In The Elements – 6.5%

Description

Brewed in collaboration with the proper sound folk of Liverpool’s Colbier Beer Co! This smooth and drinkable Baltic Porter comprises a complex malt base including floor malted No. 19 Maris Otter, a special heritage version of our house grain, riffing alongside UK grown Olicana and Jester hops.

Expect layers of robust, toasty flavours alongside waves of caramel sweetness, with a rounded bitterness encore.

To read more about our gluten reducing brewing process – head to this blog post.

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Abbeydale Brewery, along with our Taproom and Pub, are 100% Employee owned.