The Beer Archive Abbeydale Brewery was born in August 1996, so we’ve rustled up a fair few beers in our time. Cast your eye over our recently sold out releases alongside some old favourites below.
Serenity 3.8%
Session IPAOur session IPA series continues with a succulently juicy, floral summery session beer - pale and unfined - a delicious thirst quencher. Currently hopped with Azacca, Columbus and Chinook.
A Knight At The Opera & A Cheating Dragon 4.1%
Pale ale
Dr Morton's Aftersave 4.1%%
Pale aleTreat yourself to a splash of cool and refreshing Aftersave! A 4.1% easy drinking pale ale with Summit & Pacific Jade hops.
Family Heirlooms & Tuneful Endings 4.1%
El Dorado & Eureka Pale AleThe first of our Hidden Treasures series. This beer is slightly fruity with hints of watermelon and pear with a slight bitterness & resinous herbal aroma.
Genesis 3.9%
Chinook & Liberty hopped pale alePleasant herby, floral aromas and distinctive lychee flavours. Lingering bitter finish.
Reverie 4.2%
Dry hopped seasonal pale aleReturning to the Brewers Emporium range - a deliciously bitter pale, grapefruity balanced with juicy tropical fruit notes. Light and very refreshing. Plenty of flavour from the wonderful Citra and Cascade hops.
Pardoner 5.2%
Dry Hopped Pale Ale
Hop Cult Armageddon 6.66%
Kveik New England IPACollaboration with Sheffield bar & eatery Church: Temple of Fun. Soft NEIPA brewed with plenty of oats and wheat in the grist, and hopped with Amarillo, El Dorado and Ekuanot. Fermented hot with Norwegian Kveik yeast for additional fruity flavour and an interesting take on the style.
Prophecy 4.5%
Pale & hoppyA very pale beer with lots of hop character. Lovely citrus flavours, orange and grapefruit and a rounded bitter finish. Very refreshing and easy drinking.
Purgatory 4.1%
To purify your sins... ;)Refreshing pale, with lots of pineapple and pear notes enhanced by juicy mango, tropical fruits and lime notes. Easy full bodied with a light bitter finish.
Reveller 3.9%
This little beer head will always show you how to have a good timeThis little beer head knows how to party. He called on his hoppy pals Chinook, Simcoe, Summit and Willamette and they've spent the week dancing themselves into a glorious liquid gold full of citrus bitterness and a nice punchy, fruity bite.
Serenity 3.8%
Cascade & CitraWhat better than a juicy, citrussy session IPA to quench the thirst. We used all the big C’s in this - Columbus, Chinook, Cascade & Citra, plus an extra boost from Mosaic.
Dr Morton's Christmas Hamster 4.1%
Golden, smooth and gorgeous...A Christmas hamper of biscuit and caramel derived from the caramalt used and a lemongrass and passionfruit citrussiness evolving from the New Zealand hops.
Night Before Christmas 4.5%
'Twas the night before Christmas when all through the brewery...The first of our seasonal beers for 2019, a wonderfully flavourful beer with a plethora of Columbus and Enigma hops to give this beer hints of redcurrants & raspberries, a slight citrus kick and earthy herbal aroma.
Voyager #20 5.6%
Enigma, Eureka, HBC 472Our voyage around the worlds best hops continue, this time featuring Enigma, Eureka and the experimental hop HBC 472, with notes of coconut, berries, vanilla and a bourbon wood character.
Dr Morton's Non Stick 4.1%
A wonderfully refreshing pale beer showcasing Citra and Chinook hops.The beer takes a bow with abundant and intense, but crisp bitterness.
Devotion 4.4%
A pale beer with floral aromas and distinctive lychee flavours.Lingering bitter finish. Very refreshing with crisp bitterness. A classic Abbeydale pale ale.
Serenity 3.8%
Session IPA - Galaxy and Vic SecretA massively hopped Session IPA (SIPA) packed full of hoppy wonderness. Late hopped with Amarillo, Cascade & Simcoe only to be finally dry hopped excessively with Vic Secret, Galaxy & even more Simcoe.
Voyager #19 - 5.6%
Idaho 7, Mosaic, CascadeOur latest Voyager - using cryo Cascade for first time - bursting with tropical fruit, juicy lychees and balanced by citrusy grapefruit.
Reap A Harvest 7.5%
Barrel Aged Saison in collaboration with Siren Craft BrewSecond release of our collaboration with Siren Craft Brew, the base wort from Springs 'Sow The Seeds' has been ageing in barrel for 7 months with carefully selected fruit additions to bring out the full potential of our house Brett blend.
Strawberry Tigers & Rooftop Jacuzzis 12.4%
Strawberry & chocolate smoked imperial stoutImperial dessert stout jam packed with real strawberries, 9 different malts, a little smoked barley, smoked cherrywood chips, sweet molasses and hopped with Galena. A thick, rich, fruity and puddingy beer. Flaked oats and molasses provide a vegan friendly indulgent, silky and gloopy shake-like mouthfeel. Collaboration with craft beer artist Lewis Ryan aka Lewy, scaled up from Lewy's homebrew recipe.
Salvation #14 4.5%
Cranachan StoutBrewed keeping in style with the traditional Scottish dessert, this stout is smooth, subtly smokey and slightly sweet, with oats and oodles of raspberries.
Damnation 4.5%
Golden beer with New Zealand hopped loveliness A classic pale, bitter beer made with finest Maris Ottter malt. A very generous helping of hops from New Zealand give lovely fruity and citrus aromas and flavours and a long-lasting bitter finish. Deceptively easy-drinking.
Greetings From Charlotte, North Carolina 6.2%
Collaboration with NoDa BrewingIntroducing our collaboratoin with the wonderful NoDa Brewing from North Carolina - a truly independent American brewery who have a huge pile of awards for their beers. This multi grain IPA heavily featuring corn and heavily hopped with Galaxy, Vic Secret and Cryo Citra hops.
Dr Morton's Bag O' Nuts 4.1%
This may get confusing at the barThe beer is brewed with the famous Cascade hop, which pack a wonderful floral/lemon balm aroma. Citrus and grapefruit flavours continue to dominate, while the Columbus hops round the palate off with a herbal/pine needle freshness. This subliminal thirst-quencher provides the perfect excuse for when you get home!
Funk Dungeon - Slam Dunk Da Funk 5.3%
Dark Sour with Apricots, Limes and SumacCollaboration with beer writer Melissa Cole. Barrel aged Persian dark sour fermented with kefir, with the addition of black limes, apricots and sumac spice in the barrel
Corruption 4.1%
A wicked pale ale this way comes...A refreshing and thirst quenching pale ale offering a slightly herbal and grassy body from the Mound Hood hops with a lemony finish due to the addition of Sorachi Ace.
Reaper 4.9%
Froconut WeizenSmooth and creamy, lightly tart wheat beer with toasted coconut and coconut milk. Hopped with Sorachi Ace to ramp up to the tropical flavours.
Funk Dungeon - Ryes From The Grave 7.2%
BA Blended SourThe first full release from our barrel ageing project sees 18 months of patience coming to fruition. Three beers aged in a mix of American oak and French ex-red wine barrels have been blended together and given a final fermentation with cherry and blackcurrant.
Wanderer 5.5%
Kaffir Lime Leaf & Lemongrass SaisonThis super refreshing Saison has an abundance of flavour. Unique citrus from the Kaffir leaf and a sharp and tangy body from the introduction of lemongrass without an overwhelming bitterness
Matins 3.6%
Pat's 'Breakfast Beer'Brewery owner Pat Morton began making this beer way back in the late 90's, and with it's low ABV and easily quaffable flavour it was heralded as his 'breakfast beer'. Very pale straw-coloured beer with herby aromas. The flavour is pleasant and grassy with hints of green peppers and a moderate bitterness. It has lots of body and flavour for its gravity and is crisp, fresh and clean tasting; an excellent session beer.
Dr Morton's Djinn Jar Beer 4.2%
More Ginger than ever! The 'D' is silent.Pale beer, with fresh root ginger. Light refreshing flavours dominated by fresh, spicy ginger create a balanced finish.
Serenity #10 3.8%
Centennial, Cardinal & CitraThe Serenity series continues. This time using a trio of US hops. Expect intense citrus flavours with a slight floral taste. Big hits of grapefruit gives a full bodied taste despite of the low ABV
Splendour 4.4%
Dry-hopped Orange Infused PaleA summer pale brewed with El Dorado and Mandarina Bavaria hops boosted with with fresh Oranges. Dry (hopped?) with Orange and more El Dorado for a juicy, refreshingly hazy whole orange infused pale ale.
Indulgence #2 5.0%
Blueberry and Maple Pancake AleFlavours of toasty malts with a balancing sweet, yet slightly tart body from the blueberries. Topped with lashings of maple syrup just to let you know you are indulging yourself!
Double Deception 4.5%
Returning by popular demand With 30kg of Nelson Sauvin in the recipe, this beer is sure to be a crowd pleaser for the hop heads amongst you!! Originally brewed for our series of 20th birthday delights, we wanted to go all out hop crazy for this one. Believe me, I would not try to be deceptive about our Deception! Aromas of elderflower and grapes. Strong citrus flavours, especially grapefruit, and a long lasting bitter finish.
Voyager #18 5.6%
Nelson Sauvin, Dr Rudi & TaihekeA homage to some of the finest NZ hops, and our first Voyager showcasing exclusively NZ hops too! With promises of explosive citrus flavours balanced out by the pine needles and lemongrass notes.
Raisins To Be Fearful 7.0%
Smoked Dubbel - Torrside CollaborationOur collaboration with Torrside Brewery - A belgian inspired dubbel with a good quantity of smoked malt, infused with raisins and a smattering of dried apricots for a delicate dark fruited character and wisps of smokiness wafting throughout.
Blue Skies 4.3%
Supporting the James Brownhill Memorial FundClean and crisp with notes of honey with the addition of Mount Hood hops for a mild and slightly herby & floral aroma. 10p of every pint is being donated to JBMF.
Cryo Huckster 6.0%
With Peddler Market2018's most requested beer of ours just had to make a return, except this year we've gone and used Cryo hops too for even more juicy goodness!
Resolution 4.2%
Beer in HD qualityA pale and hoppy beer with an orange peel aroma. Featuring the Centennial hop from the US.
WIlderness 3.7%
It's out there...Brewed using predominantly Enigma hops from Australia. This pale straw coloured beer bursts with redcurrant character and slight hints of melon. It’s finished with more Enigma as dry-hop additions for that full on hoppy kick.
Unbeliever #8.2 4.4%
Raspberry & Vanilla Berliner WeisseInspired by the classic Berliner Weisse, slightly tart but thirst quenching... here we’ve added stacks of real raspberries with vanilla for balance
Unbeliever #8.1 4.0%
Mango & Lychee SourThe latest Unbeliever series is here! A perfectly balanced, tropical fruited sour with a sweet, tart body and refreshing finish
Serenity #9 3.8%
Sabro & CitraSuper easy drinking and full of flavour session IPA,this serenity sees the addition of Citra and Sabro hops for a citrussy and tropical body.
Reape 4.8%
Grapefruit Wheat Beer
Voyager #17 5.6%
Citra, Cascade & CentennialThe addition of US hops give it a juicy and citrus body which is balanced by a more darker malt bill giving it a tanned colour and still retaining the hop contents
Rita 6.0%
Bringing back the Black IPA! In collaboration with ThornbridgeWith a complex malt backbone including chocolate wheat for a light roasty touch, Sorachi Ace, Simcoe, Centennial & Amarillo hops for a bold yet balanced bitterness and a fruity resinous finish. #swampthing #creaturefromtheblacklagoon
Belfry 4.5%
It's summer, time for cricket bats and Belfry!Pale beer made with 100% North American Cascade hops, used in many American Pale ales. Characteristic fruity, floral aromas. Smooth biscuit flavours and lots of citrus, some grapefruit and a hint of spiciness. Long, smooth, lingering bitter finish. A crisp, refreshing beer.
Greetings From Fort Mill 3.8%
In collaboration with Amor ArtisThe beer was brewed with wheat, oats, rice and Munich malt which provide an interesting biscuity backbone to work with. We added orange peel, yarrow and Cardinal hops, and fermented using our ever evolving house saison yeast blend. Expect a light and refreshing beer that's just perfect in the early summer sun, with a delicate citrus oiliness, herbal honey notes from the yarrow and a spicy finish. Head over to the blog to read more!
Birdhouse Tea Beer 4.2%
Our collaboration with Birdhouse Tea CompanyWe have joined forces for the fourth time with the lovely people at Birdhouse Tea Company to create this wonderful concoction. A classic Abbeydale pale ale combined with a specially created blend of tea by Birdhouse to give a delightful taste sensation!
Dr Morton's Four Yorkshireman of T'Apocolypse 4.1%
Get Thi'sen T'bar Soft LadA tropical body with a pleasant citrus bitterness from the American hops. This one off brew pours a dark, golden colour and is hopped with Mosaic for a fruity aroma
Blackcurrant Sor-Bae 4.5%
Fruited Sour Beer - In collaboration with ORAWe joined forces with Italian brewery, ORA to make this sorbet inspired sour. Packed full of fruit with a tart and juicy body and refreshing finish
Forge 6.0%
In collaboration with Forge BakehouseOur collaboration series continues this time with our neighbours at Forge Bakehouse - an all grain IPA - based on an age old recipe - vegan friendly.
Arson 4.4%
Golden, well-balanced and full-flavoured.Fruity aromas with hints of biscuit and caramel complemented by a bitter orange finish. Well-balanced and full-flavored.
Decadence 4.0%
Totally DecadentA delicious pale with Dr Rudi and Columbus hops - grassy and pine notes tempered with sherbet and liquourice and a sprinkle of black pepper
Dr Morton's Proper Gander 4.1%
Take a look. Take a good close look.Well balanced session pale ale with a blend of American hops. Fruity and pine notes come through on the palate with a nice rounded bitter finish.
Serenity #8 3.8%
Jarrylo Single Hopped
Wayward Son 5.0%
American Wheat Beer - Collaboration with RidgesideCollaboration with Ridgeside Brewery - This American style wheat beer is dry hopped with Galaxy, Amarillo and Lemondrop. Expect subtle orange and citrus flavours with a low level of bitterness
Voyager #16 5.6%
Citra, Ekuanot & Mosaic CRYO!The latest in the Voyager series brings us to 16! This time, using Mosaic, Citra and Ekuanot CRYO hops which combine to give a juicy, slightly bitter, full bodied IPA. Our first experiment with CRYO hops and it wont be the last!!!
We Need To Talk 4.4%
In association with the Festival Of Debate 2019In collaboration with our friends at Opus/Now Then for their Festival of Debate 2019 - deliciously light citrusy pale with a delicate herbal bouquet.
Restoration 4.2%
A pale beer with fresh lemon and grapefruit flavours.Pale beer, with oodles of fresh lemon and grapefruit flavours from the Chinook and Cascade hops, and a long lasting bitter finish. Very refreshing.
12 Noon 6.5%
West Coast IPA - Collaboration with Wilde Child In collaboration with Leeds based Wilde Child Brewery - we’ve created this classically clean and crushable West Coast IPA. Heavily hopped with Ekuanot, Amarillo & Eureka for a vibrant and fruity character that’s packed with waves of papaya, orange, melon and grapefruit flavours that break into a crisp bitter finish.
Sow The Seeds 5.5%
Farmhouse IPA - Collaboration with Siren Craft BrewOur Funk Dungeon brewer Jim and Steve from Siren Craft Brew’s Barrel Project have teamed up to create a delicately bretted farmhouse twist on the classic IPA. Hopped with Mosaic and Simcoe for notes of fruit and pine which harmonise beuatifully with our House Brett culture.
Salvation #13 5.4%
Breakfast StoutDreamy creamy smooth and smoky stout balanced to perfection with roasty toasty coffee for invigorating breakfast kick
Wanderer #5 4.5%
Watermelon & Hibiscus IPAOne great big juicy slice of watermelon - clean, sharp and refreshing - balanced with a fruity, slightly tart infusion of Hibiscus
Belgian Inspired Pale 4.5%
Melissa Cole // Sheffield Beer WeekBrewed in collaboration with Melissa Cole for Sheffield Beer Week - a traditional Sheffield Pale fermented with Abbaye yeast strain for a fruity Belgian twist. Plenty of hops with the addition of orange peel give a really well balanced beer.
Methuselah - BA Imperial Russian Stout 10.5%
Sip, savour, enjoyA huge, robust and boozy Impy Stout which has been finished in wooden ex whisky barrels. Subtle Brett character which increases the complexity of the finish.
Clown Poison 4.4%
Pale beer using North American Galena hops.Pale beer made with Maris Otter malt, and for aroma and flavour, single hopped with North American Galena hops giving subtle spicy, citrus hop flavours. Balanced with a refreshing bitterness to finish.
Funk Dungeon - Wild Plum Ale 6.5%
A blend of three beers, barrel aged with Plums from Heeley City FarmA blend of three beers, with the oldest rested on Plums from Heeley City Farm and finished with a touch of vanilla. Fermented with a combination of house and wild yeasts including those from the skins of the plums themselves. Slightly tart with a complex aroma.
Funk Dungeon - Hop Bretta: Mosaic 4.6%
We got the FUNK!Single hopped pale ale finished with Brettanomyces. Soft oak character with a sticky hop presence and a nice gentle funk.
Funk Dungeon - Hop Bretta: El Dorado 3.7%
The first of our new low strength Hop Bretta seriesHoppy pale ale, fermented with saison yeast finished with Brettanomyces, and dry hopped with El Dorado. Low carbonation in keeping with the style.
Voyager IPA #15 5.6%
Simcoe, Vic Secret & Enigma
Larceny 4.2%
A pale beer made with North American hops.A pale beer made with American hops Cascade and Columbus providing full-on citrus & fruity hop flavours, predominantly grapefruit. Hints of grape matched by a moreish bitter finish.
Brimstone 3.9%
It's BACK! Our beloved former member of the Regulars, first brew since 2016. A well balanced, russet brown beer made with Amarillo hops. Aromas of malt loaf and marmalade with someburnt toast coming through from the dark malt. Flavours include coffee, toffee and liquorice with underlying spice and cloves.
Dr Morton's Safety Beer 4.1%
The one you can trustPale beer brewed with a combination of Australian hops, Galaxy and Vic Secret, plus Cascade and Chinook. Bursting with grapefruit, pineapple and passionfruit flavours, this will have them rushing back to the bar for another!
Serenity #7 3.8%
Single hopped AzaccaSingle hopped with Azaaca from America at every stage. Powerful aromas of tropical fruits and citrus. A helping of Munich malt provides a subtle biscuit, sweet backbone to help the spicy mango, pineapple and tangerine flavours one their way. Wonderful, bitter finish of fresh pine.
Grafter 5.8%
Collab with The Devonshire CatBrewed in collaboration with our dear friends and family at The Devonshire Cat, our Sheffield city centre pub. This opaque dream is packed with outrageous quantities of Sorachi Ace, Enigma & Vic Secret.
Contraption 4.1%
Every brewery has oneThe contraption. You know the one. That machine you have that someone built or bodged together, and no one is quite sure how it works. But if you press it here and hold it here and stand on one leg and whisper 'i love beer' 3 times it miraculously works every time! This beer is nothing like that. This beer is not complicated, in fact it's quite the opposite. A simple, easy drinking, classic Abbeydale pale hopped with Summit, Pacific Jade and Amarillo.
Unbeliever Pina Colada Sour 4.9%
and getting caught in the rainInspired by the classic Pina Colada cocktail, with pineapple, toasted coconut and Sorachi Ace hops to provide a totally tropical sensation!
Unbeliever Guava Gose 4.4%
a tropical tartLightly salted gose, with added guava for a beautifully delicate perfumed tropicality and an extra boost of tartness.
Dr Morton's Demon Drink 4.2%
The good doctor has had a makeover for 2019!!It’s finally here, the big 2019 reveal of a brand new updated Dr Morton’s artwork. This pale is hopped with Chinook and the new favourite Idaho 7 for lots of citrus and fruity flavours.
Exodus 4.3%
Take the road out (to the pub)Pale with Simcoe, Ahtanum and Sorachi Ace hops. Well balanced pale with lemon , lime and tropical fruit hop character with a subtle malty aftertaste. Slight lingering bitterness on the palate.
Speculation 4.0%
We're not talking about your New Years' resolutions here..Whilst we're sure that many of you have spent the last week deliberating over whether it'll be chocolate or carbs you're quitting at the stroke of midnight, how about speculating over a pint with your pals at the pub with this easy drinking pale with Liberty and Motueka hops giving light fruity floral flavours.
Salvation #12 Chocolate Gateau Stout 4.8%
Chocolate is not just for ChristmasSumptuous stout reminiscent of everyone's favourite cake. With cacao nibs and lactose for a rich mouthfeel and a creamy finish.
Voyager IPA #14 5.6%
This one is OUT OF THIS WORLDGetting ready for the New Year with this single hopped, unfined IPA - expect juicy fruity passionfruit and peaches as there’s oodles of Galaxy lacing this one.
Alter Ego 4.0%
The latest in our Film SeriesNew one for the Film Series. Pale and hoppy with Summit, Mt Hood and a touch of Tradition for balance. Flavours of tangerine and grapefruit, lifted with a lovely herbal and floral notes.
Snow Globe 3.9%
Easy drinking session paleEasy drinking session pale hopped with American hops Columbus and Cascade for a delicate citrus flavour.
Hibernation 2018 4.6%
Dry-hopped paleHibernation is here to celebrate all that is the festive season. WInter isn’t all doom and gloom, as we have proven here with this sessionable, hoppy delight packed full of Simcoe and Centennial hops.
Lost Souls 2017 Vintage 10.0%
Aged Russian Imperial StoutDeep and complex brew with a hefty malt bill - so big we had to mash in twice! Packed full of Galaxy, Chinook, Centennial and Columbus hops. Aged since October 2017, this is the naughty winter stout you've been searching for...
Chai Tea Chai Tea Bang Bang 6.4%
Collaboration with Blackjack BreweryGentle warming spice combines with a sumptuous sweetness, a toasted backbone and a creamy mouthfeel, all wrapped up in a silky stout. Does what it says on the tin!
Indulgence #1 Raspberry Macaroon White Stout 4.6%
New series from the Brewers EmporiumTreat yourself to a moment of true luxury with Indulgence - a series of sumptuous beers celebrating all manner of tasty delicacies including cakes, fruits and desserts.
Barrel Aged Sheffield Red 6.4%
Flemish Red Ale
Wishlist 4.2%
It's what you've always wanted...All the deliciousness of a pale, tropical, citrussy, hoppy flavoursome beer you’d dream for! Santa has been checking off my Christmas list with this one!!
Frolicker 3.8%
Session IPA full of merriment and funSorachi Ace Session IPA. Plenty of this mega hop in a very drinkable beer. Expect lots of tropical and citrus fruit flavours notable coconut and lemon.
Laid To Rest 6.5%
Barrel Aged Apple SaisonIn collaboration with Fyne Ales Origins Project, this oak aged mixed fermentation pale brewed with malted barley grown locally to Fyne in west Scotland. Conditioned on dried apples for two months in freshly emptied Speyside whisky butts for a rounded yet tart beer full of orchard notes, with a pleasing wood character and a dry finish.
Serenity #6 Session IPA 3.8%
Wakatau, Lemon Drop & CentennialThe next of our session IPA - light, fruity and refreshing - fabulous hop flavours that you don’t normally expect from such a low ABV - so refreshing!
Voyager IPA #13 5.6%
Centennial, Citra, MosaicCounting the days till it's ready to set sail! Promising fabulous depth of juicy, fruity mango and tropical flavours.
You May As Well Pass 6.9%
Hugely hoppy IPACollaboration brew with Brew York - showcasing what we believe we both do best! Powerful combination of hops for a flavour packed with grapefruit & citrus with a sharp bitter edge and a piney backbone for balance
Sage Advice 5.0%
Apricot & sage saisonCollaboration with Northern Monk, from our very own Funk Dungeon Project. Our aim was to create an eminently drinkable mixed fermentation saison style beer, showcasing the vibrancy of our house Brett culture which we’ve enhanced with an abundance of apricots, sage additions and salt hops provide earthiness for balance, the complex malt bill has given many layers of intricacies to be discovered during your drinking journey. Unfined, naturally hazy and vegan friendly.
Splash It All Over 6.5%
Brut Dry IPABrewed in collaboration with Haand Bryggeriet from Norway, who joined us to rustle up this aromatic & bone dry interpretation of the classic IPA.
Citizen 5.8%
Oatshake NEIPAIn collaboration with and in celebration of Now Then - 10 years in print - we’ve brewed a vegan milkshake NEIPA - generous full bodied oatshake with a smooth finish assisted by the vegan oat milk. It’s generous hop content gives low bitterness and notes of mangoes and papayas creating this super silky, super juicy deliciousness
Deliverance #2 DIPA 9.0%
Ekuanot, Amarillo & CentennialNew DIPA on the block. A sweet sunshine summer treat! Bursting with flavours of sweet lemons and oranges, developing to a melon aftertaste. Truely tropical aromas will have you drooling for a taste of this DIPA in no time...
Serenity #5 3.8%
Idaho 7 Single Hopped SIPAThe new Idaho 7 hops have been likened to everyone’s favourite Citra, but with even more wow factor. Pungent tropical and citrus with big notes of resiny pine and hints of black tea.
Salvation #10 4.5%
Sea Salt & Caramel StoutThe classic salt and caramel dessert in a beer! Smooth, sweet full bodied stout, with warm caramel flavours, gently seasoned by a sprinkling of sea salt.
Voyager IPA #12 5.6%
Galaxy, Enigma & El DoradoFast on the trail of Voyager #11 comes this unfined pale - bursting with soft fruit notes of apricot and peaches balanced by a subtle sharpness with the Enigma hops
Dr Morton's Perfect Number 4.8%
Pale with US and NZ hopsThe good Doctor Morton could wax lyrical about the Euclid-Euler theorem defining Perfect Numbers, but you are probably more interested in the combination of Amarillo and Simcoe hops from America and Southern Cross and Green Bullet hops from New Zealand, giving a nice pine needle aroma coupled with a peppery and citrus flavour.
Thriller 4.1%
New in the film series..We promise no zombies will crawl out of the ground with this one! Pale with Sorachi Ace, Summit & Mt. Hood.
Dr Morton's Snake Oil 4.3%
A straw-coloured beer with a lingering bitter finishA straw-coloured beer made with Mount Hood, Sorachi Ace and Azacca hops. Fruity and grassy with a lingering bitter finish.
Voyager IPA #11 5.6%
Ekuanot, Cashmere & Huell MelonOur fabulously hopped IPA series continues with this deliciously juicy, fruity, melony, unfined pale, with a not so little citrus bite to finish.
Dodgem 3.9%
NZ hopped paleA fabulously refreshing and hoppy NZ hopped pale with Azacca, Mt Hood and Pacific Jade hops.
Huckster 6.0%
Juice bomb NEIPABrewed in collaboration with the Peddler Markets crew (Sheffield) this juice bomb NEIPA is hopped with an assortment of Vic Secret, Eureka, Soarchi Ace, Ekuanot and Galaxy, plus an addition of oats to the grist gives a luxurious smooth mouthfeel.
Wanderer #4 4.5%
Japanese Citrus PaleLight and crisp pale ale with rice added to the malt grist, infused with the flavours of Japanese fruits Yuzu and Shiso to give a bold citrus bite, plus added lemon & orange peel, Thai basil & mint.
Brewbell Wood 4.1%
This years charity beer
Myar Skikt 4.1%
Dr Morton's pale alePale beer with lots of hops giving fruit flavours with hints of citrus and a balanced fairly bitter finish. Late hopped with Columbus, Southern Cross and Exp 300.
Salvation #9 7.0%
Espresso Martini StoutWe’ve amped up the ABV for this one, replicating the famous cocktail we all adore. A sumptuous stout, oozing coffee and vanilla flavours layered with hints chocolate and a fabulous smooth velvety mouth feel.
Unbeliever #6 5.2%
Sour IPAYes. You read that right. That’s a sour beer in CASK!!! Dry hopped lemon & lime sour IPA - deliciously refreshing and hoppy with Centennial and Citra hops.
Brett Aged American Brown Ale 9.0%
Barrel Aged Double American Brown Ale with BrettanomycesSour, Barrel Aged Double American Brown
Voyager #10 5.6%
Vic Secret, Enigma & Dr RudiThe ship has sailed once again, this time taking inspiration from Abel Tasman’s explorartion of Oceania to bring a powerhouse of New World hops. Exhibiting fruity, herbal flavours with a drying finish, this one is a sure sunshine beaut.
Tramlines Session IPA 3.8%
Celebrating TEN YEARS of TramlinesTo celebrate the 10th year of Tramlines, we’ve teamed up with the cities famed music event to produce this juicy pale, single hopped with Galaxy and PERFECT for drinking in the sunshine.
Deliverance #1 DIPA 9.0%
Citra, Vic Secrect and MosaicAnother new one for the Brewers Emporium, this time focussing on all things DIPA. Our first showcases some of the biggest, boldest and juiciest hops around - Citra, Vic Secret & Mosaic, with quantities at 25g hops per litre!!!!!! Available in cask, keg and 330ml cans
Aged Brett Wee Heavy 11.0%
A barrel aged version of our 1868 traditional Scottish Wee Heavy, finished with BrettanomycesBarrel aged, Sour Wee Heavy style ale
Imperial Brett Saison 9.5%
Barrel Aged, Imperial Saison with Brettanomyces
Piracy 4.3%
Pale & HoppyFollowing on in our film series, this pale is hopped with Chinook & Southern Cross for a piney, citrus pale with spice notes. Scan the QR code for an animated pumpclip too!!
Kid Ryenamite 6.5%
Collab with Alphabet Brewing CoCollaboration brew with Alphabet Brewing this is a Baltic Rye Porter which we cold fermented for a lighter body which allows the subtle chocolate of the cacao nibs to come through. Uses a lager yeast for a cleaner flavour
Bootlegger 4.4%
Beer pirates are roaming the high seas...Golden ale brewed with Chinook and Southern Cross. Expect fruity, citrus flavours with a finishing notes of spice and pine.
Voyager IPA #9 5.6%
Simcoe, Centennial, CitraWith a fabulous hop grist of Simcoe, Centennial & Citra our latest Voyager sails in with sumptous citrussy flavours balanced with a full bodied malt backbone for a fresh bitter sweet pale unfined brew.
Salvation #8 4.9%
Dry Hopped Irish StoutKeeping those taste buds on their toes, this time we’ve gone for a dry Irish stout -so expect roasty toasty hearty malty flavours with a fabulous aroma - all you’d expect from a proper stout! This beer is only available in cask.
Wanderer #3 4.5%
Bergamot & Grapefruit Tea BeerOnce again, we've teamed up with local tea experts Birdhouse - this time using their Duchess Georgiana blend. Full of Earl Grey and grapefruit, this tea beer will take you round the globe on a flavour journey.
Carousel 4.1%
For your amusement..This fruity, juicy pale has us going round and round for more with big flavours from Sorachi Ace and Mt Hood.
Nelson Sauvin DIPA 9.0%
Collab with Vibrant Forest Brewery Our collaboration with Vibrant Forest has given us a soft juicy, light on bitterness and heavy on Nelson Sauvin! Delicious white grape with lush fruit and a beautiful dense aromatic double IPA.
Stuntman 4.3%
Drinks for daredevilsDeliciously zesty pale, with fresh grapefruit and pine needle aroma, refreshing citrus and pink grapefruit on the palate.
Agent of Change 4.0%
To celebrate Festival of Debate 2018Nothing controversial about our 2018 Festival of Debate beer - light, pale refreshing, summery floral aroma with tangy blackcurrant and some spicy notes.
Reaper #3 - 5.4%
Rhubarb & Rosemary WheatIt's been a while since we last saw the Cereal Killer, but he's returned with an abundance of locally grown rhubarb, plus some very aromatic rosemary from our friends over the road at Heeley farm and made this slayer wheat beer.
Voyager IPA #8 - 5.6%
Nelson, Galaxy & SimcoeAt the Helm of this Voyage are the mighty Nelson Sauvin, Galaxy & Simcoe hops. Using Munich malt to provide the biscuit buoyancy. Expect distinct flavours of Pino gris and lovely dry fruity esters in this golden haze of discovery.
Dr Morton's Safety Beer 4.1%
Hard hats and hi-vis jackets to be worn at all times...Your safety is our number one priority, so by drinking this (responsibly) you will be safe from the evils of mass produced pseudo-beer!
This is a classic Dr Morton style, pale, hoppy and very drinkable! Pale beer brewed with a combination of Australian hops, Galaxy and Vic Secret. Bursting with grapefruit, pineapple and passionfruit flavours, this will have you rushing back to the bar for another!
Coffee & Hazelnut Baby Stout 3.6%
In collaboration with North Riding BrewerySpecial collaboration brew with North Riding Brew Co. A wonderfully more-ish, full bodied baby stout. Roast coffee bitterness perfectly balanced by sweet hazelnut flavour and luscious lactose sugars. This black, lightly hopped beauty is low in ABV but big on flavour. And is 100% NUT FREE but has all the gorgeous hazelnut flavours ;)
1868 10.3 AND 11.7%
Incollaboration with Ron Pattinson and Sheffield Beer WeekW.Younger Strong Ale #1 recipe from 1868. Collab with Ron Pattinson and Sheffield Beer Week. There are two versions of this beer available. The original beer at 10.3% ABV (available in cask) and a version barrel aged for a year with a brettanomyces yeast strain (available in 20L Keykegs at 11.7% ABV). A tart, scotch, oaky, boozy masterpiece.
Soundtrack 3.9%
It's music to our earsNew one from our ‘Film Series’ inspired pales range. Classic Abbeydale hoppy pale, featuring Amarillo and El Dorado hops, complete with moving image pumpclip design!
Waltzer 3.9%
We're going round the bend for this oneNice and easy drinking session pale featuring a trio of American hops, Chinook, Centennial and Ahtanum. Expect a fresh lemon and tropical fruit flavour with a pine and herbal finish.
Salvation #7 - 5.2%
Rocky Road StoutFluffy marshmallow, fruity raisins and cranberries, all wrapped in delicious cacao nibs - indulgent smooth stout. Available in cask, keg and 330ml cans.
A + B 4.8%
In collaboration with Bad Seed BrewingVery excited about our collaboration brew with our pale ale friends at Bad Seed Brewing - this double hopped beer fully delivers on the A to B of IPAs. Featuring over 60kg of hopping including Lemon Drop, Centennial and Cascade. This beer is unfined and vegan friendly.
Voyager #7 - 5.5%
Sorachi Ace, Lime, EnigmaAnother Voyage on the sea of hops! With copious amounts of Sorachi Ace and Enigma plus some El Dorado, we’ve decided to add a load of lime zest to really bring out the fresh citrus notes of the hops! Available in cask, keg and 330ml cans.
Dr Morton's Morton Caesar 4.1%
Julius' lesser known brother...Pale ale made with a combination of US and New Zealand hops to give a bold hop character with citrus and herbal aromas.
You Scratch My Back 5.5%
Smoked Scrathing Stout in collaboration with Smo-FoA Smoked Pork Scratching Stout in collaboration with snacking maestros Smo-Fo. A smoky, meaty, salty beast this is surely going to get your taste buds squealing with delight. Also available in cask and 330ml cans
Contraption 4.1%
A Pale Ale made with NZ HopsWonderful tropical and peach fruit flavours leading onto a crisp bitter finish.
You Scratch My Back 5.5%
Smoked Scrathing Stout in collaboration with Smo-FoA Smoked Pork Scratching Stout in collaboration with snacking maestros Smo-Fo. A smoky, meaty, salty beast this is surely going to get your taste buds squealing with delight. Also available in keg and 330ml cans
Plot Twist 4.0%
You won't believe what happens next!!!This pale beer is beautifully hopped with staple and ever reliable Cascade, Columbus and Chinook hops. a fabulous easy drinking session beer. *Hint* make sure you scan the QR code on the bottom of the pump clip!
Salvation #6 - 5.0%
Christmas Pudding StoutA robust stout with a deep and hearty maltiness, packed full of the flavours of Christmas! We've added mixed peel, raisins, dates and cinnamon for a wonderfully seasonal sensation on the palate, plus some lactose for a rounded sweetness.
Voyager #6 - 5.7%
Ekuanot, Galaxy and Cascade#6 takes us on a global hop voyage. Unfined so all the resinous hop character can shine through, expect bold tropical and citrus fruit flavour coupled with a resolute bitterness to start you on another voyage of hop glory!
Easy Peasy Lemon Squeezy 5.5%
#Collabfest2017 with Brewdog SheffieldPart of #Collabfest2017, this is our collaboration with Brewdog Sheffield. An intense Lemon Pale Ale with plenty of big hitting citrusy hops to provide a lovely drinkable beer that is sure to go down a storm!
Are There Hops In Hell? 7.3%
Or are they all in this beer?!Our most heavily hopped beer ever, in collaboration with Blue Bee Brewery, Sheffield. Smooth, velvety, juicy DIPA. Full bodied and unfined for hoppy freshness that will knock your socks off!
Unbeliever #3.1 - 5.3%
Tropical Fruit SourWhen your boiler breaks down and can't brew your normal brew, what do you do? Add a substantial amount of live bacteria and turn it into a sour beer! We then split this brew into three, and here have added Mango, Pineapple and Passionfruit for a luscious tropical fruit flavour coupled with a nice tart edge.
Unbeliever #3.3 - 5.3%
Blueberry Breakfast SourWhen your boiler breaks down and can't brew your normal brew, what do you do? Add a substantial amount of live bacteria and turn it into a sour beer! We then split this brew into three, and here have added Blueberries, Oats and Vanilla, for a perfect pick-me-up breakfast beer!
Don't Go Bacon My Heart 7.1%
Bacon Ice Cream StoutDessert (and breakfast!) inspired collaboration with our friends from Ass Clown Brewing Company, who joined us in the brewhouse all the way from North Carolina! Bacon kindly provided by the good folk at Whirlow Hall Farm... all 30kg of the stuff! With vanilla and lactose for a sumptuously indulgent ice cream character.
Wanderer #2 - 4.0%
Gooseberry SaisonFor our next Wanderer we’re going for a light, refreshing,tart saison, hopped with Eldorado hops and infused with gooseberries, slightly hazy and oh so scrummy...
Salvation #5 - 5.8%
Coffee & Doughnut StoutWith coffee from Sheffield-based Roastology, vanilla pods, brown sugar, coconut and ACTUAL REAL DOUGHNUTS from our lovely neighbours at Forge Bakehouse, to create a winning flavour combination that’s guaranteed to put a spring in your step and a smile on your face!
Forest Fruit 4.4%
In Collaboration with Twisted Barrel AleFruity red rye beer in collaboration with our friends at Twisted Barrel in Coventry; basket loads of blackcurrants and raspberries in this light and fruity refreshing rye beer.
Voyager #5 6.0%
Simcoe & Mosaic IPADry hopped with Simcoe and Mosaic for a big hitting aroma, juicy bitterness and tropical notes, backed up by Centennial and Cascade to complete an all American combination that gives a real depth of fruity flavour.
Voyager #4 - 5.2%
Citra, Summer, Vic SecretThe voyager continues! This is unfined, vegan friendly and delicisiously murky, chock full and bursting with hop character. Plenty of Citra, Summer and Vic Secret hops to provide a vibrant fruity citrus punch!
Salvation #4 - 5.5%
Jamaican Ginger Cake StoutOur next stout oozes luxury from the island of spice and sugar, our Jamaican Ginger Cake stout is dark and sumptuous with spicy ginger fragrances.
Alchemy 4.2%
A full-flavoured pale and hoppy beer.Lots of fruit, especially citrus and some spiciness from the Amarillo hops. A refreshing bitter finish. Ideal summer drinking.
Cold Conscience 4.5%
Mango and Lychee NZ PaleBrewed in collaboration with BrewDog Sheffield and Rotherham band Alvererz Kings, ahead of their set at this years Tramlines Festival. A mango and lychee infused, New Zealand hopped, pale ale. Punchy fruity aroma, with a delightful bitter finish. Perfect sunshine festival drinking.
Voyager #4 - 5.2%
Citra, Summer, Vic SecretThe voyager continues! This is unfined, vegan friendly and delicisiously murky, chock full and bursting with hop character. Plenty of Citra, Summer and Vic Secret hops to provide a vibrant fruity citrus punch!
Reaper #2 - 5.5%
Lemongrass and Cubeb peppercorn WitThe second of our wheat beer series, this pale cloudy and unfiltered beer is delicately laced with peppercorn and hints of fresh lemongrass.
Last Rites 11.0%
After a six year absence, it's back!Aromas of toffee and caramel. Smooth and sweet with warming alcohol and lots of toffee, candied peel and dried citrus fruits.
Voyager #3 - 5.6%
Galaxy, Lemon Drop, CentennialOur Voyage continues - cracking IPA with Centennial, Galaxy and Lemon Drop hops, sweet fruity aroma with refreshing citrus notes on the tongue - pale, unfined and vegan friendly.
Salvation #3 - 4.7%
Plum PorterSumptuous plum porter, full bodied with hints of dark chocolate; subtly hopped to allow the full plum flavours to come through.
Also available in keg
Encantada 7.1%
Neolithic Raspberry beer in collaboration with Instituto de la Cerveza ArtesanaOur first ever gruit, based on a Neolithic recipe and brewed in collaboration with our friends from renowned Barcelona craft beer bar Abirradero and Instituto de la Cerveza Artesana. NO HOPS in this one! Instead, we've used mugwort, heather flowers, juniper berries and yarrow. Secondary fermented in keg with Brettanomyces and fruited with an abundance of raspberries. A pink and tart utter delight of a brew!
Voyager #2 - 5.9%
Galaxy, Vic Secret, Sorachi AceThe next in our Voyager series promises tropical fruit notes on the nose with coconut and lime overtones on the palate balanced by resinous hopped bitterness. Copious amount of Sorachi Ace went in the hop back, before dry hopping with Galaxy and Vic Secret. This beer is unfined and vegan friendly.
Why Not Give Even More Of A Toss 4.0%
Well why not...Once again we are supporting the Sheffield Festival of Debate. This years pale is hopped with Motueka, Mt Hood and Mandarina Bavaria.
4 Degrees Of Separation 7.0%
4-way collaboration with Magic Rock, Northern Monk and SirenA collaboration and reunion rolled into one. Three guys who were here at Abbeydale in the early days of their career have returned for one day only from their current posts at Magic rock, Siren, & Northern Monk taking full advantage of our massive hopstore. This beer combines Amarillo, Nelson Sauvin, Cascade & Galaxy hops to create this big, bold and oh so juicy IPA. This beer is unfined and vegan friendly.
Salvation #2 - 5.9%
Rice Pudding StoutThe second in our Salvation series Brewers Emporium range. A Rice Pudding Stout brewed with classic Stout malts & additions of Rice, Lactose, Vanilla Pods & Nutmeg. Velvety, luscious & creamy. Just like your Nan used to make... kind - of.
Tropic Like It's Hot 6.0%
Tropical IPACollaboration brewed with Ryan of Beer Ink Brewery from Huddersfield. The totally tropical taste of pineapple and grapefruit in a big, juicy IPA. We've left this beer unfined to get maximum fruity flavours. Feel like you're swimming in the Bahamas with this sunshine in a glass; beach towels and speedos optional....
Wanderer #1 - 8.5%
Tripel SaisonStrong Belgian style, spiced Saison brewed using fresh Cardamom, Star anise, Liquorice root and UK hops. A portion of Vienna malt has been added to the grist for a subtle, sweet, biscuit backbone. Belle Saison yeast has been used for fermentation providing the timeless, traditional Saison trait.
Unbeliever #1 - 4.0%
Barrel Aged Berliner WeisseThe first release from our 'Funk Dungeon' souring project, this very small release of Berliner Weisse has been ageing for six months in oak barrels with our house wild bacterium added. This has heightened the tart base and a tannic quality from the wood. Very refreshing with sharp citrus flavours and zingy finish.
Reaper #1 - 5.0%
HopfenweisseA heavily hopped classic German Hopfenweisse packed with Amarillo and Willamette. Obvious velvety cloves & banana supported with fresh Coriander and subtle Cardamon balanced with a sweet Munich malt mouth feel. This beer is unfined and vegan friendly.
Voyager - 5.6%
Citra, Centennial, MosaicA big American style IPA
Salvation #1 - 5.5%
Coconut StoutIntroducing our new range of Salvation Stouts - kicking off with this sumptuous Coconut flavoured version; full bodied with toasted coconut and Sorachi Ace hops, mouth wateringly complimented by velvety dark malts.
Baby Black Mass 4.8%
Espresso StoutLast of our 20th Birthday beers! Espresso stout, brewed in just the same way as our original sultry dark ale but with hefty additions of freshly ground coffee and lactose for a full-bodied, extravagantly bitter-sweet tipple
Red Parallax 4.7%
in collaboration with 65daysofstaticBelgian Cherry Red Ale in collaboration with well known Electro-rockers 65 Days Of Static. A well balanced Belgian-style red with addition of sour cherries for a nice tart finish
Iced Tea Dead People 4.6%
#Collabfest2016 with Brewdog SheffieldBrewed with oodles of fresh peaches, El Dorado hops, organic sencha tea from Sheffield based Birdhouse Tea Co. and hibiscus flowers. Well balanced on the palate with fruity tannins and a delicate finish.
Why Not Give More Of A Toss 4.0%
That is shockingly pink!Session pale ale brewed with Motueka, Cascade and Pacific Jade hops for a well-rounded, eminently quaffable brew with floral and spicy notes. Brewed for the Autumn 2016 Festival Of Debate season.
Last Rites 11.0%
After a six year absence, it's back!Aromas of toffee and caramel. Smooth and sweet with warming alcohol and lots of toffee, candied peel and dried citrus fruits.
Double Brimstone 8.1%
Twice as good!American Brown Ale. The first in a very special series of beers brewed to celebrate the 20th anniversary of Abbeydale Brewery. Generously hopped to provide a burst of freshness, which is balanced by a rich, dried fruit character reminiscent of figs, cranberries and dark raisins.
A Chocwork Orange 4.7%
Chocolate Orange Baby ScotchBorn of a collaboration with Brew Dog Sheffield and Skull and Bones Boys Club (SABBC) this amber ale boasts subtle dark chocolate flavours with an infusion of oranges and orange peel. Still available on keg.
Seven Deadly Sins: Belgian Dubbel 7.0%
Belgian Dubbel beer aged in seven different oak casks...NOW ALL SOLD OUTWe have seven different sins to choose from all aged for four months in oak casks with different adjuncts. We only have the 'unsinned' or 'Heavenly' left. ***NOW ALL SOLD OUT**
Marshmallow Meltdown Stout 7.0%
A collaboration with Hop Hideout, just round the corner from the brewery!A monster stout brewed with coffee, cacao nibs and chestnut and marshmallow syrups to give a rich and complex flavour.
#7 4.5%
7 hops, 7 keg pale ales, 7 years of Now Then...Celebrating 7 years of Now Then Magazine, we were up to Pale Ale #7, so why not put the two together and use 7 different hops?
Griffin'dAle 6.7%
A collaboration with the legendary Dan Rodgers from Griffin Claw Brewing Co. Michigan.Big and bold IPA made with a cornucopia of British and US hop varieties!
Big Foot - Red Rye IPA 5.5%
Our collaboration with The Rat Brewery, HuddersfieldWhen two breweries decide to put their heads together to brew a new beer, something special usually comes out, and this is no exception! Brewed with Red Rye malts and shed loads of American hops, this is a beast of a drink!
Why Not Give A Toss? 4.0%
The commemorative beer for the Festival of Debate, hosted by OPUS and Now Then MagazineLight, pale and hoppy, and a perfect accompaniment to a night of debate. #FOFD @FESTOFDEBATE
3712 7.0%
Our collaboration with Founders Brewing Co, Grand Rapids, Michigan, US. A 7% beast of an IPA which will leave your tastebuds wondering which side of the Atlantic they are on.
Tramlines 4.1%
Specially brewed by request for Tramlines music festival 2014Pale beer with the Australian hop Sylva for a lovely citrus bite and fruity flavour.
Now Then 6 4.1%
A pale blonde beer made to celebrate 6 years of Now Then magazineFantastic flavours and aromas from the wonderful British hop, Bramling cross.
Matins 3.6%
Very pale straw-coloured beer with herby aromas.Pleasant and grassy with hints of green peppersand a moderate bitterness. Clean tasting. Anexcellent session beer. Brewed usingextravagant amounts of North American hops.
Black Lurcher 7.0%
A dark old ale with pleasant underlying sweetness.Warming, roast malty aftertaste with good hop biterness.
Damnation 4.5%
A classic pale, bitter beer made with finest Maris Otter malt.Fruity and citrus aromas and flavours. Long-lasting bitter finish. Deceptively easy-drinking.
Dark Side of the Moonshine 5.1%
A twist on our beloved Moonshine!Brewed with different coloured specification on malt but similar hop arrangement. Golden coloured but you'll still taste lemon and grapefruit on the palate.
Now Then 4.1%
Happy Birthday!A specially brewed beer for April 2012 to celebrate the fourth birthday of local magazine Now Then.
Pale and hoppy with citrus and berryfruit flavours and a crisp finish.
Now Then 5 4.1%
Our second Now Then Beer, celebrating their 5th birthday.This American style pale blonde ale has an alluring aroma of flowers & citrus. A most evident scent of pine forest washed with spice and infused with grapefruit. This beer promises more-ish freshness and bitterness and allows the grapefruit flavors in the hops to shine through.
Tramlines Ale 1 4.1%
Which side of the tracks are you on? Tweet #Tramlinesale1 to vote.
Specially brewed for Tramlines Music Festival 2013. Golden beer. Fresh hop aroma & subtle toffee notes balanced with large additions of Cascade hops (USA). Lingering bitter finish with dominant grapefruit and berry flavor.
Tramlines Ale 2 4.1%
Which side of the tracks are you on?Tweet #Tramlinesale2 to vote.
Specially brewed for Tramlines Music Festival 2013. Pale, blonde, session beer. Wonderful tropical fruit flavors the Galaxy hops (Australia).