.

Now Then 5 4.1% Our second Now Then Beer, celebrating their 5th birthday. This American style pale blonde ale has an alluring aroma of flowers & citrus. A most evident scent of pine forest washed with spice and infused with grapefruit. This beer promises more-ish freshness and bitterness and allows the grapefruit flavors in the hops to shine through.

Now Then 5 4.1% Our second Now Then Beer, celebrating their 5th birthday.

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This American style pale blonde ale has an alluring aroma of flowers & citrus. A most evident scent of pine forest washed with spice and infused with grapefruit. Incorporating the 3 C�s from America - Cascade, Centennial and Chinook hops, this beer promises more-ish freshness and bitterness and allows the grapefruit flavors in the hops to shine through.

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First Brewed: 1st April 2013Bitter:

Sweet:

ABV: 4.1%Colour: Pale

Now Then Magazine, 5 years old in April 2013.

If you don’t know, Now Then is a Sheffield-based arts focussed magazine produced by a not-for-profit oranisation. The magazine has high production values, great content and they have just launched a Manchester version.

We love Now Then and we love the enthusiasts who produce it so we were delighted when they asked us to do another beer for them, but what to call it? They call it Now Then 5, since that’s the birthday they are celebrating, and created the hashtag nowthen5. In the brewery we called it Now Then 2 ‘cos its the second one we made.�

So we thought about it, decided it was their beer and we should go with them. Upside, we are all in harmony. Downside, there will never be a Now Then 2, 3 or 4 beer.�

You Heard.

Tramlines Ale 1 4.1% Which side of the tracks are you on?� Tweet #Tramlinesale1 to vote. Specially brewed for Tramlines Music Festival 2013. Golden beer. Fresh hop aroma & subtle toffee notes balanced with large additions of Cascade hops (USA). Lingering bitter finish with dominant grapefruit and berry flavor.�

Tramlines Ale 1 4.1% Which side of the tracks are you on?�

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Tweet #Tramlinesale1 to vote.

Specially brewed for Tramlines Music Festival 2013. Fresh hop aroma & subtle toffee notes from the addition of cara-malt which also gives the beer a slightly pale amber colour. The sweetness is balanced with large additions of Cascade hops (USA). Reasonable, lingering bitter finish with dominant grapefruit and berry flavor.�

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Bitter:

Sweet:

ABV: 4.1%Colour: Gold

We brewed two ales for Tramlines, both pale but different in chararcter. Tweet #Tramlinesale1 or�#Tramlinesale2 to vote for your favourite. the winner will be one we brew to serve at the Tramlines Festival itself.

Tramlines Ale 2 4.1% Which side of the tracks are you on? Tweet �#Tramlinesale2 to vote. Specially brewed for Tramlines Music Festival 2013. Pale, blonde, session beer. Wonderful tropical fruit flavors �the Galaxy hops (Australia).�

Tramlines Ale 2 4.1% Which side of the tracks are you on?

�

Tweet �#Tramlinesale2 to vote.

Specially brewed for Tramlines Music Festival 2013. This pale, blonde, session beer is extremely drinkable with moderate bitterness. Wonderful tropical fruit flavors of guava, passionfruit & mango shine through from the fashionable Galaxy hops (Australia). Tweet #TramlinesAle2. Which beer do you want to be drinking at The Festival?

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Bitter:

Sweet:

ABV: 4.1%Colour: Pale

We brewed 2 Tramlines beers. Vote for the one you want to be drinking at the festival this year.

Isolation 4.4% session IPA A gentle IPA which was originally brewed at a time when we were all encouraged to come together yet remain apart. Now back in can to remind us all that even when times are tough, you're not alone. Dry hopped with Enigma, Ekuanot and Idaho 7 for tropical fruit flavours and a zesty, bitter finish.

ABV: 4.4%Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Enigma, Ekuanot, Idaho 7Yeast: House Yeast