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Greetings From Fort Mill 3.8%
In collaboration with Amor ArtisThe beer was brewed with wheat, oats, rice and Munich malt which provide an interesting biscuity backbone to work with. We added orange peel, yarrow and Cardinal hops, and fermented using our ever evolving house saison yeast blend. Expect a light and refreshing beer that's just perfect in the early summer sun, with a delicate citrus oiliness, herbal honey notes from the yarrow and a spicy finish. Head over to the blog to read more!
Greetings From Fort Mill 3.8%
In collaboration with Amor ArtisThe beer was brewed with wheat, oats, rice and Munich malt which provide an interesting biscuity backbone to work with. We added orange peel, yarrow and Cardinal hops, and fermented using our ever evolving house saison yeast blend. Expect a light and refreshing beer that's just perfect in the early summer sun, with a delicate citrus oiliness, herbal honey notes from the yarrow and a spicy finish. Head over to the blog to read more!
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Birdhouse Tea Beer 4.2%
Our collaboration with Birdhouse Tea CompanyWe have joined forces for the fourth time with the lovely people at Birdhouse Tea Company to create this wonderful concoction. A classic Abbeydale pale ale combined with a specially created blend of tea by Birdhouse to give a delightful taste sensation!
Birdhouse Tea Beer 4.2%
Our collaboration with Birdhouse Tea CompanyJasmine, summer fruits & Hibiscus come through on the aroma. Wonderful pale ale with slight pink tinge. Fruity and floral, with a nice hoppy edge, very more-ish. It’s like beer with tea in it!
Dr Morton's Four Yorkshireman of T'Apocolypse 4.1%
Get Thi'sen T'bar Soft LadA tropical body with a pleasant citrus bitterness from the American hops. This one off brew pours a dark, golden colour and is hopped with Mosaic for a fruity aroma
Dr Morton's Four Yorkshireman of T'Apocolypse 4.1%
Get Thi'sen T'bar Soft Lad
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Blackcurrant Sor-Bae 4.5%
Fruited Sour Beer - In collaboration with ORAWe joined forces with Italian brewery, ORA to make this sorbet inspired sour. Packed full of fruit with a tart and juicy body and refreshing finish
Blackcurrant Sor-Bae 4.5%
Fruited Sour Beer - In collaboration with ORAWe joined forces with Italian brewery, ORA to make this sorbet inspired sour. Packed full of fruit with a tart and juicy body and refreshing finish
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Forge 6.0%
In collaboration with Forge BakehouseOur collaboration series continues this time with our neighbours at Forge Bakehouse - an all grain IPA - based on an age old recipe - vegan friendly.
Forge 6.0%
In collaboration with Forge BakehouseOur collaboration series continues this time with our neighbours at Forge Bakehouse - an all grain IPA - based on an age old recipe - vegan friendly.
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Arson 4.4%
Golden, well-balanced and full-flavoured.Fruity aromas with hints of biscuit and caramel complemented by a bitter orange finish. Well-balanced and full-flavored.
Arson 4.4%
Golden, well-balanced and full-flavoured.
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Decadence 4.0%
Totally DecadentA delicious pale with Dr Rudi and Columbus hops - grassy and pine notes tempered with sherbet and liquourice and a sprinkle of black pepper
Decadence 4.0%
Totally DecadentA delicious pale with Dr Rudi and Columbus hops - grassy and pine notes tempered with sherbet and liquourice and a sprinkle of black pepper
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Dr Morton's Proper Gander 4.1%
Take a look. Take a good close look.Well balanced session pale ale with a blend of American hops. Fruity and pine notes come through on the palate with a nice rounded bitter finish.
Dr Morton's Proper Gander 4.1%
Take a look. Take a good close look.Well balanced session pale ale with a blend of American hops. Fruity and pine notes come through on the palate with a nice rounded bitter finish.
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Wayward Son 5.0%
American Wheat Beer - Collaboration with RidgesideCollaboration with Ridgeside Brewery - This American style wheat beer is dry hopped with Galaxy, Amarillo and Lemondrop. Expect subtle orange and citrus flavours with a low level of bitterness
Wayward Son 5.0%
American Wheat Beer - Collaboration with RidgesideCollaboration with Ridgeside Brewery - This American style wheat beer is dry hopped with Galaxy, Amarillo and Lemondrop. Expect subtle orange and citrus flavours with a low level of bitterness
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We Need To Talk 4.4%
In association with the Festival Of Debate 2019In collaboration with our friends at Opus/Now Then for their Festival of Debate 2019 - deliciously light citrusy pale with a delicate herbal bouquet.
We Need To Talk 4.4%
In association with the Festival Of Debate 2019In collaboration with our friends at Opus/Now Then for their Festival of Debate 2019 - deliciously light citrusy pale with a delicate herbal bouquet.
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12 Noon 6.5%
West Coast IPA - Collaboration with Wilde Child In collaboration with Leeds based Wilde Child Brewery - we’ve created this classically clean and crushable West Coast IPA. Heavily hopped with Ekuanot, Amarillo & Eureka for a vibrant and fruity character that’s packed with waves of papaya, orange, melon and grapefruit flavours that break into a crisp bitter finish.
12 Noon 6.5%
West Coast IPA - Collaboration with Wilde Child In collaboration with Leeds based Wilde Child Brewery - we’ve created this classically clean and crushable West Coast IPA. Heavily hopped with Ekuanot, Amarillo & Eureka for a vibrant and fruity character that’s packed with waves of papaya, orange, melon and grapefruit flavours that break into a crisp bitter finish.
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Sow The Seeds 5.5%
Farmhouse IPA - Collaboration with Siren Craft BrewOur Funk Dungeon brewer Jim and Steve from Siren Craft Brew’s Barrel Project have teamed up to create a delicately bretted farmhouse twist on the classic IPA. Hopped with Mosaic and Simcoe for notes of fruit and pine which harmonise beuatifully with our House Brett culture.
Sow The Seeds 5.5%
Farmhouse IPA - Collaboration with Siren Craft BrewOur Funk Dungeon brewer Jim and Steve from Siren Craft Brew’s Barrel Project have teamed up to create a delicately bretted farmhouse twist on the classic IPA. Hopped with Mosaic and Simcoe for notes of fruit and pine which harmonise beuatifully with our House Brett culture.
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Belgian Inspired Pale 4.5%
Melissa Cole // Sheffield Beer WeekBrewed in collaboration with Melissa Cole for Sheffield Beer Week - a traditional Sheffield Pale fermented with Abbaye yeast strain for a fruity Belgian twist. Plenty of hops with the addition of orange peel give a really well balanced beer.
Belgian Inspired Pale 4.5%
Melissa Cole // Sheffield Beer WeekBrewed in collaboration with Melissa Cole for Sheffield Beer Week - a traditional Sheffield Pale fermented with Abbaye yeast strain for a fruity Belgian twist. Plenty of hops with the addition of orange peel give a really well balanced beer.
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Chai Tea Chai Tea Bang Bang 6.4%
Collaboration with Blackjack BreweryGentle warming spice combines with a sumptuous sweetness, a toasted backbone and a creamy mouthfeel, all wrapped up in a silky stout. Does what it says on the tin!
Chai Tea Chai Tea Bang Bang 6.4%
Collaboration with Blackjack BreweryBased on the flavours of a winter favourite hug in a mug. Gentle warming spice combines with a sumptuous sweetness, a toasted backbone and a creamy mouthfeel, all wrapped up in a silky stout. Does what it says on the tin!
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Serenity #8 3.8%
Jarrylo Single Hopped
Serenity #8 3.8%
Jarrylo Single Hopped
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Voyager #16 5.6%
Citra, Ekuanot & Mosaic CRYO!The latest in the Voyager series brings us to 16! This time, using Mosaic, Citra and Ekuanot CRYO hops which combine to give a juicy, slightly bitter, full bodied IPA. Our first experiment with CRYO hops and it wont be the last!!!
Voyager #16 5.6%
Citra, Ekuanot & Mosaic CRYO!The latest in the Voyager series brings us to 16! This time, using Mosaic, Citra and Ekuanot CRYO hops which combine to give a juicy, slightly bitter, full bodied IPA. Our first experiment with CRYO hops and it wont be the last!!!
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Salvation #13 5.4%
Breakfast StoutDreamy creamy smooth and smoky stout balanced to perfection with roasty toasty coffee for invigorating breakfast kick
Salvation #13 5.4%
Breakfast StoutDreamy creamy smooth and smoky stout balanced to perfection with roasty toasty coffee for invigorating breakfast kick
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Wanderer #5 4.5%
Watermelon & Hibiscus IPAOne great big juicy slice of watermelon - clean, sharp and refreshing - balanced with a fruity, slightly tart infusion of Hibiscus
Wanderer #5 4.5%
Watermelon & Hibiscus IPAOne great big juicy slice of watermelon - clean, sharp and refreshing - balanced with a fruity, slightly tart infusion of Hibiscus
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Methuselah - BA Imperial Russian Stout 10.5%
Sip, savour, enjoyA huge, robust and boozy Impy Stout which has been finished in wooden ex whisky barrels. Subtle Brett character which increases the complexity of the finish.
Methuselah - BA Imperial Russian Stout 10.5%
Sip, savour, enjoyA huge, robust and boozy Impy Stout which has been finished in wooden ex whisky barrels. Subtle Brett character which increases the complexity of the finish.
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Reverie 4.2%
A spring clean for your palate!New to the Brewers Emporium range - a deliciously bitter pale, grapefruity balanced with juicy tropical fruit notes. Light and very refreshing. Plenty of flavour from the wonderful Citra and Cascade hops.
Reverie 4.2%
A spring clean for your palate!New to the Brewers Emporium range - a deliciously bitter pale, grapefruity balanced with juicy tropical fruit notes. Light and very refreshing. Plenty of flavour from the wonderful Citra and Cascade hops.
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Funk Dungeon - Wild Plum Ale 6.5%
A blend of three beers, barrel aged with Plums from Heeley City FarmA blend of three beers, with the oldest rested on Plums from Heeley City Farm and finished with a touch of vanilla. Fermented with a combination of house and wild yeasts including those from the skins of the plums themselves. Slightly tart with a complex aroma.
Funk Dungeon - Wild Plum Ale 6.5%
A blend of three beers, barrel aged with Plums from Heeley City FarmA blend of three beers, with the oldest rested on Plums from Heeley City Farm and finished with a touch of vanilla. Fermented with a combination of house and wild yeasts including those from the skins of the plums themselves. Slightly tart with a complex aroma.
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Funk Dungeon - Hop Bretta: Mosaic 4.6%
We got the FUNK!Single hopped pale ale finished with Brettanomyces. Soft oak character with a sticky hop presence and a nice gentle funk.
Funk Dungeon - Hop Bretta: Mosaic 4.6%
We got the FUNK!Single hopped pale ale finished with Brettanomyces. Soft oak character with a sticky hop presence and a nice gentle funk.
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Funk Dungeon - Hop Bretta: El Dorado 3.7%
The first of our new low strength Hop Bretta seriesHoppy pale ale, fermented with saison yeast finished with Brettanomyces, and dry hopped with El Dorado. Low carbonation in keeping with the style.
Funk Dungeon - Hop Bretta: El Dorado 3.7%
The first of our new low strength Hop Bretta seriesHoppy pale ale, fermented with saison yeast finished with Brettanomyces, and dry hopped with El Dorado. Low carbonation in keeping with the style.
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Voyager IPA #15 5.6%
Simcoe, Vic Secret & Enigma
Voyager IPA #15 5.6%
Simcoe, Vic Secret & Enigma
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Last Rites 11.0%
The time is nighDry hopped barley wine. Superbly strong with a boozy aroma of caramel & fresh citrus. Smooth & robust with warming alcohol, lots of toffee, candied peel & dried citrus fruits.
Last Rites 11.0%
The time is nighDry hopped barley wine. Superbly strong with a boozy aroma of caramel & fresh citrus. Smooth & robust with warming alcohol, lots of toffee, candied peel & dried citrus fruits.
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Unbeliever Pina Colada Sour 4.9%
and getting caught in the rainInspired by the classic Pina Colada cocktail, with pineapple, toasted coconut and Sorachi Ace hops to provide a totally tropical sensation!
Unbeliever Pina Colada Sour 4.9%
and getting caught in the rainInspired by the classic Pina Colada cocktail, with pineapple, toasted coconut and Sorachi Ace hops to provide a totally tropical sensation!
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Unbeliever Guava Gose 4.4%
a tropical tartLightly salted gose, with added guava for a beautifully delicate perfumed tropicality and an extra boost of tartness.
Unbeliever Guava Gose 4.4%
a tropical tartLightly salted gose, with added guava for a beautifully delicate perfumed tropicality and an extra boost of tartness.
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Barrel Aged Sheffield Red 6.4%
Flemish Red Ale
Barrel Aged Sheffield Red 6.4%
Flemish Red AleOur own take on the Flemish Red style. A complex mixed fermentation has produced a tart, strong and full bodied ale. Aged for 10 months in Wooden casks and very limited supply. Expect an older release in 2019 showing further development
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Heathen 4.1%
Our first core keg beer NOW IN CASKThis wonderfully refreshing pale session beer showcasing the marvellous Mosaic hops from America. Bursting with tropical fruit flavours and a pleasant citrus bitterness. Just in case there wasn’t enough in the initial brew, we have dry hopped with even more Mosaic for good measure!
Heathen 4.1%
Our first core keg beer NOW IN CASKThis wonderfully refreshing pale session beer showcasing the marvellous Mosaic hops from America. Bursting with tropical fruit flavours and a pleasant citrus bitterness. Just in case there wasn’t enough in the initial brew, we have dry hopped with even more Mosaic for good measure!
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Brett Aged American Brown Ale 9.0%
Barrel Aged Double American Brown Ale with BrettanomycesSour, Barrel Aged Double American Brown
Brett Aged American Brown Ale 9.0%
Barrel Aged Double American Brown Ale with BrettanomycesA double version of our former core beer - Brimstone, aged in wooden casks and finished with Brettanomyces
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Moonshine 4.3%
Our flagship beer, multi award winner and Bronze medal winning Golden Ale at the Champion Beer of Britain Awards 2018Our flagship pale, and our most famous beer. Hopped with Wallamette, Delta, Citra, Chinook & Centennial - this is a beuatifully well balanced pale perfect for any occasion.
Moonshine 4.3%
Our flagship beer, multi award winner and Bronze medal winning Golden Ale at the Champion Beer of Britain Awards 2018Our flagship pale, and our most famous beer. Moonshine has been in production since way back in 1996, when our brewery led the path to America to experiment with hops never before seen in the UK. More than 20 years down the line and Moonshine is still a firm favourite across the board. Hopped with Wallamette, Delta, Citra, Chinook & Centennial - this is a beautifully well balanced pale perfect for any occasion.
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Deception 4.1%
Just so good, it turned into a regular. A multi award winner, including Champion beer of Sheffield 2011.Light and refreshing NZ pale, showcasing the incredible Nelson Sauvin hops famed for delicious citrus flavours with hints of gooseberry and white grape. Primarily hopped with Nelson, balanced by the addition of other hops including Amarillo, Chinook, Galaxy and Columbus giving a crisp bitter finish.
Deception 4.1%
Just so good, it turned into a regular. A multi award winner, including Champion beer of Sheffield 2011.Light and refreshing NZ pale, showcasing the incredible Nelson Sauvin hops famed for delicious citrus flavours with hints of gooseberry and white grape. Primarily hopped with Nelson, balanced by the addition of other hops including Amarillo, Chinook, Galaxy and Columbus giving a crisp bitter finish.
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Absolution 5.3%
A deceptively easy-drinking strong beer, subtle and easy-going, fruity and gorgeous.Fruity, premium strength golden ale showcasing hops from around the world. Willamette and Cascade in the American corner with fruity, floral flavours, plus Galaxy from the Southern Hemisphere for a tropical boost, all beautifully balanced by Bobek and Spalt hops grown by our neighbours over on the continent. Dangerously easy drinking...
Absolution 5.3%
A deceptively easy-drinking strong beer, subtle and easy-going, fruity and gorgeous.Fruity, premium strength golden ale showcasing hops from around the world. Willamette and Cascade in the American corner with fruity, floral flavours, plus Galaxy from the Southern Hemisphere for a tropical boost, all beautifully balanced by Bobek and Spalt hops grown by our neighbours over on the continent. Dangerously easy drinking...
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Black Mass 6.66%
A beast of a brew, ready to drink now or cellar for a few months to let the flavours develop.Very dark ruby ale brewed using 6 different malts including chocolate malts, black malts and roasted barley. Generously hopped with a mix of Columbus, Cascade, Galaxy and Green Bullet. Flavours reminiscent of bitter chocolate, fruitcake and raisins, with beautiful aromas of dark chocolate, coffee and burnt toast.
Black Mass 6.66%
A beast of a brew, ready to drink now or cellar for a few months to let the flavours develop.Very dark ruby ale brewed using 6 different malts including chocolate malts, black malts and roasted barley. Generously hopped with a mix of Columbus, Cascade, Galaxy and Green Bullet. Flavours reminiscent of bitter chocolate, fruitcake and raisins, with beautiful aromas of dark chocolate, coffee and burnt toast.
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Daily Bread 3.8%
Brewed to satisfy the traditional English bitter drinkers in our own pub, ideal for those in yours.Our take on a classic English bitter: copper coloured, well balanced, malty flavours and a smooth bitter finish. Using British grown Fuggles hops for subtle flavours, enhanced with a touch of Columbus and Bobek.
Daily Bread 3.8%
Brewed to satisfy the traditional English bitter drinkers in our own pub, ideal for those in yours.Our take on a classic English bitter: copper coloured, well balanced, malty flavours and a smooth bitter finish. Using British grown Fuggles hops for subtle flavours, enhanced with a touch of Columbus and Bobek.
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Heathen 4.1%
Our first core keg beerThis wonderfully refreshing pale session beer showcasing the marvellous Mosaic hops from America. Bursting with tropical fruit flavours and a pleasant citrus bitterness. Just in case there wasn’t enough in the initial brew, we have dry hopped with even more Mosaic for good measure!
Heathen 4.1%
Our first core keg beerThis wonderfully refreshing pale session beer showcasing the marvellous Mosaic hops from America. Bursting with tropical fruit flavours and a pleasant citrus bitterness. Just in case there wasn’t enough in the initial brew, we have dry hopped with even more Mosaic for good measure!
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The Specials One off brews, exciting collaborations and returning favourites.
Availability: From 17/05/2019
Bitter:
Sweet:
ABV: 3.8%OG: 33PG: 3.5Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Oats // Rice // Munich MaltHops: Cardinal // CashmereYeast: House Saison YeastOther Ingredients: Yarrow // Orange Peel // Lactic AcidIBU: 20Vegan: Yes
Sweet:
ABV: 3.8%OG: 33PG: 3.5Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Oats // Rice // Munich MaltHops: Cardinal // CashmereYeast: House Saison YeastOther Ingredients: Yarrow // Orange Peel // Lactic AcidIBU: 20Vegan: Yes
Currently Available In
Availability: From 13/05/2019
Bitter:
Sweet:
ABV: 4.2%OG: 41.6PG: 9Colour: PinkMalt: Low Colour Maris Otter Pale Ale MaltHops: CascadeYeast: HouseOther Ingredients: Green tea, Jasmine, summer fruits & HibiscusIBU: 40Vegan: YES in keg & can. NO in cask.
Sweet:
ABV: 4.2%OG: 41.6PG: 9Colour: PinkMalt: Low Colour Maris Otter Pale Ale MaltHops: CascadeYeast: HouseOther Ingredients: Green tea, Jasmine, summer fruits & HibiscusIBU: 40Vegan: YES in keg & can. NO in cask.
Currently Available In
At Abbeydale Brewery, our locality is very important to us, and we are lucky enough to have a wonderful community around us. This beer is made in collaboration with our neighbours and friends Birdhouse Tea Company, using a bespoke blend created especially for this beer.
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Availability: From 13/05/2019
Bitter:
Sweet:
ABV: 4.1%OG: 39.9PG: 8.1Colour: 22Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // CaramaltHops: MosaicYeast: House YeastVegan: No
Sweet:
ABV: 4.1%OG: 39.9PG: 8.1Colour: 22Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // CaramaltHops: MosaicYeast: House YeastVegan: No
Currently Available In
Availability: From 06/05/2019
Bitter:
Sweet:
ABV: 4.5%
Sweet:
ABV: 4.5%
Currently Available In
Availability: From 29/04/2019
Bitter:
Sweet:
ABV: 6.0%OG: 55.2PG: 9Colour: 15Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Rye // Oats // Einkorn // Rice Hops: Amarillo // Citra // SimcoeYeast: House YeastIBU: 100Vegan: Yes
Sweet:
ABV: 6.0%OG: 55.2PG: 9Colour: 15Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Rye // Oats // Einkorn // Rice Hops: Amarillo // Citra // SimcoeYeast: House YeastIBU: 100Vegan: Yes
Currently Available In
Fruity aromas with hints of biscuit and caramel complemented by a bitter orange finish. Well-balanced and full-flavored.
First Brewed: 21st April 2008Availability: From 29/04/2019
Bitter:
Sweet:
ABV: 4.4%OG: 42.6PG: 9Colour: 12Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Pale ChocolateHops: Willamette // ChinookYeast: House YeastIBU: 35Vegan: No
Sweet:
ABV: 4.4%OG: 42.6PG: 9Colour: 12Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Pale ChocolateHops: Willamette // ChinookYeast: House YeastIBU: 35Vegan: No
Currently Available In
Availability: From 22/04/2019
Bitter:
Sweet:
ABV: 4.0%OG: 38.5PG: 7.5Colour: 5Malt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Dr Rudi // ColumbusYeast: House YeastIBU: 60
Sweet:
ABV: 4.0%OG: 38.5PG: 7.5Colour: 5Malt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Dr Rudi // ColumbusYeast: House YeastIBU: 60
Currently Available In
ABV: 4.1%OG: 40.3PG: 8.5Colour: 5Malt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Columbus // SummitYeast: House YeastIBU: 60Vegan: No
Currently Available In
Availability: From 08/04/2019
Bitter:
Sweet:
ABV: 5.0%OG: 47.5PG: 9Colour: 5Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Wheat MaltHops: Galaxy // Amarillo // Lemon DropYeast: House YeastIBU: 35Vegan: Yes
Sweet:
ABV: 5.0%OG: 47.5PG: 9Colour: 5Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Wheat MaltHops: Galaxy // Amarillo // Lemon DropYeast: House YeastIBU: 35Vegan: Yes
Currently Available In
Bitter:
Sweet:
ABV: 4.4%OG: 39PG: 5.5Colour: 5Malt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Cashmere // WillametteYeast: House YeastIBU: 35
Sweet:
ABV: 4.4%OG: 39PG: 5.5Colour: 5Malt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Cashmere // WillametteYeast: House YeastIBU: 35
Currently Available In
Availability: From 25/03/2019
Bitter:
Sweet:
ABV: 6.5%OG: 59.6PG: 10Colour: 5Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Vienna Malt Hops: Eureka // Ekuanot // AmarilloYeast: US 05IBU: 110Vegan: Yes
Sweet:
ABV: 6.5%OG: 59.6PG: 10Colour: 5Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Vienna Malt Hops: Eureka // Ekuanot // AmarilloYeast: US 05IBU: 110Vegan: Yes
Currently Available In
Availability: From 25/03/2019
Bitter:
Sweet:
ABV: 5.5%OG: 46.1PG: 4Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Oats // SpeltHops: Mosaic // Simcoe // CentennialYeast: House Brettanomyces CultureVegan: Yes
Sweet:
ABV: 5.5%OG: 46.1PG: 4Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Oats // SpeltHops: Mosaic // Simcoe // CentennialYeast: House Brettanomyces CultureVegan: Yes
Currently Available In
Availability: From 11/03/2019
Bitter:
Sweet:
ABV: 4.5%Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // OatsHops: Cascade // Azacca // Summit // Amarillo // El DoradoYeast: Abbaye Belgian Yeast Other Ingredients: Orange PeelVegan: Yes
Sweet:
ABV: 4.5%Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // OatsHops: Cascade // Azacca // Summit // Amarillo // El DoradoYeast: Abbaye Belgian Yeast Other Ingredients: Orange PeelVegan: Yes
Currently Available In
Availability: From 28/11/2018
Bitter:
Sweet:
ABV: 6.4%OG: 58.6PG: 12Colour: DarkMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Roast Barley // Chocolate Malt // Pale Chocolate // OatsHops: Columbus // SimcoeYeast: HouseOther Ingredients: Oat Milk // Sugar // Cacao Nibs // Cloves // Cinnamon // Nutmeg // Tea // Vanilla ExtractIBU: 42.95Vegan: Yes
Sweet:
ABV: 6.4%OG: 58.6PG: 12Colour: DarkMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Roast Barley // Chocolate Malt // Pale Chocolate // OatsHops: Columbus // SimcoeYeast: HouseOther Ingredients: Oat Milk // Sugar // Cacao Nibs // Cloves // Cinnamon // Nutmeg // Tea // Vanilla ExtractIBU: 42.95Vegan: Yes
Currently Available In
Brewers Emporium Our range of modern beer styles with rotating recipes from our brewers
Availability: From 15/04/2019
Bitter:
Sweet:
ABV: 3.8%OG: 36.5PG: 7Colour: 7Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Munich MaltHops: JarryloYeast: House YeastIBU: 50Vegan: Yes
Sweet:
ABV: 3.8%OG: 36.5PG: 7Colour: 7Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Munich MaltHops: JarryloYeast: House YeastIBU: 50Vegan: Yes
Currently Available In
Availability: From 01/04/2019
Bitter:
Sweet:
ABV: 5.6%OG: 51.6PG: 8.5Colour: 14Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Munich MaltHops: Citra Cryo // Ekuanot Cryo // Mosaic Cryo // Amarillo // ColumbusYeast: House YeastIBU: 60Vegan: Yes
Sweet:
ABV: 5.6%OG: 51.6PG: 8.5Colour: 14Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Caramalt // Munich MaltHops: Citra Cryo // Ekuanot Cryo // Mosaic Cryo // Amarillo // ColumbusYeast: House YeastIBU: 60Vegan: Yes
Currently Available In
Availability: From 18/03/2019
Bitter:
Sweet:
ABV: 5.4%OG: 51.5PG: 10Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Black Malt // Roast Barley // Carafa // Chocolate Malt // Pale Chocolate // Oats // Crystal Rye Malt // Smoked MaltHops: Fuggles // Green BulletYeast: House YeastOther Ingredients: CoffeeIBU: 25Vegan: Yes
Sweet:
ABV: 5.4%OG: 51.5PG: 10Malt: Low Colour Maris Otter Pale Ale Malt // Wheat // Black Malt // Roast Barley // Carafa // Chocolate Malt // Pale Chocolate // Oats // Crystal Rye Malt // Smoked MaltHops: Fuggles // Green BulletYeast: House YeastOther Ingredients: CoffeeIBU: 25Vegan: Yes
Currently Available In
Availability: From 18/03/2019
Bitter:
Sweet:
ABV: 4.5%OG: 43.9PG: 9Malt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Citra // CascadeYeast: House YeastOther Ingredients: Watermelon // HibiscusIBU: 40Vegan: Yes
Sweet:
ABV: 4.5%OG: 43.9PG: 9Malt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Citra // CascadeYeast: House YeastOther Ingredients: Watermelon // HibiscusIBU: 40Vegan: Yes
Currently Available In
Availability: From 04/03/2019
Bitter:
Sweet:
ABV: 10.5%OG: 107PG: 27.4Malt: Low Colour Maris Otter Pale Ale Malt // Roast Barley // Crystal Malt // Chocolate Malt // Pale Chocolate Malt Hops: Dr Rudi // Southern CrossYeast: US 05 // House Brettanomyces CultureOther Ingredients: MolassesPH: 3.75Vegan: Yes
Sweet:
ABV: 10.5%OG: 107PG: 27.4Malt: Low Colour Maris Otter Pale Ale Malt // Roast Barley // Crystal Malt // Chocolate Malt // Pale Chocolate Malt Hops: Dr Rudi // Southern CrossYeast: US 05 // House Brettanomyces CultureOther Ingredients: MolassesPH: 3.75Vegan: Yes
Currently Available In
Bitter:
Sweet:
ABV: 4.2%OG: 40.6PG: 8Colour: 6Malt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Citra // CascadeYeast: House YeastIBU: 50Vegan: Yes
Sweet:
ABV: 4.2%OG: 40.6PG: 8Colour: 6Malt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Citra // CascadeYeast: House YeastIBU: 50Vegan: Yes
Currently Available In
Availability: From 11/02/2019
Bitter:
Sweet:
ABV: 6.5%OG: 51.6PG: 2.0Colour: PinkMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // CaramaltHops: MosaicYeast: House Yeast // House Brettanomyces Culture // Wild YeastsPH: 3.54Vegan: Yes
Sweet:
ABV: 6.5%OG: 51.6PG: 2.0Colour: PinkMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // CaramaltHops: MosaicYeast: House Yeast // House Brettanomyces Culture // Wild YeastsPH: 3.54Vegan: Yes
Currently Available In
Availability: From 11/02/2019
Bitter:
Sweet:
ABV: 4.6%OG: 39.9PG: 5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // CaramaltHops: MosaicYeast: House Yeast // House Brettanomyces CultureOther Ingredients: Brewers ClarexPH: 3.7IBU: 70Vegan: Yes
Sweet:
ABV: 4.6%OG: 39.9PG: 5Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // CaramaltHops: MosaicYeast: House Yeast // House Brettanomyces CultureOther Ingredients: Brewers ClarexPH: 3.7IBU: 70Vegan: Yes
Currently Available In
Bitter:
Sweet:
ABV: 3.7%OG: 30PG: 3Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: El DoradoYeast: Belle Saison Yeast // House Brettonomyces CulturePH: 3.85IBU: 25Vegan: Yes
Sweet:
ABV: 3.7%OG: 30PG: 3Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: El DoradoYeast: Belle Saison Yeast // House Brettonomyces CulturePH: 3.85IBU: 25Vegan: Yes
Currently Available In
Availability: From 04/02/2019
Bitter:
Sweet:
ABV: 5.6%OG: 52.1PG: 9Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Vienna Malt // OatsHops: Simcoe // Vic Secret // EnigmaYeast: House YeastIBU: 80Vegan: Yes
Sweet:
ABV: 5.6%OG: 52.1PG: 9Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // Wheat // Vienna Malt // OatsHops: Simcoe // Vic Secret // EnigmaYeast: House YeastIBU: 80Vegan: Yes
Currently Available In
Availability: From 28/01/2019
Bitter:
Sweet:
ABV: 11.0%Colour: Gold AmberVegan: Cask - No // Keg - Yes
Sweet:
ABV: 11.0%Colour: Gold AmberVegan: Cask - No // Keg - Yes
Currently Available In
Bitter:
Sweet:
ABV: 4.9%OG: 42.8PG: 4.94Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Tradition // Simcoe // Sorachi AceYeast: House // Soured with Llalamand sour pitchOther Ingredients: Pineapple // CoconutVegan: Yes
Sweet:
ABV: 4.9%OG: 42.8PG: 4.94Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Tradition // Simcoe // Sorachi AceYeast: House // Soured with Llalamand sour pitchOther Ingredients: Pineapple // CoconutVegan: Yes
Currently Available In
Bitter:
Sweet:
ABV: 4.4%OG: 42PG: 4.8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Tradition // SimcoeYeast: House // Soured with Llalamand sour pitchOther Ingredients: Guava // SaltVegan: Yes
Sweet:
ABV: 4.4%OG: 42PG: 4.8Colour: PaleMalt: Low Colour Maris Otter Pale Ale Malt // WheatHops: Tradition // SimcoeYeast: House // Soured with Llalamand sour pitchOther Ingredients: Guava // SaltVegan: Yes
Currently Available In
Availability: From 22/11/2018
ABV: 6.4%Colour: Amber / RedMalt: Munich Malt, Low Colour Maris Otter, Wheat Malt, Crystal malt, Chocolate Malt, Pale Chocolate, oatsHops: Tradition, SpaltYeast: It's complicated.Other Ingredients: Coffee husksVegan: Yes
Currently Available In
Availability: From 23/05/2016
ABV: 4.1%OG: 39.9PG: 8.1Malt: Maris Otter Pale Malt, Caramalt, WheatHops: MosaicIBU: 70Vegan: No
Currently Available In
Availability: From 11/06/2018
ABV: 9.0%OG: 71PG: 12Malt: Maris Otter Pale Malt, Wheat, Black MaltHops: Amarillo, Cascade, Willamette Yeast: Whitelabs WLP 001, house Brettanomyces cultureVegan: No
Currently Available In
The Regulars Rejoice! These beloved beers of ours are available ALL the time.
First Brewed: 16th August 1996Availability: Year-round
ABV: 4.3%OG: 41.3PG: 7.9Malt: Maris Otter Pale Malt, WheatHops: Willamette, centennial, Chinook, Citra, Delta, TraditionIBU: 24Vegan: No
Currently Available In
This is consistently Abbeydale''s biggest selling beer.
First brewed in 1996 it was designed as a premium pale bitter to show drinkers of a very big and old-established brewery's offering just what a beer could taste like... After a bit of name-calling and throwing of stones, it had no trouble in establishing a reputation as the genuine Sheffield Gold Beer. It is now available as a regular beer at a number of outlets in and around Sheffield.
It was an immediate hit - the very first batch won the "Beer of The festival" prize at Sheffield Beer Festival.
The name isn't eccesiastical, but it's such a good name and such a lovely image, we couldn't resist. And why should we, we make the rules and we don't like rules.
Shine on...
First Brewed: 21st January 2008Availability: Year-round
ABV: 4.1%OG: 40.3PG: 8.5Malt: Maris Otter Pale Malt, WheatHops: Nelson Sauvin, Amarillo, Galaxy, Chinook, ColumbusIBU: 45Vegan: No
Currently Available In
Owing to the success of Deception back in 2008 and 2009 as a seasonal special, we decided to bring the beer on as a regular in place of Matins 3.6%.
Bringing on a new regular beer in itself comes with other obstacles, such as ensuring the constant supply of good quality hops. In 2010, the brewers of Britain were all trying to get their hands on these New Zealand Nelson Sauvin hops causing a national shortage! However, we were fortunate enough to get in there first.
The sales of Deception continued to increase so much so we even had to ration the beer - I think that speaks for itself! In subsequent years, Deception has continued to grow in popularity and is now a regular beer in a number of pubs locally. We work hard to make sure we secure the hops to keep up with the success of this beer.
First Brewed: 16th August 1996Availability: Year-round
ABV: 5.3%OG: 50PG: 9Malt: Maris Otter Pale Malt, Caramalt, WheatHops: Cascade, Bobek, Pacific Gem, Spalt, Willamette, TraditionIBU: 29Vegan: No
Currently Available In
Abbeydale Brewery brews a range of beers throughout the seasons, and demand for Absolution constantly increases as time goes on, season in and season out.
The first brew was in August 1996 and the beer was showcased at the Derbyshire Three Stags Heads (see our pubs section) Three firkins were delivered and upon return of the delivery vehicle to the brewery, a plaintive phonecall from the recipient landlord, "Customers in desperate need of Absolution" meant a trip back out again with more.
Winner of many awards, Absolution is a perennial favourite. We're proud of it and we drink it at home.
The image on the label features the ubiquitous abbey and a rainbow, painstakingly created with the digital airbrush without any filters.
"Dammit Jim I'm an artist not a technician."
First Brewed: 10th November 1996Availability: Year-round
ABV: 6.66%OG: 65PG: 14.1Malt: Maris Otter Pale Malt, Crystal Malt, Chocolate Malt, Pale Chocolate, Roast Barley, Black Malt, WheatHops: Galaxy, Cascade, Green Bullet, ColumbusIBU: 155Vegan: No
Currently Available In
A mix of dark malts and a secret combination of hops result in complex flavours. Liquorice to start, then coffee and bitter chocolate with a warm alcoholic finish. Robust, full-bodied and black as sin. A true beast of a brew.
The Abbeydale Brewery produces yet another best seller for the cognoscenti. The beer was very deliberately brewed to have an alcohol content of 6.66%. The triple six number should be familiar enough to all bible scholars, watchers of The Omen and anyone who ever read a diabolical horror story as being the phone number of the Beast of the Apocalypse.
The Pope always has a pint of this whenever he drops in at our local. Leastways he claims he's the Pope. Last Thursday, in Sainsbury's, shopping for Cognac, he assured us he was Napoleon.
The baleful candle image and foreground were painted entirely on screen using a virtual airbrush, working against a transparent background. Then the image of the ruin was assembled on the dark background and the composite dropped in behind the candle and consolidated into one image before being retouched and lettered.
A session on Black Mass should always be followed by a plea for the barman to give Absolution.
First Brewed: 15th May 2007Availability: Year-round
ABV: 3.8%OG: 36.5PG: 7Malt: Maris Otter Pale Malt, WheatHops: Bobek, Fuggles, ColumbusIBU: 24Vegan: No
Currently Available In
When we took over The Rising Sun in Fulwood in December 2005, the only cask beer on offer was John Smith's.
The regulars who stayed with the pub when we took it over were mainly very conservative John Smith's drinkers and so we decided to keep the beer on. However, it really rankled Patrick that someone else's beer (from a large brewery) and not ours, was the biggest selling beer in his pub!
Over the course of the first year, some regulars converted to Brimstone and a few to the range of guest beers. We even had a couple who became Moonshine or Absolution drinkers, but still John Smith's continued to sell, an ale which was expensive for us to buy. So, we set out to change things!
We asked John Smith's drinkers what they liked about it and got them to try Brimstone (our nearest substitute) and tell us why they didn't like that. We got in bitters from other good breweries and gave them free samples and asked their views. Eventually we built up a pretty good idea of what they would like and Pat set out to brew our version of a classic English bitter to suit the tastes of the Rising Sun regulars. Ivan the artist then came up with the name and the artwork and voila, Daily Bread was born.
About half the John Smith's drinkers converted to Daily Bread, one went elsewhere and the other half converted to ... Brimstone! Customers eh?
Availability: Year-round
Bitter:
Sweet:
ABV: 4.1%
Sweet:
ABV: 4.1%
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